Best 3 Savoury Puff Pastries Recipes
Savoury puff pastries are a delectable treat that can be enjoyed for breakfast, lunch, or dinner. They are made with a flaky pastry dough that is filled with a variety of savoury ingredients, such as cheese, vegetables, meat, or fish. Savoury puff pastries can be made in advance and reheated, making them a convenient option for busy weeknights. With so many different recipes to choose from, there is sure to be a savoury puff pastry that everyone will enjoy.
Check out the recipes below so you can choose the best recipe for yourself!
25 SIMPLE SAVORY PUFF PASTRIES
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a puff pastry recipe in 30 minutes or less!
Nutrition Facts :
SAVOURY PUFF PASTRIES
This is also a nice supper recipe. They can be eaten as finger food too. For a stand up buffet you could cut the pastry into smaller squares with three pastry sheets making a total of 48 smaller portions. Serves 6 with vegetables or salad on the side.
Provided by An_Net
Categories Lunch/Snacks
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Thaw the frozen pastry and cut each sheet into four squares.
- Cook the onion, capsicum and bacon bits in the oil for about 10 minutes.
- Meanwhile warm the Philadelphia ceam cheese slightly to make it spread easier.
- Spread the cream cheese evenly over the 12 pastry squares but avoid the edge of the pastry by about 1.5 cms (1/2 inch). Evenly divide and spread the capsicum mixture over the cream cheese.
- Bake at 200 degrees Celsius (about 400 degrees Fahrenheit) for about 15 minutes.
Nutrition Facts : Calories 1549.4, Fat 121.2, SaturatedFat 41, Cholesterol 111.2, Sodium 1165.6, Carbohydrate 90.2, Fiber 3.8, Sugar 3.8, Protein 26
SAVORY PUFF PASTRY POCKETS RECIPE BY TASTY
Here's what you need: ricotta cheese, fresh spinach, artichoke heart, salt, pepper, frozen puff pastry, shredded mozzarella cheese, pepperonis, marinara sauce, roasted red pepper, pesto, mozzarella pearls, butter
Provided by Pierce Abernathy
Categories Snacks
Yield 12 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 400˚F (200˚C).
- In a medium-sized mixing bowl, combine the ricotta, spinach, artichokes, salt, and pepper, and mix until fully incorporated.
- Lay a sheet of puff pastry dough over the ice cube tray and carefully press into the dough forming it to the ice tray.
- Place the shredded mozzarella, pepperonis, and marinara in the first four cube divots.
- Place the roasted red peppers, pesto, and mozzarella pearls in the middle four cube divots.
- Spoon the ricotta mixture into the last 4 cube divots.
- Place the other sheet of puff pastry over the ice cube tray and use a rolling pin to seal it. Chill for at least 10 minutes.
- On a parchment paper-lined baking sheet, invert the ice cube tray releasing the puff pastry pockets.
- Using a knife, cut any excess dough from the sides.
- Using a fork, press into the the edges of the pastry and seal.
- Brush the pastry with butter and bake for 30 minutes.
- Enjoy!
Nutrition Facts : Calories 323 calories, Carbohydrate 12 grams, Fat 24 grams, Fiber 0 grams, Protein 14 grams, Sugar 1 gram
Tips:
- Use high-quality puff pastry: This will make a big difference in the final product. If you can, find puff pastry made with real butter.
- Don't overwork the dough: Overworking the dough will make it tough. Just roll it out until it is about 1/8 inch thick.
- Chill the dough before baking: This will help it to rise properly. Chill the dough for at least 30 minutes before baking.
- Bake the pastries at a high temperature: This will help them to puff up and get crispy. Bake the pastries at 400 degrees Fahrenheit for 20-25 minutes.
- Don't overfill the pastries: If you overfill the pastries, they will not cook evenly. Fill the pastries no more than 2/3 full.
- Be creative with your fillings: Puff pastries are a great way to use up leftover ingredients. You can fill them with anything from cheese and ham to vegetables and fruit.
Conclusion:
Savory puff pastries are a delicious and versatile appetizer or snack. They are easy to make and can be filled with a variety of ingredients. With a little creativity, you can create your own unique puff pastry recipes that will impress your friends and family.
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