Best 3 Shaki Kheer Creamy Rice Pudding With A Coconut Twist Recipes
Indulge in the delectable experience of Shaki Kheer, a creamy rice pudding that harmoniously blends the essence of coconut and cardamom. This traditional Indian dessert, originating from the royal kitchens of Hyderabad, captivates taste buds with its rich and velvety texture, complemented by the aromatic symphony of coconut and cardamom. Immerse yourself in the captivating journey of Shaki Kheer, as we unveil the secrets of crafting this delectable masterpiece in your own kitchen. From selecting the perfect ingredients to mastering the delicate art of slow-cooking, we'll guide you through each step, ensuring a delightful culinary creation that will leave you and your loved ones spellbound.
Check out the recipes below so you can choose the best recipe for yourself!
KHEER (RICE PUDDING)
This is a very flavorful Indian rice pudding. It's the best rice pudding I've ever had, and very easy to make!
Provided by PATRICK7
Categories World Cuisine Recipes Asian Indian
Time 35m
Yield 4
Number Of Ingredients 9
Steps:
- Bring the coconut milk, milk and sugar to a boil in a large saucepan. Add Basmati rice, and simmer over low heat until the mixture thickens and the rice is tender, about 20 minutes.
- Stir in the raisins, cardamom and rose water, and cook for a few more minutes. Ladle into serving bowls, and garnish with almonds and pistachios.
Nutrition Facts : Calories 513.2 calories, Carbohydrate 48.2 g, Cholesterol 9.8 mg, Fat 33.4 g, Fiber 3.3 g, Protein 11.3 g, SaturatedFat 23.7 g, Sodium 98.6 mg, Sugar 22 g
KOZY'S CREAMY COCONUT RICE PUDDING
Yummy coco-nutty comfort food!
Provided by Rene Bakewell
Categories Desserts Custards and Pudding Recipes Rice Pudding Recipes
Time 1h55m
Yield 4
Number Of Ingredients 11
Steps:
- Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the rice is tender and liquid has been absorbed, 20 to 25 minutes.
- Combine rice, coconut milk, sugar, and salt in a pot; cook and stir until thickened and creamy, about 20 minutes.
- Beat milk and egg together in a bowl. Spoon 1 to 2 tablespoons rice mixture into milk mixture and beat to warm and temper milk mixture. Slowly pour milk mixture into rice mixture while constantly beating; cook, stirring constantly, until pudding is heated through, 2 to 3 minutes.
- Remove pot from heat and stir coconut oil, vanilla extract, and coconut extract into pudding; refrigerate until chilled, about 1 hour. Garnish pudding with pineapple wedge.
Nutrition Facts : Calories 436.3 calories, Carbohydrate 46.4 g, Cholesterol 48.9 mg, Fat 26 g, Fiber 1.7 g, Protein 7.1 g, SaturatedFat 21.9 g, Sodium 192.4 mg, Sugar 15.5 g
COCONUT RICE PUDDING (KHEER)
Steps:
- Wash the rice thoroughly in several changes of water and put in a deep pot. Add milk and bring to a boil. Lower the heat and cook milk, gently boiling for 1 hour or until the rice is thoroughly cooked and the milk has thickened to a pudding consistency. Add sugar, cardamom and coconut, mix well. Distribute the pudding into 4 serving dishes and garnish with raisins and almonds. Chill for 4 hours before serving.
Tips:
- Use high-quality ingredients. Fresh, flavorful ingredients will make a big difference in the final product.
- Soak the rice for at least 30 minutes before cooking. This will help the rice cook evenly and prevent it from becoming mushy.
- Cook the rice in a heavy-bottomed pot. This will help distribute the heat evenly and prevent the rice from sticking to the pot.
- Stir the rice frequently while cooking. This will help prevent it from sticking to the pot and ensure that it cooks evenly.
- Don't overcook the coconut milk. Coconut milk can easily curdle if it is overheated. Remove it from the heat as soon as it comes to a simmer.
- Serve the kheer warm or chilled. Shaki kheer is delicious served warm or chilled. If you are serving it chilled, be sure to let it cool completely before refrigerating.
Conclusion:
Shaki kheer is a delicious and easy-to-make rice pudding with a coconut twist. It is a popular dessert in many South Asian countries, and it is often served at special occasions. If you are looking for a unique and flavorful dessert to try, shaki kheer is a great option. It is sure to be a hit with your family and friends.
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