Best 2 Schaum Strawberry Torte Recipes
Schaum strawberry torte is a classic German dessert that combines a fluffy strawberry mousse with a crispy almond crust. This delightful treat is perfect for any occasion, whether it's a special celebration or a casual gathering with friends and family. The combination of sweet and tart flavors, along with the creamy texture of the mousse and the crunchiness of the crust, makes this torte a truly unforgettable experience. If you're looking for a delicious and impressive dessert to wow your guests, schaum strawberry torte is sure to be a hit.
Here are our top 2 tried and tested recipes!
SCHAUM STRAWBERRY TORTE
This recipe was handed down from my German grandma. She took great pride in serving this delicate dessert. Whenever I make it, I'm filled with warm memories of childhood. -Diane Krisman, Hales Corners, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Place egg whites in a large bowl and let stand at room temperature for 30 minutes. , Preheat oven to 300°. Add vinegar, vanilla and salt to egg whites; beat on medium speed until soft peaks form. Gradually beat in sugar, about 2 tablespoons at a time, on high until stiff glossy peaks form and sugar is dissolved., Spread into a greased 10-in. springform pan. Bake 50-60 minutes or until lightly browned. Remove to a wire rack to cool (meringue will fall)., Serve with strawberries and whipped cream. Store leftovers in the refrigerator.
Nutrition Facts : Calories 206 calories, Fat 6g fat (3g saturated fat), Cholesterol 20mg cholesterol, Sodium 92mg sodium, Carbohydrate 37g carbohydrate (36g sugars, Fiber 1g fiber), Protein 3g protein.
STRAWBERRY SCHAUM TORTE
I've served this impressive dessert at baptisms and holidays and enjoy making it for our children and grandchildren when they come to visit.
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Add the water, vinegar, vanilla, baking powder and salt. Beat on medium speed until soft peaks form. Gradually beat in sugar, 2 tablespoons at a time, on high until stiff glossy peaks form and sugar is dissolved., Spread evenly into a greased 13x9-in. baking pan. Bake at 300° for 45 minutes. Turn off oven and do not open door; let crust dry in oven overnight., For filling, in a bowl, dissolve gelatin in boiling water. Stir in the strawberries, lemon juice and salt (mixture will thicken quickly). Fold in cream. Spread over crust. Store in the refrigerator.
Nutrition Facts : Calories 222 calories, Fat 5g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 150mg sodium, Carbohydrate 41g carbohydrate (41g sugars, Fiber 0 fiber), Protein 3g protein.
Tips:
- Use fresh, ripe strawberries: This will ensure the best flavor and texture in your torte.
- Make sure your ingredients are cold: This will help the torte set properly.
- Don't overbeat the batter: Overbeating can make the torte tough.
- Chill the torte before serving: This will help it set and firm up.
- Garnish the torte with fresh strawberries and whipped cream: This will make it look and taste even more delicious.
Conclusion:
The Schaum Strawberry Torte is a light, refreshing, and delicious dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. Whether you are a fan of strawberries or simply looking for a new and exciting dessert to try, the Schaum Strawberry Torte is sure to please.
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