Welcome to the ultimate guide to finding the best recipe for Scott's Mountain Thunder Football Chili! This hearty and flavorful dish, said to have originated in the heart of Colorado, is a true culinary sensation that will tantalize your taste buds and warm your soul. Whether you're a seasoned chili aficionado or a novice cook looking to impress your friends and family, this article will provide you with all the essential information you need to create a truly unforgettable chili experience. So, grab your apron, gather your ingredients, and get ready to embark on a culinary journey that will leave you craving more.
Let's cook with our recipes!
SCOTT'S HATCH CHILI
My favorite chili recipe! Of course it's mine and that makes it better than anyone else's...well, at least in my mind :). Easy to make and fills the house with the comforting aroma of a hearty meal on a snowy day.
Provided by 2Chance
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 3h
Yield 8
Number Of Ingredients 16
Steps:
- Heat a large saucepan or stockpot over medium heat. Add ground sirloin, water, and onion; cook and stir until onion softens, about 3 minutes. Season with salt and pepper. Continue cooking until beef is halfway browned, 2 to 3 minutes. Add cubed sirloin and garlic. Cook, stirring often, until onions are translucent but not browned, 3 to 5 minutes more.
- Add diced tomatoes, kidney beans, tomato paste, green chiles, chili powder, cilantro, cumin, ginger, curry powder, and cayenne pepper to the pan. Bring to a boil, cover, and reduce heat to low. Simmer, stirring occasionally, about 30 minutes. Season with salt and pepper and simmer until flavors blend, at least 2 hours.
Nutrition Facts : Calories 413.9 calories, Carbohydrate 24.6 g, Cholesterol 99 mg, Fat 17.9 g, Fiber 7.8 g, Protein 37.1 g, SaturatedFat 6.6 g, Sodium 730.1 mg, Sugar 9.1 g
FOOTBALL CHILI
A fantastic chili that builds up in heat as you eat. Perfect for football. I won a chili cook off with this recipe. I make it in this size batch so I can freeze the leftovers. A friend gave me this recipe over 10 years ago and I have tweaked it over time. Serve with shredded cheese and/or oyster crackers. It is also good over pasta.
Provided by cincychic
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 2h25m
Yield 10
Number Of Ingredients 13
Steps:
- Heat a large stockpot over medium-high heat. Cook and stir beef in the hot stockpot until browned and crumbly, 5 to 7 minutes; drain. Add green bell pepper and onion to ground beef; saute until vegetables are tender, 5 to 10 minutes.
- Stir tomato juice, mild chili beans, hot chili beans, beer, chili powder, garlic salt, vinegar, allspice, red pepper flakes, and bay leaves into ground beef mixture. Cover stockpot with a lid and simmer at least 2 hours.
Nutrition Facts : Calories 411.7 calories, Carbohydrate 47.4 g, Cholesterol 55.6 mg, Fat 15 g, Fiber 12.1 g, Protein 28.6 g, SaturatedFat 5.1 g, Sodium 1872 mg, Sugar 12.2 g
SCOTT'S CHILI
This is my version of chili. Scott was my husband from OH and after being together so many years he only wanted this to be hot! I hope you like it. This can be made as mild or hot as you like depending on the chili powder you use. I use a lot of cumin in this recipe. Sometimes I add more than the 2 tablespoons stated here and this is the only time I really use cumin. There are so many versions of chili out there, I hope you enjoy mine.
Provided by SimplyME
Categories Spicy
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- Heat oil in heavy saucepan.
- Add onions, green pepper, jalapeños and garlic and sauté until onions are translucent.
- Add ground beef to the pot and cook until meat is evenly browned.
- Add the cumin, oregano, 1/4 cup chili powder, 2 tablespoons chili powder, ground cayenne, salt and mix well.
- Add crushed tomatoes, tomato paste, beer and water.
- Bring to boil, turn down heat and simmer covered.
- After 1 hour of simmering taste and add more chili powder if you want.
- Simmer for 1 hour more.
- Serve topped with chopped onions, cheddar cheese and sour cream if you like.
- Corn bread on the side.
Nutrition Facts : Calories 399, Fat 23.3, SaturatedFat 7.5, Cholesterol 77.1, Sodium 1175.1, Carbohydrate 20.8, Fiber 5.4, Sugar 7.6, Protein 25.1
SCOTT'S MOUNTAIN-THUNDER FOOTBALL CHILI
Make and share this Scott's Mountain-Thunder Football Chili recipe from Food.com.
Provided by Michael Boyd
Categories One Dish Meal
Time 2h15m
Yield 6-8 serving(s)
Number Of Ingredients 25
Steps:
- Combine spice mixes in 2 separate containers. Set aside.
- In a 5-quart Dutch oven, heat shortening over medium heat and cook beef until no longer pink. Add onions, peppers, tomato sauce, beer, beef broth, chicken broth and Spice Mix 1, and bring to a boil.
- Lower heat and simmer for 1/1/2 hours.
- Stir in Spice Mix 2, chipotle sauce, maple syrup and Tabasco.
- Simmer 1/2 hour longer. Adjust seasoning if needed. Enjoy!
Nutrition Facts : Calories 494.6, Fat 19.4, SaturatedFat 7.4, Cholesterol 147.4, Sodium 1276.2, Carbohydrate 22.6, Fiber 5.1, Sugar 10.2, Protein 53.7
Tips:
- Prep your ingredients: Chop, dice, and measure all ingredients before you start cooking. This will make the cooking process smoother and faster.
- Brown the meat: Browning the meat adds flavor and richness to the chili. Do not overcrowd the pot, or the meat will steam instead of brown.
- Use a variety of beans: Using a variety of beans adds texture and flavor to the chili. Experiment with different types of beans, such as black beans, kidney beans, or pinto beans.
- Add vegetables: Vegetables add nutrition and flavor to the chili. Common vegetables used in chili include onions, peppers, and carrots.
- Season the chili: Chili is a versatile dish that can be seasoned to your liking. Common seasonings include chili powder, cumin, paprika, and oregano.
- Let the chili simmer: Simmer the chili for at least 30 minutes to allow the flavors to meld. The longer you simmer the chili, the better it will taste.
- Garnish the chili: Before serving, garnish the chili with cheese, sour cream, onions, or cilantro. This will add flavor and visual appeal.
Conclusion:
Scott's Mountain Thunder Football Chili is a hearty and flavorful dish that is perfect for a party or a game day gathering. With its combination of beef, beans, vegetables, and spices, this chili is sure to be a crowd-pleaser. Follow the tips above to make the best chili possible. Enjoy!
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