Best 3 Simple Savory Chicken Breasts Crock Pot Recipes

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If you're looking for a quick and easy weeknight dinner, a simple savory chicken breast crock pot recipe is the perfect solution. With just a few ingredients and a little bit of prep time, you can have a delicious and satisfying meal that the whole family will love. Plus, cooking chicken breasts in a crock pot is a great way to keep them moist and flavorful. So grab your crock pot and let's get started!

Let's cook with our recipes!

SIMPLE SAVORY CHICKEN BREASTS (CROCK POT)



Simple Savory Chicken Breasts (Crock Pot) image

This recipe is from "Slow & Easy, Fast-Fix Recipes For Your Electric Slow Cooker" by Natalie Haughton, 2009. It is a good way to have chicken on hand during the week that was cooked over a weekend. Can't wait to try it! Please note** For some reason Zaar won't let me enter cook time of 2 1/2 hours...and that is exactly what it needs to be....

Provided by Thea

Categories     Chicken Breast

Time 2h45m

Yield 8 serving(s)

Number Of Ingredients 3

2 1/2 lbs boneless skinless chicken breast halves
1 1/2 teaspoons chicken seasoning (McCormick) or 1 1/2 teaspoons lemon pepper
1/4 cup balsamic vinegar

Steps:

  • To prepare chicken:.
  • Rinse chicken breasts. Pat dry with paper towels. Trim off any visible fat. Place half of chicken breasts in 3 or 4 quart slow cooker. Sprinke with half of chicken seasoning. Drizzel with 1 tablespoon vinegar. Add remaining chicken breasts. Sprinkle with remaining seasoning. Drizzle with 1 tablespoon vinegar.
  • To cook chicken:.
  • Cover and cook on high heat setting 2 1/2 hours or until chicken is cooked through. (NOTE: Do NOT overcook, or chicken will be dry.) Remove chicken to platter. Discard liquid in slow cooker. Drizzle remaining 2 tablespoons vinegar over chicken.
  • Cook's note:.
  • If you have leftovers or prefer to use chicken for a later purpose, let meat cool, then wrap well and refrigerate for up to 3 days or freeze for up to 3 months.

SAVORY CHICKEN BREASTS



Savory Chicken Breasts image

This is my favorite chicken recipe. It is delicious. My whole family loves it.

Provided by LEAGLE

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Yield 4

Number Of Ingredients 7

4 skinless, boneless chicken breast halves
ground black pepper to taste
4 slices Swiss cheese
1 (10.75 ounce) can condensed cream of chicken soup
ΒΌ cup milk
1 cup dry bread crumbs
3 tablespoons butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place chicken breasts in a 9x13 inch baking dish. Season with ground black pepper to taste. Top each breast with a slice of cheese.
  • Mix together the soup and milk and pour mixture over chicken. Sprinkle bread crumbs on top and drizzle with melted butter/margarine. Bake covered in the preheated oven for 30 minutes. Uncover and bake for another 20 minutes or until golden brown.

Nutrition Facts : Calories 496.8 calories, Carbohydrate 27.1 g, Cholesterol 124.7 mg, Fat 24.1 g, Fiber 1.2 g, Protein 40.9 g, SaturatedFat 12.6 g, Sodium 895.8 mg, Sugar 3.2 g

SAVORY SWEET CROCK POT CHICKEN



Savory Sweet Crock Pot Chicken image

You won't believe how flavorful this chicken is --and the ingredients are things you probably have on hand.

Provided by Claire312

Categories     Chicken

Time 6h5m

Yield 4 pieces, 4 serving(s)

Number Of Ingredients 13

4 bone-in chicken breast halves
1/2 cup water
1/2 cup packed brown sugar
1/2 cup ketchup
4 tablespoons white vinegar
4 tablespoons lemon juice
4 tablespoons Worcestershire sauce
1 small onion
1 tablespoon mustard
2 teaspoons paprika
2 teaspoons chili powder
1/2 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Put all ingredients except for chicken in crock pot and stir.
  • Add chicken and spoon sauce over chicken.
  • Cook on low for 6 1/2 hours.

Nutrition Facts : Calories 294.8, Fat 7.3, SaturatedFat 2, Cholesterol 46.4, Sodium 912.9, Carbohydrate 42.2, Fiber 1.4, Sugar 36.6, Protein 16.4

Tips:

  • For tender and juicy chicken breasts, use boneless, skinless breasts and cook them on low heat for 6-8 hours or on high heat for 3-4 hours.
  • Season the chicken breasts with a variety of herbs and spices to add flavor. Some popular options include garlic powder, onion powder, paprika, thyme, rosemary, and basil.
  • Add vegetables to the crock pot along with the chicken breasts to create a complete meal. Good options include carrots, celery, potatoes, and onions.
  • Use a slow cooker liner to make cleanup easier. Simply place the liner in the crock pot before adding the ingredients.
  • Let the chicken breasts rest for a few minutes before shredding or serving. This will help the juices redistribute and make the chicken more flavorful.

Conclusion:

Crock pot chicken breasts are a delicious and easy way to prepare chicken. They are perfect for busy weeknights or for entertaining guests. With a variety of recipes to choose from, there is sure to be a crock pot chicken breast recipe that everyone will enjoy. So next time you're looking for a simple and flavorful meal, give crock pot chicken breasts a try.

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