Best 2 Sassy Meatloaf Weight Watchers Recipes

Are you looking for a sizzling and flavorsome meatloaf recipe that adheres to your Weight Watchers guidelines? Look no further! Our culinary experts have curated a tantalizing collection of sassy meatloaf recipes designed to tantalize your taste buds without exceeding your SmartPoints limits. From classic and comforting to innovative and exotic, these recipes offer a delectable array of options that cater to diverse preferences and dietary restrictions. Whether you're craving a hearty and traditional meatloaf or seeking a lighter and healthier twist on this classic dish, our curated selection has something to offer everyone. So, get ready to embark on a culinary adventure as we present you with the ultimate guide to cooking sassy meatloaf Weight Watchers style!

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SASSY MEATLOAF - WEIGHT WATCHERS

Sassy Meatloaf - Weight Watchers image

Make and share this Sassy Meatloaf - Weight Watchers recipe from Food.com.

Provided by Schpeen

Categories Meat

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

1 lb lean ground beef
1 1/4 cups low-sodium salsa
3/4 cup quick-cooking oatmeal
1 carrot, shredded
2 plum tomatoes, diced
1/2 cup coarsely chopped mushroom

Steps:

Preheat oven to 350°F; spray a loaf pan with cooking spray.
In a large bowl, combine beef, salsa, oatmeal, carrot, tomatoes, and mushrooms. Shape the mixture into a loaf.
Place the loaf in the pan. Bake until browned and knife inserted in center comes out clean and hot, about 1 hour and 5 minutes. Let stand about 10 minutes before slicing.

1 POINT WEIGHT WATCHERS MEATLOAF

1 Point Weight Watchers Meatloaf image

Make and share this 1 Point Weight Watchers Meatloaf recipe from Food.com.

Provided by hannahamil

Categories Meatloaf

Time 1h15m

Yield 6 Serving, 6 serving(s)

Number Of Ingredients 12

Ingredients

2 lbs fat free ground turkey
1 chopped onion
1/2 cup sugar free barbecue sauce (G Hughes)
1 cup breadcrumbs
2 eggs, beaten
1 1/2 teaspoons salt
1/4 teaspoon pepper
1/2 cup sugar free ketchup
1 tablespoon mustard
1 1/2 teaspoons stevia
1 1/2 teaspoons apple cider vinegar
1/4 teaspoon garlic powder (optional)

Steps:

Mix first 7 ingredients and place in loafpan.
Combine next 5 ingredients and pour over top of loaf.
bake at 350 for 1 hour and 15 minutes.
let rest for 5 minutes before slicing.

Nutrition Facts : Calories 379.1, Fat 14.4, SaturatedFat 3.8, Cholesterol 166.4, Sodium 1253, Carbohydrate 27.6, Fiber 1.4, Sugar 12, Protein 34.9

Tips:

Preheat your oven to 350°F (175°C) before baking the meatloaf.
Use ground beef and ground turkey or pork to create a leaner meatloaf.
Add vegetables like carrots, celery, and onions to the meatloaf mixture for extra flavor and nutrition.
Use a low-sodium tomato sauce or ketchup to keep the meatloaf from being too salty.
Bake the meatloaf in a loaf pan for 1 hour, or until it reaches an internal temperature of 160°F (70°C).
Let the meatloaf rest for 10 minutes before slicing and serving.

Conclusion:

This Weight Watchers-friendly meatloaf is a delicious and satisfying meal that can be enjoyed by the whole family. It's easy to make, and it's a great way to use up leftover ground beef. Serve it with your favorite sides, such as mashed potatoes, green beans, or a salad.