Soda pop ice cream is a fun and easy dessert that can be made with just a few ingredients. With endless variations, this sweet treat is a great way to cool down on a hot day or enjoy a nostalgic treat. Whether you’re looking for a classic soda pop ice cream recipe or something more unique, you’ll be sure to find the perfect recipe to satisfy your cravings.
Here are our top 6 tried and tested recipes!
SODA POP ICE CREAM RECIPE - (4.1/5)
Provided by SweetyBakes
Number Of Ingredients 2
Steps:
- Pour the soda in first and then the SCM. Mix it in your ice cream maker... and ta.. da !! Yummy
ORANGE CRUSH (SODA POP) ICE CREAM
My grandmother always made Orange Crush ice cream when we came to visit her in the summer. It holds many fond memories from my childhood. A friend gave me this recipe and I wanted to save it just in case I lose it again!
Provided by Skmarrama
Categories Frozen Desserts
Time 10m
Yield 2-3 Quarts
Number Of Ingredients 2
Steps:
- Ice Cream Freezer method:.
- Mix ingredients well. Add to the ice cream freezer container. Freeze according to manufacturers directions.
- Store leftovers in the freezer.
- Refrigerator - Freezer method:.
- Combine the ingredients in a large bowl.
- Turn into 13x9 inch baking pan.
- Freeze to a firm mush, about 1 hour.
- Break into pieces and turn into a large mixing bowl.
- Beat until smooth, then return to the pan, and cover.
- Freeze until firm.
Nutrition Facts : Calories 1274.1, Fat 34.5, SaturatedFat 21.8, Cholesterol 135, Sodium 504.1, Carbohydrate 215.9, Sugar 215.9, Protein 31.4
OLD-FASHIONED ICE CREAM SODAS
I keep the ingredients for these ice cream sodas on hand so I can enjoy a treat anytime I want. You can easily make more when feeding a crowd. -Anna Erickson, Terrebonne, Oregon
Provided by Taste of Home
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place 3 tablespoons chocolate syrup in each of four 16-oz. glasses. Add 1/4 cup milk and 1 cup carbonated water to each; stir until foamy. Add two scoops of ice cream to each glass. Top with whipped cream if desired.
Nutrition Facts : Calories 476 calories, Fat 17g fat (11g saturated fat), Cholesterol 53mg cholesterol, Sodium 159mg sodium, Carbohydrate 76g carbohydrate (70g sugars, Fiber 3g fiber), Protein 8g protein.
PIM PAM (SODA POP ICE CREAM)
This recipe appeared in the Houston Chronicle and I thought it was so unique that it others may want to try it.
Provided by ghostlyvision
Categories Frozen Desserts
Time 1h10m
Yield 3 quarts, 15-20 serving(s)
Number Of Ingredients 3
Steps:
- Combine condensed milk, soda pop and pineapple (if using).
- Pour into an ice cream maker (in batches, if necessary) and freeze according to manufacturer's directions. Don't overstir.
- Once frozen, the ice cream will still have some fizz.
- (Cooking time is freezing time).
Nutrition Facts : Calories 169.9, Fat 4.6, SaturatedFat 2.9, Cholesterol 18, Sodium 67.2, Carbohydrate 28.8, Sugar 28.8, Protein 4.2
SODA POP CAKE
A white cake with strawberry gelatin and whipped topping makes a great summer cake that is nice and cool.
Provided by Lori
Categories Desserts Cakes Cake Mix Cake Recipes
Time 1h20m
Yield 24
Number Of Ingredients 7
Steps:
- Prepare cake according to package instructions for a 9x13 inch pan. remove from oven and poke holes in the cake with a wooden skewer or toothpick.
- In a medium bowl, combine boiling water with strawberry gelatin. Stir until dissolved and allow to cool slightly. Pour in the strawberry flavored carbonated beverage. Pour slowly over cake, allowing it to soak in. Refrigerate until cool.
- To make the Frosting: In a medium bowl combine pudding and milk. Beat until well blended and thickened. Fold in the thawed whipped topping. Spread on cake. Refrigerate for several hours before serving.
Nutrition Facts : Calories 185.3 calories, Carbohydrate 33.5 g, Cholesterol 1.2 mg, Fat 5 g, Fiber 0.2 g, Protein 2.2 g, SaturatedFat 2.6 g, Sodium 265.1 mg, Sugar 27.4 g
OLD FASHIONED VANILLA ICE POPS (A.K.A. POP POPS)
This is a refreshing treat for a hot summer day that our family really enjoys. Diet soda can be used to cut calories. We often refer to them as Pop Pops.
Provided by SHORECOOK
Categories Desserts Frozen Dessert Recipes Popsicle Recipes
Time 5h15m
Yield 12
Number Of Ingredients 4
Steps:
- Pour cream soda into a bowl and whisk until no longer bubbly; set aside.
- Heat water and sugar in a saucepan over medium high heat, stirring until the sugar is dissolved, about 5 minutes.
- Stir sugar mixture and vanilla extract into the cream soda.
- Pour mixture into small plastic cups or ice pop molds, then insert wooden ice pop sticks. Freeze until firm.
Nutrition Facts : Calories 58.8 calories, Carbohydrate 15.2 g, Sodium 7.4 mg, Sugar 15.2 g
Tips:
- Choose the right soda: Not all sodas are created equal. Some sodas, like cola and root beer, have strong flavors that will hold up well in ice cream. Others, like ginger ale and lemon-lime soda, have more subtle flavors that may be lost in the ice cream.
- Use fresh ingredients: The fresher your ingredients, the better your ice cream will taste. Use fresh milk, cream, and eggs. If you're using fruit, make sure it's ripe and juicy.
- Don't over-churn the ice cream: Over-churning the ice cream will make it too hard. Churn the ice cream until it is thick and creamy, but still soft enough to scoop.
- Store the ice cream properly: Once you've churned the ice cream, store it in the freezer in an airtight container. This will help to keep the ice cream fresh and prevent it from getting freezer burn.
Conclusion:
Soda pop ice cream is a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a variety of different flavors of ice cream that everyone will love. So next time you're looking for a sweet treat, give soda pop ice cream a try. You won't be disappointed!
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