Best 2 Slow Cooker Cheesy Ravioli Casserole Recipes
Are you searching for a comforting and delectable dish that will satisfy your cravings? Look no further than the Slow Cooker Cheesy Ravioli Casserole! This easy-to-make recipe combines the flavors of tender ravioli, creamy sauce, and melted cheese in a single dish. Whether you're looking for a quick weeknight meal or a delicious dish to impress your friends and family, this casserole is sure to hit the spot.
Check out the recipes below so you can choose the best recipe for yourself!
SLOW-COOKER CHEESY RAVIOLI CASSEROLE
Frozen beef ravioli get this Italian-inspired casserole off to a speedy start, while slow cooking makes it hassle free.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 6h45m
Yield 10
Number Of Ingredients 9
Steps:
- Spray 5- to 6-quart slow cooker with cooking spray. In Dutch oven or 12-inch skillet, heat oil over medium heat until hot. Cook onion and garlic in oil about 4 minutes, stirring occasionally, until onion is tender. Stir in pasta sauce, tomato sauce and Italian seasoning.
- Place 1 cup of the sauce mixture in slow cooker. Add 1 package frozen ravioli; top with 1 cup of the cheese. Top with remaining package of ravioli and 1 cup cheese. Pour remaining sauce mixture over top.
- Cover; cook on Low heat setting 5 1/2 to 6 1/2 hours or until hot. Sprinkle with parsley before serving.
Nutrition Facts : Calories 500, Carbohydrate 65 g, Cholesterol 40 mg, Fat 1, Fiber 4 g, Protein 23 g, SaturatedFat 7 g, ServingSize 1 Serving (1 1/2 Cups), Sodium 1380 mg, Sugar 12 g, TransFat 0 g
SLOW-COOKER CHEESY RAVIOLI CASSEROLE (CROWD SIZE)
Come home to a ready-to-serve casserole just right for toting to an evening potluck.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 5h15m
Yield 12
Number Of Ingredients 9
Steps:
- In 10-inch skillet, heat oil over medium heat. Cook onion and garlic in oil about 4 minutes, stirring occasionally, until onion is tender. Stir in spaghetti sauce, tomato sauce and Italian seasoning.
- Place 1 cup of the sauce mixture in bottom of 5- to 6-quart slow cooker. Add 1 package frozen ravioli; top with 1 cup of the cheese. Top with remaining package of ravioli; top with remaining 1 cup cheese. Pour remaining sauce mixture over top.
- Cover and cook on low heat setting 5 to 7 hours or until ravioli are tender. Sprinkle with parsley.
Nutrition Facts : Calories 350, Carbohydrate 39 g, Cholesterol 145 mg, Fiber 3 g, Protein 20 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1510 mg
Tips:
- Use a variety of cheeses to create a more complex flavor. A good combination is a blend of mozzarella, cheddar, and Parmesan.
- If you want a crispy crust, top the casserole with grated Parmesan cheese before baking.
- If you don't have a slow cooker, you can cook the ravioli casserole in a greased 9x13 inch baking dish in a 350°F oven for 30-35 minutes, or until the cheese is melted and bubbly.
- Serve the ravioli casserole with a side of garlic bread or a salad.
Conclusion:
Slow cooker cheesy ravioli casserole is an easy and delicious meal that is perfect for busy weeknights. It is also a great way to use up leftover ravioli. With a few simple ingredients, you can create a hearty and satisfying dish that the whole family will enjoy. So next time you are looking for a quick and easy meal, give this slow cooker cheesy ravioli casserole a try!
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