Best 3 Snickers Fudge Recipes
Are you in جستجو of the most delicious snickers fudge recipe that will satisfy your sweet tooth and leave you craving more? Look no further! This decadent treat perfectly captures the irresistible flavors of your favorite chocolate bar, combining rich chocolate, chewy caramel, and roasted peanuts in a creamy, smooth fudge. Get ready to embark on a culinary journey that will tantalize your taste buds and make you the talk of the dessert table. Whether you're a beginner baker or an experienced confectioner, this recipe will guide you through each step, ensuring success and a delightful dessert that surely will become a new favorite.
Check out the recipes below so you can choose the best recipe for yourself!
SNICKERS FUDGE RECIPE - (4.3/5)
Provided by TrayH
Number Of Ingredients 19
Steps:
- ~First Layer Prep: * Lightly spray 9×13 baking pan with cooking spray. * Over medium heat, melt milk chocolate chips, peanut butter, and butterscotch chips in small saucepan. * Stir together until completely melted and smooth, then pour into the baking pan. * Spread the mixture evenly with a spatula, then refrigerate until set. ********************************************************************** ~Second Layer Prep: * Melt butter over medium-high heat in saucepan. * Add sugar and evaporated milk and bring to boil. * Cook for 5 minutes, stirring constantly. * Remove from the heat and quickly mix in marshmallow creme, peanut butter, and vanilla. * Add peanuts to mixture and spread evenly over chocolate layer. * Refrigerate until set. ************************************************************************ ~Third Layer Prep: * Melt caramels and heavy cream over low heat until smooth. * Pour over peanut mixture and refrigerate until set. ************************************************************************ ~Fourth Layer Prep: *Repeat step one by melting chocolate chips, butterscotch chips, and peanut butter over low heat until smooth. * Pour over caramel layer and refrigerate for at least one hour before cutting.
SNICKERS FUDGE (MICROWAVE : )
Fudge that tastes like SNICKERS BARS done totally in the microwave with no candy thermometer!!!!! Need I say more?????? YUUUUUUUUUMMMMMMM
Provided by Karen..
Categories Bar Cookie
Time 16m
Yield 64 "1 inch pieces"
Number Of Ingredients 10
Steps:
- In a microwavable bowl, combine the sugar, cocoa, butter and milk.
- Microwave on high for 3 minutes or until boiling.
- Stir in confectioner's sugar and vanilla.
- Pour into a foil lined greased 8 inch square pan.
- In another microwavable bowl, heat caramels and water on high for 2 minutes or until caramels are melted.
- Stir in peanuts and spread carefully over chocolate layer in pan.
- In a small microwavable bowl, melt chips on high in the microwave for 1 minute or so.
- Carefully spread over caramel nut layer.
- Chill until firm.
- Cut into 1 inch squares.
- ENJOY!
EASY FUDGE WITH SNICKERS
I have yet to make this, but I had it at my grandmother's house and it was absolutely delicious. She says this is a fairly easy recipe too, which prompted me to ask for a copy of it.
Provided by wleknisl828
Categories Candy
Time 1h20m
Yield 1 8 inch, 24 serving(s)
Number Of Ingredients 3
Steps:
- Line 8 inch square pan with foil that hangs over the sides of the pan. Spray lightly with Crisco No-Stick Cooking Spray.
- Melt chocolate chips in medium sauce pan over low heat, stirring constantly. Remove from heat.
- Chop up the candy bars and reserve 2 tb for a topping. Add the frosting and remaining candy bars to melted chocolate Blend well and spread into pan. Sprinkle with reserved candy bar.
- Refrigerate 1 hour or until firm.
- Remove fudge from pan by lifting foil. Cut into squares.
Tips:
- Use high-quality chocolate: The quality of the chocolate you use will have a big impact on the final product. Look for a chocolate that is at least 60% cocoa solids.
- Don't overcook the fudge: Fudge is a delicate confection, and it's easy to overcook it. Be careful not to boil the mixture, and remove it from the heat as soon as it reaches the desired temperature.
- Let the fudge cool completely before cutting it: Fudge needs to cool completely before it can be cut into pieces. If you try to cut it too soon, it will be too soft and sticky.
- Store the fudge in a cool, dry place: Fudge can be stored in an airtight container in the refrigerator for up to two weeks. It can also be frozen for up to three months.
Conclusion:
Making Snickers fudge is a fun and easy way to satisfy your sweet tooth. With just a few simple ingredients, you can create a delicious and decadent treat that everyone will love. So next time you're looking for something special to make, give Snickers fudge a try!
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