STUFFED POBLANOS
This turkey-stuffed poblano peppers recipe is a family favorite, filled with cream cheese and Monterey Jack cheese for maximum gooeyness.
Provided by fire1676
Categories World Cuisine Recipes Latin American Mexican
Time 1h5m
Yield 4
Number Of Ingredients 9
Steps:
- Heat a large skillet over medium-high heat. Cook and stir turkey in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Stir in green chiles and taco seasoning. Add cream cheese in spoonfuls and blend into meat. Stir in salsa and green onions. Season with salt. Simmer until bubbly, about 2 minutes. Add Monterey Jack cheese; cook and stir until melted, about 3 minutes more.
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil.
- Place peppers onto the prepared baking sheet. Cook under the preheated broiler until the skin of the peppers has blackened and blistered, 5 to 8 minutes. Remove peppers and turn the oven to 350 degrees F (175 degrees C).
- Place blackened peppers into a zip-top bag and let steam as they cool, about 15 minutes. Pull off and discard the outer skins, being careful not to tear the peppers. Slice peppers down one side and remove seeds.
- Add stuffing to peppers and place in a baking pan.
- Bake in the preheated oven for 20 minutes.
Nutrition Facts : Calories 379.2 calories, Carbohydrate 8.4 g, Cholesterol 133.7 mg, Fat 25.2 g, Fiber 2.6 g, Protein 31.4 g, SaturatedFat 12.5 g, Sodium 939.8 mg, Sugar 3.4 g
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Arslan burat
[email protected]These poblanos were easy to make and turned out great! The filling was flavorful and the poblanos were cooked perfectly.
sahiba ali
[email protected]I loved this recipe! The poblanos were flavorful and the filling was cheesy and delicious. I will definitely be making this again.
Michael Munoz
[email protected]Delicious!
It's Naveed Baloch
[email protected]These poblanos were amazing! The filling was flavorful and the poblanos were cooked perfectly. I will definitely be making them again.
Abdala Muyenje
[email protected]I've never made stuffed poblanos before, but this recipe made it easy. They turned out great and my family loved them!
Kevin Karel
[email protected]These poblanos were delicious! The filling was cheesy and flavorful, and the poblanos were cooked to perfection. I would definitely recommend this recipe.
Khalid Ayyub
[email protected]I made these poblanos for dinner last night and they were a big hit! The filling was flavorful and the poblanos were cooked perfectly. I will definitely be making them again.
mohamed kargbo
[email protected]These poblanos were a hit at my party! Everyone loved them. I will definitely be making them again.
Rupa Akther
[email protected]I'm not usually a fan of poblanos, but these were delicious! The filling was flavorful and the poblanos were cooked perfectly.
Okafor promise
[email protected]These poblanos were easy to make and turned out great! The filling was flavorful and the poblanos were cooked perfectly.
Tahir Sultan
[email protected]I loved this recipe! The poblanos were flavorful and the filling was cheesy and delicious. I will definitely be making this again.
tasnim shahi Tanisha
[email protected]Delicious!
Vanessa Essuman
[email protected]These poblanos were amazing! The filling was flavorful and the poblanos were cooked perfectly. I will definitely be making them again.
Adekunle oluwapelumi Abdulrasaq
[email protected]I've never made stuffed poblanos before, but this recipe made it easy. They turned out great and my family loved them!
Mdraju Ahmmed
[email protected]These poblanos were delicious! The filling was cheesy and flavorful, and the poblanos were cooked to perfection. I would definitely recommend this recipe.
Wendy Collins
[email protected]I made these poblanos for dinner last night and they were a big hit! The filling was flavorful and the poblanos were cooked perfectly. I will definitely be making them again.
Saboor Saboor
[email protected]So easy to make and so delicious! I will definitely be adding this recipe to my regular rotation.
Rehan Chatha
[email protected]These poblanos were a hit at my party! Everyone loved them. I will definitely be making them again.
Anand Sah
[email protected]I've made stuffed poblanos before, but this recipe is by far the best. The poblanos were tender and flavorful, and the filling was cheesy and delicious. My family loved them!
Joe Storms
[email protected]These stuffed poblanos were an absolute delight! The combination of flavors was perfect, and the poblanos were cooked to perfection. I will definitely be making this recipe again.