Best 2 Savory Sandwich Ring Recipes
Welcome to the delightful world of savory sandwich rings! This versatile dish, often associated with holidays and special occasions, has captured the hearts of food enthusiasts worldwide. Whether you're a seasoned culinary expert or a beginner eager to explore new flavors, this article will guide you through the art of crafting the perfect savory sandwich ring. From selecting the finest ingredients to assembling and baking this delectable masterpiece, we'll provide you with the knowledge and inspiration to create a sandwich ring that will tantalize taste buds and leave your guests craving more. So, prepare your aprons, let your creativity flow, and embark on a culinary journey towards mastering the art of the savory sandwich ring.
Check out the recipes below so you can choose the best recipe for yourself!
SAVORY SANDWICH RING
I first made this alternative to a submarine sandwich for a party. It looks appetizing and tastes great! Now it's a mainstay on my menu plan for gatherings or when my family is tired of ordinary meat-and-cheese sandwiches.
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- Place both loaves of dough seam side down on a greased 14-in. pizza pan, forming one large ring; pinch ends to seal. With a sharp knife, make eight 1/2-in.-deep slashes across the top of dough; lightly brush with oil., Spread garlic over oil; sprinkle with Italian seasoning. Bake at 350° for 25-30 minutes or until golden brown. Cool for 10 minutes before removing from pan to a wire rack to cool completely., To assemble, cut bread in half horizontally. Brush salad dressing over cut sides. Layer the bottom half with ham, cheese, beef, lettuce, onion, green pepper and tomato; replace top. Serve immediately. Refrigerate leftovers.
Nutrition Facts : Calories 271 calories, Fat 13g fat (6g saturated fat), Cholesterol 39mg cholesterol, Sodium 1238mg sodium, Carbohydrate 20g carbohydrate (5g sugars, Fiber 1g fiber), Protein 17g protein.
SAVORY SANDWICH RING
This is a great alternative to a submarine sandwich for a party or quick and easy family meal. Adapted from a popular cooking and recipe website's newsletter.
Provided by Cookin Mommy
Categories Lunch/Snacks
Time 45m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Place both loaves of dough seam side down on a greased 14-in. pizza pan, forming one large ring; pinch ends to seal. With a sharp knife, make eight 1/2-in.-deep slashes across the top of dough; lightly brush with oil.
- Spread garlic over oil; sprinkle with Italian seasoning. Bake at 350° for 25-30 minutes or until golden brown. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
- To assemble, cut bread in half horizontally. Brush salad dressing over cut sides. Layer the bottom half with ham, cheese, beef, lettuce, onion, green pepper and tomato; replace top. Serve immediately.
Tips:
- Prep ahead: Prepare the sandwich spread, fillings, and dough ahead of time to save time on assembly day.
- Use quality ingredients: High-quality ingredients will result in a better-tasting sandwich ring.
- Don't overmix the dough: Overmixing will make the dough tough. Mix just until the ingredients are combined.
- Chill the dough before baking: Chilling the dough will help it hold its shape better in the oven.
- Bake the sandwich ring until it is golden brown: This will ensure that it is cooked through.
- Let the sandwich ring cool before slicing: This will help prevent it from falling apart.
- Serve the sandwich ring with your favorite dipping sauce: Some popular choices include ranch dressing, thousand island dressing, or honey mustard.
Conclusion:
The savory sandwich ring is a delicious and versatile dish that is perfect for any occasion. With its flaky crust, creamy spread, and your choice of fillings, it is sure to be a hit with your family and friends. So next time you are looking for a new and exciting recipe, give the savory sandwich ring a try!
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