Sparkling wine sangria, also known as sangria de cava, is a refreshing and festive drink that is perfect for any occasion. With its vibrant red color and sweet, fruity flavor, this cocktail is sure to be a hit at your next party or gathering. Made with sparkling wine, fresh fruit, and a variety of spices, sangria de cava is a delicious and easy-to-make drink that can be enjoyed by people of all ages. Whether you are looking for a light and refreshing drink to enjoy on a hot summer day or a festive cocktail to serve at your next party, sparkling wine sangria is the perfect choice.
Check out the recipes below so you can choose the best recipe for yourself!
SPANISH CAVA SANGRIA RECIPE
Steps:
- Remove the skin from the kiwis and cut into 1/4 inch thick rounds, cut the strawberries into 1/4 inch thick rounds as well and cut the grapes in half lengthwise, add all the cut fruits into a large pitcher
- Pour in a 1/2 cup of orange juice into the pitcher with the fruits, also add in 1 tbsp of fresh lemon juice, a 1/4 cup of brandy and a 1/4 cup of sugar, gently mix everything together until the sugar dissolves
- Once everything is well mixed, slowly pour in a 750ml bottle of Spanish cava, then give it a gentle mix to bring all the flavors together
- To serve the cava sangria, add ice cubes into a wine glass, pour in the sangria, making sure to add some of the fruit in the pitcher and garnish with a slice of orange, cheers!
SPARKLING SANGRIA
Cooks Notes: You can use any citrus you have around at the time but is worth a couple of extra dollars for some heirloom varieties.
Provided by Michael Chiarello : Food Network
Categories beverage
Time 10m
Yield 8 to 10 minutes
Number Of Ingredients 8
Steps:
- In a large pitcher, combine the brandy, and orange liqueur. Pour in the sugar, stir or shake the pitcher thoroughly to mix until the sugar dissolves. Add all the fruit at once. Add the cava and serve as is or on ice.
SPARKLING RED WINE SANGRIA
Sangria is a Spanish drink of wine mixed with fruit juice, Sherry or brandy, cut fruit and spices. It's best to mix this up and let it sit for an hour or more before serving so all the flavors of the fruit and wine blend together. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 5m
Number Of Ingredients 9
Steps:
- In a pitcher, stir wine, sugar, orange liqueur and brandy until sugar dissolves. Stir in soda, strawberries, blueberries raspberries and orange. Chill until ready to serve.
Nutrition Facts : Calories 448 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 18mg sodium, Carbohydrate 69g carbohydrate (61g sugars, Fiber 3g fiber), Protein 1g protein.
SPARKLING WINE SANGRIA
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 6
Steps:
- In a pitcher (at least 2 quarts) combine fruit and peach brandy. Stir and refrigerate for at least one hour. Add nectar and Prosecco. Stir and serve in a five- or six-ounce juice glass (also called a Delmonico glass). Be sure to include the infused fruit in each serving.
Tips:
- Use high-quality sparkling wine: This will make a big difference in the flavor of your sangria. Look for a sparkling wine that is fruity and has a good acidity.
- Choose fresh fruit: The fresher the fruit, the better your sangria will taste. Use a variety of fruits, such as oranges, lemons, limes, grapefruit, and berries.
- Add a splash of brandy or liqueur: This will add a bit of extra flavor and complexity to your sangria. Some good options include brandy, rum, gin, and triple sec.
- Let your sangria chill for at least 30 minutes before serving: This will allow the flavors to meld together and develop.
- Garnish your sangria with fresh fruit, mint, or rosemary: This will make your sangria look and taste even more refreshing.
Conclusion:
Sparkling wine sangria is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you are looking for a fun and festive drink, give sparkling wine sangria a try!
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