Best 2 Seasoned Turkey Patties Recipes

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Seasoned turkey patties are a versatile and delicious dish that can be enjoyed for breakfast, lunch, or dinner. Turkey patties are a lean protein source that can be cooked in a variety of ways, and they can be seasoned with a variety of herbs and spices to create a flavor profile that will tantalize your taste buds. Here, we'll provide you with a comprehensive guide to help you create the perfect seasoned turkey patties that are juicy, flavorful, and packed with nutrients.

Here are our top 2 tried and tested recipes!

SEASONED TURKEY PATTIES



Seasoned Turkey Patties image

Another adopted recipe! Have not tried but the only review was done after I adopted so they must be good:)

Provided by Ang11002

Categories     Poultry

Time 15m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb ground turkey
1/2 cup onion, Chopped
1/3 cup fine dry breadcrumb
1 egg
1 1/4 teaspoons Worcestershire sauce
1/2 teaspoon poultry seasoning
1/2 teaspoon garlic salt
1/2 teaspoon seasoning salt

Steps:

  • Mix all ingredients.
  • Shape into four or five 1/2 inch thick patties.
  • Prepare on stovetop.
  • Cook 4 minutes each side.
  • For microwave cook 2 minutes each side.
  • Occasionally brush with broth, butter or barbecue sauce.

SEASONED TURKEY PATTIES



Seasoned Turkey Patties image

These turkey patties are fantastic on a bun or just on the plate. Enjoy!

Provided by Megan Stewart

Categories     Turkey

Number Of Ingredients 8

1 1/4 lb ground turkey
1 egg
1/3 c dry bread crumbs
1/2 c chopped onion
1 1/4 tsp worcestershire sauce
1/2 tsp garlic salt
1/2 tsp seasoned salt
1/2-3/4 tsp poultry seasonnig

Steps:

  • 1. Mix all ingredients. Form into 4-5 patties, each 1/2 inch thick. Broil or grill.
  • 2. Brush with broth, butter, or BBQ sauce while cooking, if desired.

Tips:

  • For a crispy crust, coat the patties in breadcrumbs or panko crumbs before pan-frying or baking.
  • Add some grated vegetables, such as carrots, zucchini, or bell peppers, to the patty mixture for extra flavor and nutrition.
  • For a more flavorful patty, use a variety of herbs and spices, such as thyme, rosemary, garlic powder, and onion powder.
  • If you're using ground turkey that is very lean, add a little bit of olive oil or butter to the patty mixture to help keep it moist.
  • Don't overcook the patties, or they will become dry and tough. Cook them until they are just cooked through, about 3-4 minutes per side.
  • Serve the patties immediately, or store them in the refrigerator for up to 3 days or in the freezer for up to 3 months.

Conclusion:

Seasoned turkey patties are a versatile and delicious meal that can be enjoyed for breakfast, lunch, or dinner. They are easy to make and can be customized to your liking. With a little creativity, you can create a variety of different recipes that will keep your taste buds happy. So next time you're looking for a quick and easy meal, give seasoned turkey patties a try. You won't be disappointed!

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    #15-minutes-or-less     #time-to-make     #main-ingredient     #preparation     #poultry     #turkey     #dietary     #meat

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