Best 2 Smoky Chicken And Cheesy Potato Casserole Recipes
CHEESY CHICKEN AND POTATO CASSEROLE WITH BACON
Frozen hash browns with onions and peppers are topped with cooked chicken, a delicious soup mixture and Cheddar cheese. Baked until hot and bubbling and sprinkled with crumbled bacon, this savory, satisfying casserole is sure to please.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 1h
Yield 6
Number Of Ingredients 12
Steps:
- Heat the oven to 375 degrees F. Spray a 13x9x2-inch baking dish with the cooking spray.
- Stir the soup, sour cream, 1 cup cheese, milk, garlic powder and black pepper in a medium bowl.
- Spread the potatoes in the baking dish. Season the potatoes with the salt and additional black pepper. Top with the chicken. Spread the soup mixture over the chicken. Cover the baking dish.
- Bake for 40 minutes or until the potatoes are tender and the mixture is hot and bubbling. Uncover the baking dish. Sprinkle with the remaining cheese.
- Bake, uncovered, for 5 minutes or until the cheese is melted. Sprinkle with the bacon and chives before serving.
Nutrition Facts : Calories 556.8 calories, Carbohydrate 31 g, Cholesterol 126.8 mg, Fat 39.6 g, Fiber 2.8 g, Protein 36.6 g, SaturatedFat 19.5 g, Sodium 849.3 mg, Sugar 1.7 g
SMOKY CHICKEN AND CHEESY POTATO CASSEROLE
A dear friend forwarded to me a copy of a popular home and garden magazines newsletter she received. This recipe was listed in the slow cooker section and sounded very good and easy to put together. Smoked or roasted chicken or turkey can be used in this recipe.
Provided by lauralie41
Categories One Dish Meal
Time 6h10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Using at least a 3 1/2 or 4 quart slow cooker, lightly coat the inside of the crock with nonstick cooking spray. Add soup, sour cream, cheese, frozen potatoes, chicken and combine well.
- Cover with lid and cook on the low setting for 5 to 5 hours. If desired, before serving top each serving with crushed croutons. Serve immediately.
Tips:
- Use a good quality cheese. A sharp cheddar or Gruyère will give your casserole a delicious, cheesy flavor.
- Don't overcook the chicken. Chicken is best when it is cooked through but still moist. Overcooked chicken will be dry and tough.
- Use a variety of vegetables. This will add flavor and color to your casserole. Some good options include broccoli, cauliflower, carrots, and peas.
- Make sure the casserole is cooked through before serving. You can check this by inserting a toothpick into the center of the casserole. If the toothpick comes out clean, the casserole is done.
- Serve the casserole with your favorite sides. Some good options include a salad, roasted vegetables, or mashed potatoes.
Conclusion:
This smoky chicken and cheesy potato casserole is a delicious and comforting dish that is perfect for a weeknight meal. It is easy to make and can be tailored to your own taste. So next time you are looking for a quick and easy meal, give this casserole a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #preparation #occasion #casseroles #main-dish #poultry #oven #easy #beginner-cook #potluck #kid-friendly #chicken #turkey #crock-pot-slow-cooker #dietary #one-dish-meal #comfort-food #toddler-friendly #meat #taste-mood #to-go #equipment #presentation #served-hot #3-steps-or-less
You'll also love
