Savory french toast bake is a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. It is a casserole-like dish made with bread, eggs, milk, and cheese, and often includes other savory ingredients such as vegetables, meat, or herbs. This hearty and flavorful dish is perfect for a crowd, and it is also easy to prepare ahead of time, making it a great option for busy families. Whether you are looking for a unique breakfast idea or a satisfying main course, savory french toast bake is sure to please everyone at the table.
Check out the recipes below so you can choose the best recipe for yourself!
SAVORY FRENCH TOAST BAKE
Spend just 15 minutes prepping this casserole the night before, and you'll have extra time to make a fruit salad and pour the coffee as it bakes. It's a keeper! -Patricia Nieh, Portola Valley, California
Provided by Taste of Home
Time 1h5m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- Arrange half of the bread slices in a greased 13x9-in. baking dish. In a large bowl, combine the eggs, milk, mustard, salt, pepper and 1/4 cup chives., Pour half of the egg mixture over bread; sprinkle with 1 cup cheese. Layer with remaining bread and egg mixture. Sprinkle with remaining cheese. Cover and refrigerate overnight., Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350° for 50-55 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before cutting. Sprinkle with remaining chives.
Nutrition Facts : Calories 241 calories, Fat 13g fat (6g saturated fat), Cholesterol 159mg cholesterol, Sodium 466mg sodium, Carbohydrate 16g carbohydrate (3g sugars, Fiber 1g fiber), Protein 16g protein.
SAVORY FRENCH TOAST BAKE
I used to love french toast stuffed with breakfast sausage and cheese, so I came up with this easier french toast bake. Our family loves it! I served it to some friends one time, and one said it was "savory" - hence the name: Savory French Toast Bake.
Provided by matie-k
Categories One Dish Meal
Time 1h5m
Yield 1 casserole, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Oil large casserole dish.
- It's easier to work with the bread if it's somewhat frozen. Butter one side of each slice of bread and cut into bite sized chunks.
- Combine bread chunks, sausage pieces, and cheese in casserole dish.
- Whisk eggs, milk, sugar, cinnamon and salt in separate bowl.
- Pour wet mixture over bread/sausages/cheese.
- Bake 15 minutes uncovered.
- Cover and bake another 30 minutes or until eggs are set.
- If you prefer the top not to be crunchy, then leave cover on entire baking time.
Tips:
- Choose a hearty bread that can hold up to the egg mixture, such as a French baguette, challah, or brioche.
- If you don't have a baking dish, you can use a large skillet instead.
- Be sure to whisk the eggs and milk together until they are well combined.
- Add your favorite savory ingredients to the egg mixture, such as cheese, vegetables, or meat.
- Bake the french toast bake until it is golden brown and the center is set.
- Serve the french toast bake immediately with your favorite toppings, such as syrup, butter, or fruit.
Conclusion:
Savory french toast bake is a delicious and easy-to-make breakfast or brunch dish. It is perfect for using up leftover bread and can be customized to your liking. With a few simple ingredients, you can create a hearty and flavorful meal that the whole family will enjoy. So next time you're looking for a new breakfast recipe, give savory french toast bake a try.
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