Best 4 Slow Cooker Creamed Corn Just Like Rudys Bbq Recipes

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Smokey, tangy, and creamy, the slow cooker creamed corn served at Rudy's BBQ is a flavor sensation that has captivated barbecue lovers across the country. With its perfect balance of sweet and savory flavors, this delectable dish is sure to be a hit at your next gathering. Whether you're a seasoned cook or just starting out, this easy-to-follow recipe will guide you through the steps of creating your own version of this iconic side dish in the comfort of your own kitchen.

Here are our top 4 tried and tested recipes!

SLOW COOKER CREAMED CORN (JUST LIKE RUDY'S BBQ)



Slow Cooker Creamed Corn (Just Like Rudy's BBQ) image

Corn is combined with cream cheese, butter, and cream and simmered in the slow cooker. Great side for ribs or any BBQ.

Provided by Heidi

Categories     Side Dish     Vegetables     Corn

Time 4h15m

Yield 8

Number Of Ingredients 7

1 cup heavy whipping cream
1 (8 ounce) package cream cheese, softened
¼ cup unsalted butter
2 tablespoons white sugar
½ teaspoon salt
½ teaspoon ground black pepper
5 cups frozen sweet corn

Steps:

  • Stir whipping cream, cream cheese, butter, sugar, salt, and pepper together in a slow cooker set to High; cook, stirring regularly, until the cheese and butter are melted, about 10 minutes.
  • Stir corn into cream mixture. Cook on Low for 4 hours.

Nutrition Facts : Calories 353.8 calories, Carbohydrate 26.1 g, Cholesterol 86.8 mg, Fat 27.3 g, Fiber 2.5 g, Protein 5.9 g, SaturatedFat 16.8 g, Sodium 243.4 mg, Sugar 6.7 g

SLOW COOKER CREAMED CORN (JUST LIKE RUDY'S BBQ)



Slow Cooker Creamed Corn (Just Like Rudy's BBQ) image

Corn is combined with cream cheese, butter, and cream and simmered in the slow cooker. Great side for ribs or any BBQ.

Provided by Heidi

Categories     Corn Side Dishes

Time 4h15m

Yield 8

Number Of Ingredients 7

1 cup heavy whipping cream
1 (8 ounce) package cream cheese, softened
¼ cup unsalted butter
2 tablespoons white sugar
½ teaspoon salt
½ teaspoon ground black pepper
5 cups frozen sweet corn

Steps:

  • Stir whipping cream, cream cheese, butter, sugar, salt, and pepper together in a slow cooker set to High; cook, stirring regularly, until the cheese and butter are melted, about 10 minutes.
  • Stir corn into cream mixture. Cook on Low for 4 hours.

Nutrition Facts : Calories 353.8 calories, Carbohydrate 26.1 g, Cholesterol 86.8 mg, Fat 27.3 g, Fiber 2.5 g, Protein 5.9 g, SaturatedFat 16.8 g, Sodium 243.4 mg, Sugar 6.7 g

SLOW COOKER CREAMED CORN RECIPE



Slow Cooker Creamed Corn Recipe image

You'll never go back to canned creamed corn after you try this Slow Cooker Creamed Corn. Throw this simple creamed corn recipe together in a matter of minutes.

Provided by Contributor

Categories     Side Dish

Time 4h5m

Number Of Ingredients 7

32 ounces frozen corn
8 ounces cream cheese
½ cup butter
½ cup milk
1 Tablespoon sugar
salt and pepper (to taste)
½ Tablespoon fresh thyme (for garnish)

Steps:

  • Combine all ingredients in a slow cooker.
  • Cook on high for 2-4 hours, or on low for 4-6 hours.
  • Remove lid and stir to combine and garnish with fresh thyme before serving.

Nutrition Facts : Calories 261 kcal, Carbohydrate 24 g, Protein 5 g, Fat 18 g, SaturatedFat 11 g, Cholesterol 51 mg, Sodium 164 mg, Fiber 3 g, Sugar 3 g, ServingSize 1 serving

RUDY'S CREAMED CORN



Rudy's Creamed Corn image

I'm posting this here for safe keeping as I have already misplaced this recipe at least 4 times. This is supposed to taste just like the creamed corn served at a popular BBQ restaurant in San Antonio, Texas called Rudy's. Since I've never eaten at Rudy's I cannot say for certain whether it does or doesn't taste like theirs. The directions that were provided were not very detailed.

Provided by Nanita

Categories     < 60 Mins

Time 40m

Yield 10-12 serving(s)

Number Of Ingredients 6

2 (16 ounce) packages frozen corn (cook corn as directed on package)
12 ounces butter
12 ounces cream cheese
4 tablespoons sugar
1/2 cup half-and-half
1/4 cup flour (optional)

Steps:

  • Put all ingredients except half and half in large pot and simmer until heated through.
  • Add 1/2 cup half and half.
  • Simmer again until all ingredients heated through.
  • You can add 1/4 cup flour to thicken if desired.

Nutrition Facts : Calories 477.9, Fat 41.5, SaturatedFat 25.9, Cholesterol 115, Sodium 304.4, Carbohydrate 25.4, Fiber 2.2, Sugar 5.1, Protein 6

Tips:

  • For a creamier creamed corn, use heavy cream instead of milk. You can also add a tablespoon of butter or margarine for extra richness.
  • If you like your creamed corn with a bit of a kick, add a teaspoon of cayenne pepper or chili powder.
  • For a smoky flavor, add a teaspoon of liquid smoke.
  • If you don't have fresh corn, you can use frozen or canned corn. Just be sure to drain the corn well before using it.
  • Creamed corn is a great side dish for barbecue, fried chicken, or meatloaf.

Conclusion:

Rudy's BBQ Creamed Corn is a delicious and easy-to-make side dish that is perfect for any occasion. With just a few simple ingredients, you can have a creamy, flavorful dish that the whole family will love. So next time you're looking for a quick and easy side dish, give Rudy's BBQ Creamed Corn a try.

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