Best 3 Slow Cooker Ravioli Casserole Recipes
Ravioli casserole is a comforting and versatile dish that can be easily prepared in a slow cooker. With just a few simple ingredients, you can create a delicious and hearty meal that is perfect for busy weeknights or casual gatherings. Whether you prefer a classic cheese ravioli casserole or a more creative version with added vegetables, meats, or sauces, there are endless possibilities to explore. Gather your ingredients and let your slow cooker do the work, while you relax and enjoy the aroma of this savory dish filling your home.
Here are our top 3 tried and tested recipes!
SLOW-COOKER CHEESY RAVIOLI CASSEROLE
Frozen beef ravioli get this Italian-inspired casserole off to a speedy start, while slow cooking makes it hassle free.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 6h45m
Yield 10
Number Of Ingredients 9
Steps:
- Spray 5- to 6-quart slow cooker with cooking spray. In Dutch oven or 12-inch skillet, heat oil over medium heat until hot. Cook onion and garlic in oil about 4 minutes, stirring occasionally, until onion is tender. Stir in pasta sauce, tomato sauce and Italian seasoning.
- Place 1 cup of the sauce mixture in slow cooker. Add 1 package frozen ravioli; top with 1 cup of the cheese. Top with remaining package of ravioli and 1 cup cheese. Pour remaining sauce mixture over top.
- Cover; cook on Low heat setting 5 1/2 to 6 1/2 hours or until hot. Sprinkle with parsley before serving.
Nutrition Facts : Calories 500, Carbohydrate 65 g, Cholesterol 40 mg, Fat 1, Fiber 4 g, Protein 23 g, SaturatedFat 7 g, ServingSize 1 Serving (1 1/2 Cups), Sodium 1380 mg, Sugar 12 g, TransFat 0 g
SLOW-COOKER CHEESY RAVIOLI CASSEROLE (CROWD SIZE)
Come home to a ready-to-serve casserole just right for toting to an evening potluck.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 5h15m
Yield 12
Number Of Ingredients 9
Steps:
- In 10-inch skillet, heat oil over medium heat. Cook onion and garlic in oil about 4 minutes, stirring occasionally, until onion is tender. Stir in spaghetti sauce, tomato sauce and Italian seasoning.
- Place 1 cup of the sauce mixture in bottom of 5- to 6-quart slow cooker. Add 1 package frozen ravioli; top with 1 cup of the cheese. Top with remaining package of ravioli; top with remaining 1 cup cheese. Pour remaining sauce mixture over top.
- Cover and cook on low heat setting 5 to 7 hours or until ravioli are tender. Sprinkle with parsley.
Nutrition Facts : Calories 350, Carbohydrate 39 g, Cholesterol 145 mg, Fiber 3 g, Protein 20 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1510 mg
SLOW COOKER RAVIOLI CASSEROLE
Tasty and totable, this dish is perfect for potlucks. Serve with warm garlic bread and a mixed-greens salad. I like to add both cheese and meat frozen ravioli for this dish. This is from Betty Crocker's Simple Slow Cooker Recipes.
Provided by The Amaze-Ing Me
Categories One Dish Meal
Time 5h15m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- 1. Heat oil in 12-inch skillet over medium heat. Cook onion and garlic in oil about 4 minutes, stirring occaisionally, until onion is tender. Stir in pasta sauce, tomato sauce, water and Italian seasoning.
- 2. Place 1 cup of the sauce mixture in bottom of 6-quart slow cooker. Add 1 package frozen ravioli; top with 1 cup of the cheese. Top with remaining package of ravioli; top with remaining cup of cheese. Pour remaining sauce mixture on top.
- 3. Coverand cook on LOW heat setting 4 to 5 hours. Sprinkle with parsley. 12 servings.
Nutrition Facts : Calories 82.1, Fat 5.4, SaturatedFat 2.6, Cholesterol 14.8, Sodium 306, Carbohydrate 4.2, Fiber 0.7, Sugar 2.1, Protein 4.8
Tips:
- Use a variety of ravioli fillings. This will add flavor and texture to the casserole. Some popular fillings include cheese, meat, and vegetables.
- Don't overcook the ravioli. They should be cooked through but still slightly firm. Overcooked ravioli will become mushy.
- Use a flavorful sauce. This will help to bring all of the flavors of the casserole together. Some popular sauces include tomato sauce, Alfredo sauce, and pesto.
- Add some extra vegetables. This will help to make the casserole more nutritious and filling. Some popular vegetables to add include spinach, mushrooms, and zucchini.
- Top the casserole with cheese. This will help to brown the top of the casserole and add extra flavor. Some popular cheeses to use include Parmesan, mozzarella, and cheddar.
Conclusion:
Slow cooker ravioli casserole is a delicious and easy-to-make meal. It's perfect for a busy weeknight or a casual weekend gathering. With a few simple ingredients and a little bit of time, you can create a hearty and flavorful casserole that the whole family will enjoy. So next time you're looking for a quick and easy meal, give slow cooker ravioli casserole a try.
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