Best 6 Slow Cooked Ham With Pineapple Sauce Recipes

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Slow cooked ham with pineapple sauce is a classic dish that is perfect for any occasion. This delicious and easy-to-make recipe is a great way to enjoy ham, and the pineapple sauce adds a unique and delightful flavor. With just a few simple ingredients and a slow cooker, you can create a mouthwatering meal that will have everyone asking for seconds. So if you're looking for a delicious and easy way to cook ham, this is the recipe for you!

Here are our top 6 tried and tested recipes!

HAM WITH PINEAPPLE SAUCE



Ham with Pineapple Sauce image

Drizzled with a slightly sweet pineapple sauce, these ham steaks are a delicious, speedy standby for busy nights. It's become a family favorite that I enjoy serving.

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 7

4 slices fully cooked ham (1/2 inch thick)
2 tablespoons butter
1 can (8 ounces) crushed pineapple, undrained
1/2 cup raisins
1/4 cup packed brown sugar
2 tablespoons prepared mustard
Dash ground cloves

Steps:

  • In a skillet, saute ham slices in butter until warmed. Meanwhile, in a saucepan, combine all of the remaining ingredients; simmer for 3 minutes. Serve over ham.

Nutrition Facts :

HAM WITH PINEAPPLE SAUCE



Ham With Pineapple Sauce image

Make and share this Ham With Pineapple Sauce recipe from Food.com.

Provided by ratherbeswimmin

Categories     Ham

Time 2h30m

Yield 18 serving(s)

Number Of Ingredients 9

6 lbs boneless ham (fully cooked)
3/4 cup water, divided
1 cup brown sugar, firmly packed
4 1/2 teaspoons soy sauce
4 1/2 teaspoons ketchup
1 1/2 teaspoons ground mustard
1 1/2 cups crushed pineapple, undrained
2 tablespoons cornstarch, plus
1 teaspoon cornstarch

Steps:

  • Place ham on a rack in a shallow roasting pan.
  • Bake at 325°F for 1 1/4 to 2 hours or until a meat thermometer reads 140°F and ham is heated through.
  • Meanwhile, in a saucepan, combine 1/4 cup water, brown sugar, soy sauce, ketchup, mustard, and pineapple.
  • Bring to a boil; reduce heat, cover and simmer for 10 minutes.
  • Combine cornstarch and remaining water until smooth; stir into pineapple sauce.
  • Bring to a boil; cook and stir for 2 minutes or until thickened.
  • Serve with the ham.

HAM WITH PINEAPPLE



Ham with Pineapple image

A classic baked ham with a simple but tasty sweet brown sugar and pineapple glaze. This main dish will receive applause for its beautiful presentation as well as the irresistible flavor. You will definitely want to have some leftovers!

Provided by NODIETSFORME

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 4h20m

Yield 20

Number Of Ingredients 6

1 (12 pound) bone-in ham
½ cup whole cloves
1 (20 ounce) can pineapple rings in heavy syrup
½ cup packed brown sugar
1 (12 fluid ounce) can or bottle lemon-lime flavored carbonated beverage
1 (4 ounce) jar chopped maraschino cherries

Steps:

  • Preheat the oven to 325 degrees F (160 degrees C).
  • Place ham in a roasting pan. Score the rind of the ham with a diamond pattern. Press a clove into the center of each diamond. Drain the juice from the pineapple rings into a medium bowl, and stir in the brown sugar and lemon-lime soda. Coat the ham with this mixture. Arrange the pineapple rings over the outside of the ham. Place a maraschino cherry in the center of each pineapple ring, and secure with a toothpick.
  • Bake uncovered for 4 to 5 hours, basting frequently with the juices, until the internal temperature of the ham is 160 degrees F (72 degrees C). Be sure the meat thermometer is not touching the bone. Remove toothpicks before serving.

Nutrition Facts : Calories 586 calories, Carbohydrate 15.8 g, Cholesterol 133.3 mg, Fat 36.2 g, Fiber 1.1 g, Protein 46.5 g, SaturatedFat 12.9 g, Sodium 2564.4 mg, Sugar 10.4 g

SLOW COOKER HAM WITH PINEAPPLE



Slow Cooker Ham with Pineapple image

This ham was a big hit at an Easter party a few years back. I got the recipe and have been making it ever since! It's simple since it only has 3 ingredients, but it's delicious nonetheless! I prefer to leave my ham whole once it's done cooking, but others have said they like to shred the ham into chunks and mix the cooked pineapple with it.

