Best 5 Saucy Italian Style Chicken Thighs Crock Pot Recipes

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Are you craving a hearty and flavorful meal that will warm you up on a chilly night? Look no further than saucy Italian-style chicken thighs cooked in a crock pot. This classic dish is a perfect blend of tender chicken, tangy tomatoes, and aromatic herbs. With just a few simple ingredients and minimal effort, you can have a delicious and satisfying meal ready to enjoy with your family and friends.

Here are our top 5 tried and tested recipes!

CROCK POT -SAUCY ITALIAN CHICKEN THIGHS



Crock Pot -Saucy Italian Chicken Thighs image

I found this in a Cooking Light slow cooker book at Barnes and Nobles $1.99 table. I am always on the look out for easy recipes I can do at the firehouse to feed hungry guys for a reasonable price. I put this on in the morning and by 6 pm I add a salad to the meal. Done! The guys at work loved it.

Provided by rgs4x

Categories     Chicken Breast

Time 6h10m

Yield 6 serving(s)

Number Of Ingredients 8

3 lbs skinless chicken thighs (or breasts will work too)
1 (14 ounce) can Italian-style diced tomatoes, undrained. (I look for the one with the lowest sodium)
1 (6 ounce) can tomato paste (same here on the low sodium)
1 medium chopped white onion
1 tablespoon bottled minced garlic (I used 4 cloves through a press)
1 teaspoon dried Italian seasoning
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Place chicken in 4 quart crock pot.
  • Combine tomatoes and next 6 ingredients.
  • Stir well.
  • Pour sauce over chicken.
  • Cover and cook on high for 1 hour then reduce heat to low and continue to cook for 4-5 hours or until chicken is tender.
  • Serve with bread, pasta, or a green salad.

Nutrition Facts : Calories 314.2, Fat 9.1, SaturatedFat 2.3, Cholesterol 188.2, Sodium 525.3, Carbohydrate 10.3, Fiber 2.2, Sugar 5.8, Protein 46.6

SLOW COOKER BBQ CHICKEN THIGHS



Slow Cooker BBQ Chicken Thighs image

A taste of the South is what you'll get when you toss BBQ flavors into the slow cooker with Tyson® Boneless Skinless Thighs. An easy-to-make meal with melt-in-your-mouth tenderness.

Provided by Tyson Chicken

Categories     Trusted Brands: Recipes and Tips

Time 5h5m

Yield 8

Number Of Ingredients 8

9 Tyson® Fresh Boneless, Skinless Chicken Thighs
½ teaspoon salt
¼ teaspoon pepper
1 ½ cups barbecue sauce
¼ cup honey
2 teaspoons Creole mustard
¼ teaspoon Worcestershire sauce
¼ teaspoon hot pepper sauce

Steps:

  • Season chicken with salt and pepper and place in a slow cooker.
  • Combine remaining ingredients in a bowl and mix well. Pour mixture over chicken thighs and stir to coat.
  • Cook on Low for approximately 5 hours or until internal temperature of the chicken reaches 180 degrees F.

Nutrition Facts : Calories 279.4 calories, Carbohydrate 26 g, Cholesterol 129.4 mg, Fat 8.8 g, Fiber 0.3 g, Protein 23.7 g, SaturatedFat 2.3 g, Sodium 777.3 mg, Sugar 21.1 g

SAUCY ITALIAN STYLE CHICKEN THIGHS - CROCK POT



Saucy Italian Style Chicken Thighs - Crock Pot image

Serve with Italian bread and pasta or rice. Quick, easy and delicious! Bears a striking resemblance to a Cooking Light Crockpot recipe...

Provided by KelBel

Categories     One Dish Meal

Time 6h5m

Yield 6 serving(s)

Number Of Ingredients 8

12 skinless chicken thighs
1 (14 1/2 ounce) can Italian-style diced tomatoes
1 (6 ounce) can tomato paste
1 onion, chopped
3 garlic cloves, minced
1 teaspoon italian seasoning
1/2 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Place chicken in a 4 quart slow cooker.
  • Combine remaining ingredients, stir well.
  • Pour sauce over chicken and cook on low for 6 hours.

