Best 3 Spanish Delight Recipes

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Spanish delight is a dish that combines the flavors of Spain in a delightful meal. From its traditional paella to flavorful tapas, Spanish cuisine is renowned for its vibrant flavors and diverse regional variations. This article will explore some of the best recipes to create a delicious Spanish delight. From classic dishes like paella and gazpacho to modern interpretations of traditional favorites, there is something for every palate. We will uncover the secrets to creating authentic Spanish dishes using fresh ingredients and traditional techniques. Whether you're looking for an impressive meal to serve at a dinner party or a simple yet delicious weeknight dinner, this article will provide you with the inspiration and guidance you need to create a truly Spanish delight.

Let's cook with our recipes!

SPANISH DELIGHT



Spanish Delight image

Make and share this Spanish Delight recipe from Food.com.

Provided by cdmattice

Categories     One Dish Meal

Time 1h15m

Yield 1 casserole, 8 serving(s)

Number Of Ingredients 11

1 lb uncooked wide egg noodles
2 tablespoons olive oil
1 large onion, chopped
1 large green pepper, chopped
1 lb ground beef, crumbled
2 tablespoons chili powder
1 1/2 tablespoons cumin
1 tablespoon garlic salt
1 (12 ounce) can tomato paste
1 (10 1/2 ounce) can kernel corn (although i prefer using creamed corn)
1 1/2 cups grated monterey jack cheese

Steps:

  • Preheat the oven to 350 degrees.
  • Prepare the egg noodles as described on the package.
  • While they are cooking, saute onion and green pepper in olive oil until onion is soft and translucent.
  • Add ground beef, chili powder, cumin, and garlic salt.
  • Brown and mix well.
  • Add tomato paste and 1 tomato paste can full of water (well mixed to pick up all the remaining bits of tomato paste) to the beef mixture.
  • Drain corn and mix into beef mixture.
  • Let simmer until noodles are done.
  • Grease your casserole dish.
  • When noodles are cooked to your satisfaction, drain them.
  • Mix the beef mixture and noodles in the casserole dish.
  • Top with grated cheese.
  • Bake for 45 minutes.

SPANISH DELIGHT



Spanish Delight image

I got this recipe from a friend and it has beome one of my families favorites. Prep time: 1/2 hour

Provided by quiltingstitch

Categories     One Dish Meal

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 10

1 green pepper, chopped
1 medium onion, chopped
1 lb ground beef
3 tablespoons chili powder (I know this sounds like a lot but it really isn't)
16 ounces frozen noodles
1 (15 ounce) can cream-style corn
1 (8 ounce) can mushrooms
1 (28 ounce) can diced tomatoes
8 cheese slices (I use American cheese)
salt and pepper

Steps:

  • Brown hamburger with green pepper and onion. Drain. Add corn, tomatoes, mushrooms, chili powder, salt and pepper. Simmer while you cook the noodles. Stir noodles and beef mixture together. Place in 9" X 13" baking dish. Put cheese slices on top. Bake at 350° until cheese is melted. This dish also freezes well.

SPANISH RICE DELIGHT



Spanish Rice Delight image

This is one of those recipes that you just look in the pantry and freezer and put together what you have on hand only to find out it is a wonderful dish that everyone enjoyed and keeps asking for again and again !

Provided by cindy rogers

Categories     Pork

Time 1h25m

Number Of Ingredients 7

4 pork cube steak
1 boil n bag rice
1 pkg taco seasoning
1 can(s) diced tomatos
1 jar(s) 1 small jar salsa
2 c sherdded cheeded cheese
1 c water

Steps:

  • 1. pre heat oven to 350
  • 2. rub cube steak with taco seasoning lightly on both sides
  • 3. lay i n glass baking dish and cover with rice
  • 4. in a bowl mix salsa, tomatos and water pour over the meat and rice
  • 5. top with cheese and cover with foil, bake for 1 hour and 15 mins on 350 remove foil and let stand 20 to 30 mins before serving
  • 6. serves 4

Tips:

  • Mise en place: Before you start cooking, make sure you have all your ingredients and equipment ready to go. This will help you stay organized and avoid any scrambling later on.
  • Use fresh, high-quality ingredients: The better the ingredients you use, the better your dish will taste. Whenever possible, try to use fresh, seasonal produce.
  • Don't be afraid to experiment: Spanish cuisine is all about bold flavors and unexpected combinations. Don't be afraid to experiment with different spices and herbs to create your own unique dishes.
  • Pay attention to cooking times: Each dish has a specific cooking time, and it's important to follow it carefully. Overcooking can ruin a dish, so be sure to keep an eye on your food while it's cooking.
  • Serve your dishes immediately: Spanish dishes are best enjoyed fresh out of the kitchen. If you need to make a dish ahead of time, be sure to reheat it gently before serving.

Conclusion:

Spanish cuisine is a delicious and vibrant reflection of the country's rich culture and history. With its bold flavors, fresh ingredients, and innovative techniques, Spanish food is sure to tantalize your taste buds and leave you wanting more. Whether you're a seasoned chef or just starting out in the kitchen, I encourage you to explore the many delights of Spanish cuisine. So put on your apron, fire up the stove, and get ready to create some amazing dishes that will transport you to the heart of Spain.

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