Best 4 Shaken Lemonade Recipes
Shaken lemonade, a timeless summer refreshment, stands as a delightful fusion of tangy citrus and invigorating bubbles. Whether you seek a classic rendition or a contemporary twist, embarking on a culinary adventure to craft the ultimate shaken lemonade promises both enjoyment and satisfaction. As you gather your ingredients and prepare your shaker, let us guide you through the art of creating a tantalizing beverage that will quench your thirst and leave your taste buds dancing with delight.
Check out the recipes below so you can choose the best recipe for yourself!
LEMON SHAKE-UP
A quick and easy lemon drink that is often sold at street festivals and the like. I like to make this at home for my daughter- takes up less space than a pitcher of lemonade in the refrigerator, and only a few minutes to make.
Provided by PalatablePastime
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place water in a covered shaker and squeeze lemon into it until it is completely juiced (you may like to cut the lemon pieces into quarters to do this as they are easier to handle, or use a reamer instead).
- Pour the sugar into the shaker and add just a few ice cubes to agitate but do not overfill your shaker.
- Affix the lid or cap and shake mixture until the sugar completely dissolves.
- Pour lemon shake-up into a large serving glass (about a 24 oz size or larger) and add more ice to fill the glass as needed.
- Drink up and be prepared to make more!
Nutrition Facts : Calories 193.5, Sodium 0.5, Carbohydrate 50, Sugar 49.9
BEST LEMONADE EVER
This is a very refreshing drink!
Provided by Jo
Categories Drinks Recipes Lemonade Recipes
Time 4h35m
Yield 10
Number Of Ingredients 3
Steps:
- In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled.
- Remove seeds from lemon juice, but leave pulp. In pitcher, stir together chilled syrup, lemon juice and remaining 7 cups water.
Nutrition Facts : Calories 144.6 calories, Carbohydrate 38.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 6.1 mg, Sugar 35.8 g
SHAKE UP LEMONADE
State fair-style lemonade is so easy to make at home! Shake up fresh lemon juice, sugar, water, and lots of ice for a quick and easy, refreshing summer beverage.
Provided by Mandy Jackson
Categories Drinks
Time 5m
Number Of Ingredients 4
Steps:
- Juice the lemon into a cocktail shaker. Add the juiced lemon rinds along with the sugar, water, and 1 cup of ice to the shaker. Secure the lid and shake vigorously for 1 minute. Strain into a large glass of ice. Serve with lemon wedges, if desired.
STATE FAIR LEMONADE
I'm very excited to be showing you how to make real, authentic, vintage lemonade--the kind you might enjoy on a hot summer day at one of those stands at the state fair. Most of us make lemonade just out of lemon juice, but as you may know, the oils in the lemon peel contain a tremendous amount of flavor, and once you drink this, you won't want to go back to drinking it how you used to.
Provided by Chef John
Categories Drinks Recipes Lemonade Recipes
Time 4h45m
Yield 6
Number Of Ingredients 3
Steps:
- Wash lemons and peel off all the zest using a vegetable peeler. Set peeled lemons aside. Add the lemon zest to a bowl and cover with sugar. Toss to combine. Cover and let sit for a minimum of 2 hours, or up to overnight.
- Bring water to a boil in a pot over high heat; turn off heat and pour in the lemon-sugar mixture. Stir and let sit until the sugar is completely dissolved, about 5 minutes.
- Pour through a mesh strainer back into the same bowl and discard the zest. Let cool to room temperature, 20 to 30 minutes.
- Cut the lemons in half and squeeze into the bowl. Pour lemonade into a serving pitcher. Wrap in plastic wrap and chill thoroughly before serving over ice, at least 2 hours.
Nutrition Facts : Calories 182.9 calories, Carbohydrate 53.2 g, Fat 0.3 g, Fiber 5.1 g, Protein 1.3 g, Sodium 9.2 mg, Sugar 41.6 g
Tips:
- Use fresh lemons: Freshly squeezed lemon juice provides the best flavor and aroma for your lemonade.
- Adjust the sweetness to your liking: The amount of sugar or honey you add to your lemonade is a personal preference. Start with a small amount and adjust to taste.
- Chill your lemonade before serving: Cold lemonade is more refreshing on a hot day. You can chill it in the refrigerator for at least an hour or overnight.
- Add fun flavors: To add some extra flavor to your lemonade, try adding fresh herbs like mint or basil, or slices of fruit like strawberries or raspberries.
- Make it sparkling: For a fizzy lemonade, add some club soda or sparkling water to your finished lemonade.
Conclusion:
Lemonade is a classic summer drink that is enjoyed by people of all ages. It is a refreshing and flavorful way to stay hydrated on a hot day. With so many different recipes to choose from, you are sure to find a lemonade that you love. So next time you are looking for a refreshing drink, give one of these lemonade recipes a try.
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