PECAN SUGAR COOKIES DIPPED IN CHOCOLATE
Steps:
- beat butter and sugar with a medium speed mixer until creamy and light yellow (about 3 min). Beat in eggs and vanilla. When blended, add flour mixed with baking powder and salt about one third at a time, blending between additions. Fold in pecans. Divide dough in half, roll into logs and place each log on a sheet of plastic wrap or waxed paper. Pop in the fridge to chill for at least 2 hours. Heat oven to 375. Remove one log from the fridge at a time. Unwrap and cut into 1/4" slices. Put the cookies on nonstick cookie sheets and bake 8 - 10 minutes until golden brown on the edges. Let cool. Melt chocolate and dip cookies. Place on wax paper and chill. Cookies will peel off wax paper.
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Maqsood Khan
[email protected]Overall, I thought these cookies were pretty good. They're a nice treat for a special occasion.
Yasir Raja
[email protected]These cookies were a bit too chocolatey for my taste. I would have preferred a more balanced flavor.
Ez
[email protected]I've tried many pecan sugar cookies recipes, but this one is by far the best. The cookies are soft and chewy, with just the right amount of sweetness.
rabi paudel
[email protected]These cookies are the perfect holiday treat. They're festive and delicious!
Zaya
[email protected]I'm not a big fan of pecans, but I really enjoyed these cookies. The chocolate coating helps to balance out the nutty flavor.
Kisakye Priscilla
[email protected]I made these cookies for my family and they loved them. They're now a regular part of our baking rotation.
Oteng Violet
[email protected]These cookies are so delicious! I can't stop eating them.
Govinda Chaulagain
[email protected]The cookies were a little dry for my taste, but I still enjoyed them.
Md Azom
[email protected]I love how easy these cookies are to make. They're perfect for a quick and easy dessert.
Elfe Salimbot
[email protected]These cookies are amazing! I've made them several times and they always turn out perfect.
osim osim
[email protected]Overall, I thought these cookies were pretty good. I would make them again, but I would probably make a few changes to the recipe.
Dani King
[email protected]I had some trouble getting the chocolate to melt smoothly. I ended up having to microwave it for a few seconds.
Brooke Murn
[email protected]The cookies were a bit too sweet for my taste, but I still enjoyed them.
MD:Shan Ahamed
[email protected]I'm not a big fan of nuts, but I really enjoyed these cookies. The pecan sugar coating is not too overpowering.
Bonang Motau
[email protected]These cookies are perfect for any occasion. They're great for parties, potlucks, or just a snack at home.
AGYEI FRANCIS
[email protected]I love the chocolate and pecan combination. These cookies are so addictive!
Sahin Ahmed Rony
[email protected]The cookies were easy to make and turned out beautifully. I will definitely be making them again.
Tasfiya Zannat
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Selena Yang
[email protected]These cookies are the perfect combination of sweet and nutty! The pecan sugar coating adds a wonderful crunch and flavor.