Best 2 Seven Layer Jello Recipes
If you're looking for a recipe that will impress your friends and family, look no further than seven-layer jello. This classic dessert is not only delicious, but it's also incredibly easy to make. With just a few ingredients and a little bit of time, you can create a colorful and flavorful dessert that is sure to be a hit at any gathering.
Here are our top 2 tried and tested recipes!
SEVEN LAYER JELLO
Make this in a clear dish! It is SO pretty and people will be asking how you cut the Jello into such thin and even layers! Cooking time is total time for all the layers to set. Each layer takes about 30-45 minutes to set so it is best to place the white mixture over a pot of hot water to prevent it from getting hard while you are waiting for the Jello to harden.
Provided by Bake-a-holic
Categories Gelatin
Time 7h20m
Yield 20-24 serving(s)
Number Of Ingredients 8
Steps:
- Dissolve 1 package Jello in 1 cup boiling water; add 1/2 cup cold water. Pour into a 9x12x2 inch pan and put into the refrigerator to set until firm.
- Bring 2 cups of milk to a boil, mix in a cup of sugar until sugar is dissolved; dissolve 2 envelopes of Knox gelatin in 1/4 cup of cold water and add to mixture; add 2 cups sour cream, 2 teaspoons vanilla until blended.
- When mixture is fairly cool, pour 1-1/2 cups on top of first Jello layer; return pan to refrigerator until white layer is firm and completely set.
- Mix next package of Jello as indicated in step 1; pour onto completely set white layer; return to refrigerator and allow to set completely.
- Again add 1-1/2 cups white mixture and return to refrigerator and allow to set completely.
- Mix third package of Jello as indicated in step 1; pour onto completely set white layer; return to refrigerator and allow to set completely.
- Add remaining white mixture; return to refrigerator and allow to set completely.
- Mix the last package of Jello as indicated in step 1 and pour onto completely set white layer; return to refrigerator and allow to set until firm.
Nutrition Facts : Calories 171.9, Fat 5.7, SaturatedFat 3.6, Cholesterol 13.5, Sodium 106.3, Carbohydrate 27.6, Sugar 24.7, Protein 3.5
SEVEN LAYER JELLO
This is a great dessert at anytime and you can use any color jello depending on the holiday. Must have maybe two days to make.
Provided by April Alvarez
Categories Other Desserts
Number Of Ingredients 3
Steps:
- 1. In small bowl mix 1 package of jello with 3/4 cup of boiling water stir until dissolved. When dissolved add 3/4 cup cold water, Remove from this 1 cup of liquid jello and pour into see though truffle dish or bowl. Place this in refrigerator until firm, when this layer is chilling add 1/2 cup of the evaporated milk to remaining jello set aside.(do not chill)
- 2. When jello in truffle is firm, remove from refridgetor and very slowly pour milky jello over harded jello. return to refrigerator. When this layer hardens start the process again.
- 3. REMEMBER THE HIGHER THE LAYERS THE LONGER IT WILL TAKE EACH LAYER TO HARDEN. When finished before seving you can add a spoonful of cool whip
Tips:
- Use high-quality fruit juices: The fresher and more flavorful the juices, the better your jello will taste. If you can, use fresh fruit juices instead of store-bought ones.
- Chill the juices and molds thoroughly before assembling: This will help the jello set properly and prevent it from becoming grainy.
- Use a variety of colors and flavors: This will make your jello more visually appealing and delicious. Try using a combination of light and dark colors, and sweet and tart flavors.
- Be patient: It takes time for jello to set properly. Don't rush the process, or you'll end up with a runny mess. Give the jello at least 4 hours to set, or overnight is even better.
- Garnish with whipped cream, fruit, or nuts: This will add a touch of elegance and flavor to your jello.
Conclusion:
Seven-layer jello is a classic dessert that is always a hit at parties and gatherings. It's easy to make, and it can be customized to your liking. With a little creativity, you can create a stunning and delicious jello that will impress your guests. So next time you're looking for a dessert to make, give seven-layer jello a try. You won't be disappointed!
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