Best 2 Secret Kiss Cupcakes Recipes

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Indulge in the enchanting world of flavors with "Secret Kiss Cupcakes," a delectable treat that captivates the senses and leaves a lasting impression. These cupcakes are not just a dessert; they are an experience, a culinary journey that tantalizes the taste buds and ignites the imagination. With a tender crumb, a velvety frosting, and a hidden surprise center, these cupcakes are guaranteed to steal hearts and create unforgettable moments. Whether you're a seasoned baker or a novice in the kitchen, this article will guide you through the steps of creating these delightful cupcakes, ensuring that every bite is a symphony of flavors and textures.

Here are our top 2 tried and tested recipes!

SECRET KISS CUPCAKES



Secret Kiss Cupcakes image

I earned a merit badge by dreaming up these cupcakes for a Cub Scouts meeting. You should have seen the grins when the kids bit into the chocolate kisses in the middle. My husband and grandkids say I don't make them often enough.

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield about 2-1/2 dozen.

Number Of Ingredients 11

3-1/3 cups all-purpose flour
2 cups sugar
1 cup baking cocoa
2 teaspoons baking soda
1 teaspoon salt
2 cups buttermilk
1 cup butter, melted
2 eggs, lightly beaten
2 teaspoons vanilla extract
30 milk chocolate kisses
1 can (16 ounces) fudge frosting

Steps:

  • In a large bowl, combine the flour, sugar, cocoa, baking soda and salt. Combine the buttermilk, butter, eggs and vanilla. Add to the dry ingredients until blended. , Fill paper-lined muffin cups two-thirds full. Press a chocolate kiss into the center of each cupcake until batter completely covers candy. , Bake at 375° for 20-25 minutes or until a toothpick inserted into the cakes comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. Frost cupcakes.

Nutrition Facts : Calories 262 calories, Fat 11g fat (6g saturated fat), Cholesterol 32mg cholesterol, Sodium 283mg sodium, Carbohydrate 38g carbohydrate (24g sugars, Fiber 1g fiber), Protein 3g protein.

SURPRISE INSIDE CUPCAKES



Surprise Inside Cupcakes image

This is a fun and easy cupcake! The filling is just a Hershey's chocolate kiss. The cake part is an easy 'from scratch' vanilla cake recipe! The ingredients are things I always have in the pantry! My kids love these cupcakes! And you can use other kinds of chocolate in the center, such as chocolate covered caramels, chocolate...

Provided by Lillian Russo

Categories     Cakes

Time 35m

Number Of Ingredients 11

1 1/8 c all purpose flour
1 1/2 tsp baking powder
1/2 tsp salt
1/3 c butter - softened
1/2 c brown sugar
1/4 c white sugar
1 large egg
1/2 c milk - any kind - i used 1%
1/2 tsp pure vanilla extract
hershey's chocolate kisses
vanilla frosting - or any flavor you like

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. Line muffin tin with cupcake papers. You will need about 8 or 9...fill the empty ones half way with water so that the pan doesn't burn.
  • 3. Whisk together the flour, baking powder and salt. Set aside.
  • 4. In a large bowl, cream the both sugars with the butter. Then beat in the egg and vanilla extract. Then beat in the flour mixture, alternating with the milk. Mix til just incorporated.
  • 5. Fill muffin cups 1/3 full. Then place a chocolate kiss in the center. Top with more batter til 2/3 full.
  • 6. Bake on center rack for 18 - 20 minutes or til center of cupcake springs back when lightly touched.
  • 7. Remove from oven and let cool completely before frosting.
  • 8. NOTE - This recipe only makes about 8-10 cupcakes, but you can double all the ingredients to make more. I've done that with no problems at all!

Tips:

  • Use room temperature ingredients. This will help the cupcakes bake evenly and prevent them from curdling.
  • Cream the butter and sugar together until light and fluffy. This will incorporate air into the batter, making the cupcakes light and airy.
  • Gradually add the eggs, one at a time. This will help prevent the batter from curdling.
  • Mix in the flour and baking powder until just combined. Overmixing will make the cupcakes tough.
  • Fill the cupcake liners only 2/3 full. This will prevent them from overflowing in the oven.
  • Bake the cupcakes at 350 degrees Fahrenheit for 18-20 minutes. A toothpick inserted into the center of a cupcake should come out clean when it is done.
  • Let the cupcakes cool completely before frosting them. This will help the frosting set properly.

Conclusion:

Secret Kiss Cupcakes are a delicious and easy-to-make treat that is perfect for any occasion. With their moist chocolate cake and creamy vanilla frosting, these cupcakes are sure to be a hit with everyone who tries them. So next time you're looking for a sweet treat, give Secret Kiss Cupcakes a try!

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