Provided by DeeAnn

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 7h10m

Yield 14

Number Of Ingredients 3

1 (6 to 7 pound) picnic ham
1 (15.25 ounce) can pineapple rings
1 (16 ounce) can cola-flavored carbonated beverage (such as Pepsi®)

Steps:

  • Place ham in slow cooker with the fattier side facing down. Use toothpicks to attach pineapple rings to the ham. Pour juice from the can over the ham. Pour the cola into the slow cooker.
  • Cook on Low 7 to 10 hours.

Nutrition Facts : Calories 381.7 calories, Carbohydrate 9.7 g, Cholesterol 87.7 mg, Fat 23.7 g, Fiber 0.3 g, Protein 30.5 g, SaturatedFat 8.5 g, Sodium 1683.6 mg, Sugar 9.1 g

SLOW-COOKED HAM WITH PINEAPPLE SAUCE



Slow-Cooked Ham with Pineapple Sauce image

We serve this dish during the holidays because everyone is crazy about it. But it makes it to the table all year long because it's super simple to prepare. -Terry Roberts, Yorktown, Virginia

Provided by Taste of Home

Categories     Dinner

Time 6h10m

Yield 12 servings.

Number Of Ingredients 7

1 fully cooked boneless ham (4 to 5 pounds)
1 tablespoon cornstarch
2 tablespoons lemon juice
1 cup packed brown sugar
1 tablespoon yellow mustard
1/4 teaspoon salt
1 can (20 ounces) unsweetened crushed pineapple, undrained

Steps:

  • Place ham in a 5-qt. slow cooker. In a small saucepan, mix cornstarch and lemon juice until smooth. Stir in remaining ingredients; bring to a boil, stirring occasionally. Pour over ham, covering completely., Cook, covered, on low 6-8 hours (a thermometer inserted in ham should read at least 140°).

Nutrition Facts : Calories 262 calories, Fat 6g fat (2g saturated fat), Cholesterol 77mg cholesterol, Sodium 1638mg sodium, Carbohydrate 27g carbohydrate (25g sugars, Fiber 0 fiber), Protein 28g protein.

SIMPLE PINEAPPLE SAUCE FOR HAM



Simple Pineapple Sauce for Ham image

This simple pineapple sauce is so delicious and easy to make. I got the recipe from my Sister-in-law. Leftovers are great served warm, over vanilla ice cream. I love it with a Honey Baked Ham.

Provided by JTsMom

Categories     Sauces

Time 20m

Yield 2 1/2 cups, 8 serving(s)

Number Of Ingredients 6

2 (8 ounce) cans crushed pineapple, in juice (do not drain)
1 cup brown sugar, packed
1 tablespoon cornstarch
1/4 teaspoon salt
2 tablespoons lemon juice
1/2-1 tablespoon Dijon mustard (start with less and adjust to your taste)

Steps:

  • In a small sauce pan mix the brown sugar, cornstarch and salt.
  • Stir in undrained crushed pineapple, lemon juice and mustard.
  • Cook over medium heat, stirring constantly until mixture thickens and comes to a boil.
  • Boil while stirring for 1 minute.
  • Serve warm with ham.

Nutrition Facts : Calories 143.8, Fat 0.1, Sodium 91.7, Carbohydrate 37.1, Fiber 0.5, Sugar 35, Protein 0.3

Tips:

  • Choose a fully cooked ham for this recipe, as it will not be cooked further in the slow cooker.
  • To save time, you can use canned pineapple chunks or slices.
  • If you don't have brown sugar on hand, you can use an equal amount of granulated sugar.
  • Be sure to score the ham before baking it, as this will help the glaze penetrate the meat.
  • Baste the ham with the pineapple glaze every 30 minutes or so while it is baking, to keep it moist and flavorful.
  • Let the ham rest for 15-20 minutes before slicing, to allow the juices to redistribute.

Conclusion:

This slow-cooked ham with pineapple sauce is a delicious and easy main course that is perfect for a special occasion or a weeknight meal. The ham is tender and juicy, and the pineapple sauce is sweet and tangy. Serve the ham with rice, potatoes, or your favorite vegetables.

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