Best 2 Simple Marinated Tomatoes Recipes

Home-cooked dishes can be delicious and healthy. Among them, "simple marinated tomatoes" is a staple in many cuisines, as it is bursting with flavor and amazingly easy to make. Whether you are a seasoned cook or just starting out, this article will guide you through the process of creating the perfect marinated tomatoes. With just a few ingredients and minimal effort, you can impress your friends and family with this delightful dish.

Check out the recipes below so you can choose the best recipe for yourself!

SIMPLE MARINATED VINE RIPENED TOMATOES

Simple Marinated Vine Ripened Tomatoes image

A side dish that goes with anything, can be added to a green salad with the marinade as the dressing or serve alone, regardless they are delicious!!(chill time 1 hour)

Provided by Derf2440

Categories Lunch/Snacks

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

3 -4 large vine ripened tomatoes, sliced
1/2 cup extra virgin olive oil
1/2 cup balsamic vinegar
1/4 cup celery, chopped
1/4 cup green onion
1 teaspoon sugar
1 teaspoon dry mustard
3 cloves garlic, smashed
1 tablespoon fresh basil, chopped or 1 teaspoon dried basil

Steps:

Put tomato slices overlapping in a low glass dish.
Put marinade ingredients in a jar with a lid and shake to blend.
Pour marinade over tomatoes, so that all are covered.
Cover with plastic wrap and chill for at least one hour.

SIMPLE MARINATED TOMATOES

Simple Marinated Tomatoes image

When the tomatoes are ripe and fresh from the garden, this salad just can't be beat. Basil and lemon-pepper make a fine seasoning combination.-Monica Wilcott, Sturgis, Saskatchewan

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 6

Ingredients

3 tomatoes, thickly sliced
2 tablespoons chopped fresh basil
2 tablespoons olive oil
2 tablespoons lemon juice
1/2 teaspoon sugar
1/8 teaspoon lemon-pepper seasoning

Steps:

Place tomato slices in a shallow serving dish; sprinkle with basil. In a small bowl, combine remaining ingredients; pour over tomatoes. Let stand at room temperature for 1 hour before serving.

Nutrition Facts :

Tips:

Choose ripe, flavorful tomatoes: Use the best tomatoes you can find, as they will make the biggest difference in the taste of your marinated tomatoes. Look for tomatoes that are deep red and free of blemishes.
Use a variety of herbs and spices: Feel free to experiment with different herbs and spices to create your own unique marinade. Some popular options include basil, oregano, garlic, thyme, rosemary, and red pepper flakes.
Let the tomatoes marinate for at least 30 minutes: This will give the flavors of the marinade time to soak into the tomatoes. You can marinate the tomatoes for longer if you like, but 30 minutes is a good starting point.
Serve the tomatoes as an appetizer or side dish: Marinated tomatoes are a great way to start a meal or to serve alongside grilled meats or fish. You can also add them to salads or sandwiches.

Conclusion:

Marinated tomatoes are a simple but delicious dish that is perfect for summer. They are easy to make and can be enjoyed in a variety of ways. So next time you have a bunch of ripe tomatoes, be sure to try this recipe. You won't be disappointed!

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