Are you craving a sweet and salty snack that's perfect for movie nights, parties, or just a cozy night in? Look no further than the smores popcorn snack mix! This delightful combination of popcorn, marshmallows, graham crackers, and chocolate is sure to satisfy your taste buds. With its irresistible flavors and textures, this snack mix is a guaranteed crowd-pleaser. So, gather your ingredients, put on your apron, and let's embark on a culinary journey to create the ultimate smores popcorn snack mix!
Let's cook with our recipes!
S'MORES POPCORN SNACK MIX
This easy s'mores-flavored snack is perfect for a family movie night!
Provided by By Betty Crocker Kitchens
Categories Snack
Time 35m
Yield 20
Number Of Ingredients 4
Steps:
- Line 2 large rimmed pans with cooking parchment paper. Divide popcorn, granola bar pieces and marshmallows between pans. Spread evenly.
- In small microwavable bowl, microwave chocolate chips uncovered on High 1 minute; stir. Heat another 15 to 30 seconds on High; stir until smooth and fully melted. Spoon and drizzle melted chocolate evenly over popcorn mixture.
- Refrigerate mixture on pans 20 to 30 minutes or until chocolate is set. Break into pieces; toss to combine.
Nutrition Facts : Calories 140, Carbohydrate 19 g, Cholesterol 0 mg, Fat 1, Fiber 1 g, Protein 1 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 60 mg, Sugar 12 g, TransFat 0 g
S'MORES POPCORN
Steps:
- Preheat the oven to 250 degrees F. Line 2 baking sheets with silicone baking mats or wax paper.
- Place the popcorn, marshmallows, chocolate chips and graham crackers in a large bowl; do not combine yet.
- Combine the butter, granulated sugar, brown sugar and corn syrup in a medium saucepan fitted with a candy thermometer. Bring to a boil over medium-high heat, stirring until the butter is melted and the ingredients are completely combined, about 5 minutes.
- Continue to boil the sugar, no longer stirring, until it reaches the firm-ball stage, 245 degrees F, 5 to 7 minutes. Remove the sugar from the heat and add the salt and baking soda.
- Spray a rubber spatula with cooking spray. Immediately pour the sugar over the popcorn mixture and, using the greased spatula, carefully fold all the ingredients together. Spread the mixture evenly over the prepared baking sheets and bake until lightly browned and crispy and the chocolate and marshmallows are fully melted, about 20 minutes. Remove from the oven and let cool at least 1 hour in a cool dry place until the chocolate sets.
Tips:
- Use fresh ingredients for the best flavor.
- If you don't have graham cracker cereal, you can crush regular graham crackers and use those instead.
- You can use any type of chocolate chips you like, but semisweet or bittersweet chocolate chips are a good choice.
- If you don't have marshmallow bits, you can use mini marshmallows instead.
- Be careful not to overcook the popcorn, or it will become tough.
- Let the popcorn cool completely before adding the other ingredients, or the chocolate and marshmallows will melt.
- Store the popcorn snack mix in an airtight container at room temperature for up to 2 weeks.
Conclusion:
Smores Popcorn Snack Mix is a delicious and easy-to-make treat that is perfect for parties, potlucks, or just a snack at home. It is a combination of popcorn, graham cracker cereal, chocolate chips, and marshmallow bits, and it is sure to be a hit with people of all ages. So next time you are looking for a fun and festive snack, give Smores Popcorn Snack Mix a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love