Best 3 Southern Lemon Chess Pie Recipes
When trying to find the perfect dessert to enjoy with your family or friends, look no further than a classic Southern delicacy - lemon chess pie. This delightful treat is characterized by its creamy filling, tangy lemon flavor, and flaky crust. Whether you're looking for a dessert to serve at a special occasion or simply want to indulge in a sweet treat, this article will guide you through the steps of creating the ultimate Southern lemon chess pie. We'll explore the history of this timeless dish and provide you with various tips and tricks to ensure that your pie turns out perfect every time. So gather your ingredients, preheat your oven, and let's embark on a culinary journey to create a truly unforgettable Southern lemon chess pie.
Let's cook with our recipes!
SOUTHERN LEMON CHESS PIE
Steps:
- Preheat oven to 400 degrees. Cream the butter and sugar, and add the eggs one by one. Blend in the lemon juice, zest, buttermilk, vanilla and cornmeal so you have a light mixture. Pour filling into pie shell and bake for 10 minutes. Lower temperature to 325 degrees and bake for 20 minutes or more until center is almost completely set.
- TIP: LEMON PEPPER
- This is a great tip to lower your salt intake. Just peel the zest from a lemon, avoiding the white pith which is bitter. Bake at a low temperature, like 300 for about 2035 minutes, until peel is dry (temperature depends on how big a batch). Coarsely chop, and blend in a spice grinder with 15 black peppercorns, 10 white peppercorns, 8 allspice berries, 1/2 teaspoon onion powder. Pulse to combine.
- LEMON BUTTER
- Soft butter. Juice lemons, add shallots and parsley. Season with salt and white pepper. Mix well and form into logs for serving and freezing.
SOUTHERN STYLE LEMON CHESS PIE FILLING
A rich lemony, buttery filling--this is superb eaten as a pudding, or in a pie (see tip for making pie)! Recipe was passed down to a Southern Living Editor from her late mother, Louise Floyd of Potter's Station, Alabama. Thank you Ms. Floyd, for sharing this lovely recipe with us!
Provided by BecR2400
Categories Dessert
Time 10m
Yield 3 cups filling
Number Of Ingredients 9
Steps:
- Whisk together all ingredients. Use filling immediately.
- Makes enough to fill one 9-inch pie.
- (Tip: To make Lemon Chess Pie, pour filling into 9-inch unbaked pieshell and bake at 350 degrees F for 50 minutes or until firm. Shield edges to prevent excess browning, if needed. Cool completely on a wire rack.).
SOUTHERN LEMON CHESS PIE
Mother's recipe for my Dad's favorite pie! It's a lemon lover's dream. I often make these for Holiday gifts or potluck suppers.
Provided by BeachGirl
Categories Pie
Time 1h15m
Yield 1 9inch pie, 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees.
- In small bowl, beat egg whites until stiff.
- Set aside.
- In large bowl, cream together sugar, cornmeal, lemon juice, butter and egg yolks for 5 minutes or more until creamy.
- Gently fold beaten egg whites into this lemon mixture.
- Gently pour filling into pie crust.
- Bake about 15 minutes or until top of pie begins to brown.
- Reduce oven temperature to 300 degrees and bake an additional 25 to 30 minutes or more until pie is just set in the middle.
- It should be a little jiggly, not runny, in the middle.
- Remove from oven and cool.
- It can be refrigerated, but is best served at room temperature.
- Covered, this pie will keep unrefrigerated for up to 4 days; however, it won't last that long!
Nutrition Facts : Calories 268, Fat 12.4, SaturatedFat 5.8, Cholesterol 56.2, Sodium 157, Carbohydrate 37.5, Fiber 0.8, Sugar 26, Protein 2.8
Tips:
- Use fresh lemons for the best flavor. Bottled lemon juice will not produce the same results.
- Grate the lemon zest finely. This will help to release the flavor of the lemon.
- Do not overcook the filling. The filling should be set, but not too thick.
- Allow the pie to cool completely before serving. This will help the filling to set and the flavors to meld.
- Serve the pie with whipped cream or ice cream for a delicious dessert.
Conclusion:
Southern Lemon Chess Pie is a classic Southern dessert that is easy to make and loved by all. With its creamy, tangy filling and flaky crust, this pie is sure to be a hit at any gathering. So next time you're looking for a delicious and easy dessert, give this recipe a try. You won't be disappointed!
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