Best 2 Southern Party Potatoes Recipes

Southern party potatoes are a must-have side dish for any gathering. They are easy to prepare and can be customized to your liking. Whether you prefer them crispy or soft, cheesy or spicy, there is a southern party potato recipe out there for you. This article will provide you with some of the best recipes for southern party potatoes, so you can find the perfect one to serve at your next party.

Here are our top 2 tried and tested recipes!

SOUTHERN PARTY POTATOES

Southern Party Potatoes image

Make and share this Southern Party Potatoes recipe from Food.com.

Provided by Christine

Categories Potato

Time 1h15m

Yield 16 serving(s)

Number Of Ingredients 10

Ingredients

2 lbs frozen hash browns
1/2 cup melted butter
1 teaspoon salt
1/4 teaspoon pepper
1/2 cup chopped onion
1 (8 ounce) carton sour cream
1 (10 1/2 ounce) can cream of chicken soup or 1 (10 1/2 ounce) can cream of celery soup
1 (15 ounce) jar Cheez Whiz or 2 cups grated cheese
2 cups crushed corn flakes
1/4 cup melted butter

Steps:

Defrost potatoes and place into a 3-quart casserole dish.
Combine butter, salt, pepper, onion, soup, sour cream and cheese.
Mix thoroughly.
Pour over potatoes.
Mix 1/4 cup melted butter with corn flakes; sprinkle over top.
Cover and bake at 450°F for 45 minutes.

SOUTHERN PARTY POTATOES

Southern Party Potatoes image

This recipe was handed down to me by an old friend of mine. It's really very good and easy. I hope that you will enjoy it.

Provided by Linda Griffith

Categories Potatoes

Time 1h

Number Of Ingredients 10

Ingredients

2 lb hashbrowns, thawed
1/2 c butter, melted
1 tsp salt
1/4 tsp pepper
1/2 c onions, chopped
1 can(s) cream of chicken soup or cream of celery soup
8 oz sour cream
2 c cheddar cheese, grated
1/4 c butter, melted
2 c plain, crushed cornflakes

Steps:

1. Preheat oven to 350 degrees. Place defrosted potatoes in a casserole dish. Combine butter, salt, pepper, onion, soup, sour cream and cheese. Mix together thoroughly. Pour over potatoes Mix the 1/4 cup of butter and the crushed corn flakes and sprinkle over the top. Cover and bake for 45 minutes.
2. If you want to make this a meal instead of a side, all you have to do is add a pound of chopped ham in with the potatoes. Pour the cheese mixture on top.

Tips:

Choose the right potatoes: Yukon Gold, red potatoes, and russet potatoes are all good choices for party potatoes.
Boil the potatoes until they are tender, but not mushy: You want the potatoes to hold their shape when you toss them with the other ingredients.
Use a variety of seasonings: Garlic powder, onion powder, paprika, and cayenne pepper are all good options. You can also add fresh herbs, such as rosemary or thyme.
Don't be afraid to experiment: There are many different ways to make party potatoes. Try different combinations of seasonings and ingredients until you find a recipe that you love.
Serve the potatoes hot: Party potatoes are best served hot, right out of the oven.

Conclusion:

Party potatoes are a delicious and easy-to-make side dish that is perfect for any occasion. They are also a great way to use up leftover potatoes. With so many different ways to make them, you are sure to find a recipe that you and your guests will love.

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