Best 2 Sassy Meatloaf Weight Watchers Recipes

Are you looking for a sizzling and flavorsome meatloaf recipe that adheres to your Weight Watchers guidelines? Look no further! Our culinary experts have curated a tantalizing collection of sassy meatloaf recipes designed to tantalize your taste buds without exceeding your SmartPoints limits. From classic and comforting to innovative and exotic, these recipes offer a delectable array of options that cater to diverse preferences and dietary restrictions. Whether you're craving a hearty and traditional meatloaf or seeking a lighter and healthier twist on this classic dish, our curated selection has something to offer everyone. So, get ready to embark on a culinary adventure as we present you with the ultimate guide to cooking sassy meatloaf Weight Watchers style!

Check out the recipes below so you can choose the best recipe for yourself!

SASSY MEATLOAF - WEIGHT WATCHERS

Sassy Meatloaf - Weight Watchers image

Make and share this Sassy Meatloaf - Weight Watchers recipe from Food.com.

Provided by Schpeen

Categories Meat

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

1 lb lean ground beef
1 1/4 cups low-sodium salsa
3/4 cup quick-cooking oatmeal
1 carrot, shredded
2 plum tomatoes, diced
1/2 cup coarsely chopped mushroom

Steps:

Preheat oven to 350°F; spray a loaf pan with cooking spray.
In a large bowl, combine beef, salsa, oatmeal, carrot, tomatoes, and mushrooms. Shape the mixture into a loaf.
Place the loaf in the pan. Bake until browned and knife inserted in center comes out clean and hot, about 1 hour and 5 minutes. Let stand about 10 minutes before slicing.

1 POINT WEIGHT WATCHERS MEATLOAF

1 Point Weight Watchers Meatloaf image

Make and share this 1 Point Weight Watchers Meatloaf recipe from Food.com.

Provided by hannahamil

Categories Meatloaf

Time 1h15m

Yield 6 Serving, 6 serving(s)

Number Of Ingredients 12

Ingredients

2 lbs fat free ground turkey
1 chopped onion
1/2 cup sugar free barbecue sauce (G Hughes)
1 cup breadcrumbs
2 eggs, beaten
1 1/2 teaspoons salt
1/4 teaspoon pepper
1/2 cup sugar free ketchup
1 tablespoon mustard
1 1/2 teaspoons stevia
1 1/2 teaspoons apple cider vinegar
1/4 teaspoon garlic powder (optional)

Steps:

Mix first 7 ingredients and place in loafpan.
Combine next 5 ingredients and pour over top of loaf.
bake at 350 for 1 hour and 15 minutes.
let rest for 5 minutes before slicing.

Nutrition Facts : Calories 379.1, Fat 14.4, SaturatedFat 3.8, Cholesterol 166.4, Sodium 1253, Carbohydrate 27.6, Fiber 1.4, Sugar 12, Protein 34.9

Tips:

Preheat your oven to 350°F (175°C) before baking the meatloaf.
Use ground beef and ground turkey or pork to create a leaner meatloaf.
Add vegetables like carrots, celery, and onions to the meatloaf mixture for extra flavor and nutrition.
Use a low-sodium tomato sauce or ketchup to keep the meatloaf from being too salty.
Bake the meatloaf in a loaf pan for 1 hour, or until it reaches an internal temperature of 160°F (70°C).
Let the meatloaf rest for 10 minutes before slicing and serving.

Conclusion:

This Weight Watchers-friendly meatloaf is a delicious and satisfying meal that can be enjoyed by the whole family. It's easy to make, and it's a great way to use up leftover ground beef. Serve it with your favorite sides, such as mashed potatoes, green beans, or a salad.