OAT 'N' RYE BREAD DRESSING
Two kinds of bread, spinach, green pepper and cranberries make this an outstanding dressing for special occasions. The flavor of sage really shines through. -Judith Toubes, Tamarac, Florida
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the bread cubes, spinach, green pepper, cranberries, onion and sage. Stir in broth and eggs until well combined. Spoon into a greased 2-qt. baking dish. Cover and bake at 350° for 45 minutes. Uncover; bake 10-15 minutes longer or until lightly browned.
Nutrition Facts : Calories 195 calories, Fat 3g fat (1g saturated fat), Cholesterol 71mg cholesterol, Sodium 411mg sodium, Carbohydrate 38g carbohydrate (17g sugars, Fiber 4g fiber), Protein 6g protein.
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Thato Nyilenda
[email protected]This bread dressing is so easy to make, and it's so delicious! I love the combination of oats and rye bread, and the addition of celery and onion gives it a nice crunch.
mo McMullen
[email protected]I made this bread dressing for my family's Christmas dinner and it was a hit! Everyone loved it, and I even had some leftovers that I enjoyed for lunch the next day.
Xxtento20 Tenxtwo
[email protected]This bread dressing is a great way to add some extra moisture to your Thanksgiving turkey. It's also a great way to use up leftover bread.
Danjima Abdul-Karim
[email protected]I love the combination of oats and rye bread in this bread dressing. It gives it a unique flavor and texture that I really enjoy.
Usama Nasar
[email protected]This bread dressing is so easy to make, and it's so versatile. I've used it as a stuffing for chicken, turkey, and even pork chops.
Manish Singh
[email protected]I made this bread dressing for my family's Easter dinner and it was a hit! Everyone loved it, and I even had some leftovers that I enjoyed for breakfast the next day.
Faaduma Cali
[email protected]This bread dressing is a great way to use up leftover bread. It's also a great way to add some extra flavor to your Thanksgiving turkey.
Pero Jelas
[email protected]I've made this bread dressing several times now, and it's always a crowd-pleaser. It's the perfect side dish for any holiday meal.
Romy goraya
[email protected]This bread dressing is so easy to make, and it's so delicious! I love the combination of oats and rye bread, and the addition of celery and onion gives it a nice crunch.
Jiwan Rai Jiwan
[email protected]I made this bread dressing for my family's Christmas dinner and it was a hit! Everyone loved it, and I even had some leftovers that I enjoyed for lunch the next day.
nufa nufa38
[email protected]This was a great recipe! The bread dressing was moist and flavorful, and it was the perfect accompaniment to our Thanksgiving turkey. I will definitely be making this again next year.