SAUCY CHICKEN THIGHS



Saucy Chicken Thighs image

Everyone raves about how sweet the sauce is for these slow-cooked chicken thighs. They're such a breeze because they simmer away while you do other things. They're ideal appetizers, but you can also add your favorite side for a nice meal. -Kim Puckett, Reagan, Tennessee

Provided by Taste of Home

Categories     Dinner

Time 4h20m

Yield 9 servings.

Number Of Ingredients 8

9 bone-in chicken thighs (about 3-1/4 pounds)
1/2 teaspoon salt
1/4 teaspoon pepper
1-1/2 cups barbecue sauce
1/2 cup honey
2 teaspoons prepared mustard
2 teaspoons Worcestershire sauce
1/8 to 1/2 teaspoon hot pepper sauce

Steps:

  • Sprinkle chicken with salt and pepper. Place on a broiler pan. Broil 4-5 in. from the heat for 3-4 minutes on each side or until lightly browned. Transfer to a 5-qt. slow cooker. , In a small bowl, combine the barbecue sauce, honey, mustard, Worcestershire sauce and pepper sauce. Pour over chicken; stir to coat. Cover and cook on low for 4-5 hours or until chicken is tender.

Nutrition Facts : Calories 319 calories, Fat 15g fat (4g saturated fat), Cholesterol 81mg cholesterol, Sodium 606mg sodium, Carbohydrate 22g carbohydrate (21g sugars, Fiber 1g fiber), Protein 23g protein.

SLOW-COOKER ITALIAN CHICKEN



Slow-Cooker Italian Chicken image

My father used to love it when I made this slow-cooker Italian chicken. Since it includes a flavorful tomato sauce, it's especially good served over pasta or rice. —Deanna D'Auria, Banning, California

Provided by Taste of Home

Categories     Dinner

Time 3h20m

Yield 2 servings.

Number Of Ingredients 16

2 boneless skinless chicken breast halves (4 ounces each)
1 cup reduced-sodium chicken broth
1 cup stewed tomatoes, cut up
1/2 cup tomato sauce
1 small green pepper, chopped
1 tablespoon chopped green onion
1 garlic clove, minced
1-1/2 teaspoons chili powder
1/2 teaspoon ground mustard
1/4 teaspoon pepper
1/8 teaspoon garlic powder
1/8 teaspoon onion powder
2 tablespoons all-purpose flour
1/4 cup cold water
Hot cooked pasta
Shaved Parmesan cheese, optional

Steps:

  • Place chicken in a 1-1/2-qt. slow cooker. In a bowl, combine the broth, tomatoes, tomato sauce, green pepper, onion, garlic and seasonings; pour over chicken. Cover and cook on low until chicken is tender, 3-4 hours. Remove chicken and keep warm. , Pour cooking juices into a small saucepan. Combine flour and cold water until smooth; stir into juices. Bring to a boil; cook and stir for 1 minute or until thickened. Serve with chicken and pasta. If desired, top with shaved Parmesan cheese.

Nutrition Facts : Calories 230 calories, Fat 4g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 900mg sodium, Carbohydrate 23g carbohydrate (9g sugars, Fiber 4g fiber), Protein 28g protein.

Tips for Making Saucy Italian-Style Chicken Thighs in a Crock Pot

* Use boneless, skinless chicken thighs for a leaner dish. * If you prefer dark meat, use bone-in, skin-on chicken thighs. * Marinate the chicken in the Italian dressing for at least 30 minutes, or up to overnight, to infuse it with flavor. * Brown the chicken thighs in a skillet over medium heat before adding them to the slow cooker. This will help to seal in the juices and create a more flavorful dish. * Add a variety of vegetables to the slow cooker along with the chicken thighs, such as potatoes, carrots, onions, and celery. * Use a low-sodium chicken broth to prevent the dish from becoming too salty. * Add a bay leaf and some dried oregano to the slow cooker for extra flavor. * Cook the chicken thighs on low for 6-8 hours, or on high for 3-4 hours, or until the chicken is cooked through. * Serve the chicken thighs with pasta, rice, or mashed potatoes.

Conclusion

This Saucy Italian-Style Chicken Thighs recipe is a simple and delicious way to enjoy a classic Italian dish. The chicken is tender and flavorful, and the sauce is rich and aromatic. This dish is perfect for a weeknight meal or a casual dinner party. Serve it with your favorite sides, such as pasta, rice, or mashed potatoes, and enjoy a delicious and satisfying meal.

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