Best 2 Sesame Sirloin Steak Recipes
Foodies everywhere rejoice! Prepare your taste buds for an extraordinary culinary journey as we introduce you to the tantalizing world of sesame sirloin steak. In this article, we will guide you through the delectable flavors and textures of this exquisite dish, ensuring that your next meal is a memorable one. From selecting the perfect cut of steak to mastering the art of searing and infusing it with the nutty aroma of sesame, we will uncover the secrets that will transform your kitchen into a Michelin-starred haven. Whether you're a seasoned chef or a novice in the realm of cooking, get ready to elevate your culinary skills and create a masterpiece that will have your friends and family clamoring for more. So, embark on this delectable adventure as we explore the tantalizing realm of sesame sirloin steak.
Let's cook with our recipes!
SESAME SIRLOIN STEAK
The first time I tried this recipe was years ago when we were going to my in-laws for a Mother's Day dinner. We've made a few adjustments to the original recipe, only improving on the great taste. -Paulette Barnett, Guelph, Ontario
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a shallow dish, combine the soy sauce, sesame seeds, garlic, oil, brown sugar, pepper and hot pepper sauce. Pierce steak on both sides with a fork; place in dish and turn to coat. Cover and refrigerate for 8 hours or overnight., Drain and discard marinade. Grill the steak, covered, over medium heat for 7-9 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°).
Nutrition Facts : Calories 456 calories, Fat 26g fat (6g saturated fat), Cholesterol 94mg cholesterol, Sodium 1964mg sodium, Carbohydrate 17g carbohydrate (14g sugars, Fiber 1g fiber), Protein 38g protein.
SESAME GARLIC SIRLOIN STEAK
Make and share this Sesame Garlic Sirloin Steak recipe from Food.com.
Provided by startnover
Categories One Dish Meal
Time 2h10m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- mix first 5 ingrediants together and place 1/2 the marinade with steaks in a gallon size zip lock bag.
- Reserve the other 1/2 for noodles.
- Marinade for at least 2 hours.
- Heat broiler, place steaks on broiler pan brushing 1/2 of the marinade from the bag over the steaks.
- Broil 4-6 inches from the heat. Broiling 8-10 minutes for medium rare or till desired doneness, turning only once and brushing the other side with the other 1/2 of marinade from the bag.
- Place the reserved marinade that was not used with the steaks in the bottom of a large bowl.
- Place hot cooked noodles on top and toss till well coated.
- After steaks have been allowed to rest for a minute slice into strips and place over noodles.
- Sprinkle with cilantro green onions and sesame seeds.
Tips:
- Use a tender cut of sirloin steak, such as a strip steak or a top sirloin steak.
- Marinate the steak in the sesame-soy sauce mixture for at least 30 minutes, or up to overnight.
- Cook the steak over high heat until it reaches your desired doneness.
- Let the steak rest for a few minutes before slicing and serving.
- Serve the steak with your favorite sides, such as roasted vegetables, mashed potatoes, or rice.
Conclusion:
Sesame sirloin steak is a delicious and easy-to-make dish that is perfect for a weeknight meal. The steak is tender and flavorful, and the sesame-soy sauce marinade gives it a unique and delicious flavor. This dish is sure to please everyone at your table.
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