Best 2 Spelt Pumpkin Bread Recipes
Spelt pumpkin bread is an old-fashioned, wholesome baked treat with a rich and satisfying flavor, perfect for a cozy afternoon snack or quick and easy breakfast. This delectable bread is made with wholesome spelt flour, pumpkin puree, and warming spices, giving it a unique and unforgettable flavor. Spelt pumpkin bread is not only delicious but also nutritious, providing dietary fiber, protein, and essential vitamins and minerals. Whether you're a seasoned baker or just starting in the kitchen, this recipe will guide you through the process of making this delightful bread from scratch. Discover the secrets to achieving that perfect balance of flavors and textures, and impress your family and friends with this delicious homemade spelt pumpkin bread.
Here are our top 2 tried and tested recipes!
SPELT PUMPKIN BREAD
Here's my modified version of a recipe from a 1970 "Favorite Recipes from Women of the Christian Church Casseroles" Cookbook. This bread has been a hit every time I bring it to a gathering.
Provided by Maxs Grandma
Categories Quick Breads
Time 1h15m
Yield 2 loaves, 32 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- Grease two 8½" x 4½" x 2½" loaf pans -- I use the butter wrapper to do this.
- Sift dry ingredients together and set aside.
- Cream sugar and butter until fluffy.
- Add pumpkin, eggs and water. Beat at low speed until well mixed.
- Add dry ingredients and mix just until well blended.
- Pour into loaf pans.
- Bake for about 1 hour or until toothpick comes out clean.
PUMPKIN BANANA SPELT BREAD
The inspiration for this recipe came from a blog called The Southern Lady Cooks. I love banana bread, but banana and pumpkin bread is out of this world delicious. I love spelt flour and use it sometimes in place of regular all-purpose flour. I place the loaves into a cold oven and find that the bread turns out more moist this way and doesn't have such a large crack down the middle.
Provided by Lady9476
Categories Quick Breads
Time 1h17m
Yield 2 loaves, 12-16 serving(s)
Number Of Ingredients 15
Steps:
- In a large bowl, add flour, baking powder, baking soda, and spices, stir to combine, then set aside.
- In another large bowl, add, melted shortening and both sugars and mix well.
- Add eggs, then beat well until mixture is creamy.
- Stir in pumpkin puree' and blend well to combine.
- Add bananas, stir, then add in buttermilk and blend thoroughly.
- Make a well in center of dry ingredients, then add wet ingredients and stir only until flour is moistened making sure not to over mix.
- Pour batter into two greased 9 by 5 loaf pans and place both into a Cold oven.
- Turn oven to 325 degrees and bake for 65 minutes or until a toothpick poked in center of loaf comes out clean.
Nutrition Facts : Calories 340, Fat 18.9, SaturatedFat 4.9, Cholesterol 62.2, Sodium 453.7, Carbohydrate 42.4, Fiber 0.9, Sugar 37.7, Protein 2.9
Tips:
- Pumpkin Puree: For the best flavor, use homemade pumpkin puree. It's easy to make and tastes much better than store-bought.
- Spelt Flour: Spelt flour is a nutritious alternative to all-purpose flour. It's higher in protein and fiber, and it has a slightly nutty flavor.
- Baking Soda: Be sure to use fresh baking soda. Old baking soda can lose its potency, resulting in a flat and dense bread.
- Pumpkin Pie Spice: Pumpkin pie spice is a blend of spices that is commonly used in pumpkin-flavored recipes. It typically includes cinnamon, nutmeg, ginger, cloves, and allspice.
- Mixing: Do not overmix the batter. Overmixing can result in a tough and dense bread.
- Baking: Bake the bread until a toothpick inserted into the center comes out clean. Overbaking can dry out the bread.
- Cooling: Allow the bread to cool completely before slicing and serving. This will help the bread set and prevent it from crumbling.
Conclusion:
This spelt pumpkin bread is a delicious and healthy fall treat. It's made with wholesome ingredients and is naturally sweetened with maple syrup. The bread is moist and flavorful, with a slightly nutty flavor from the spelt flour. It's perfect for breakfast, lunch, or a snack.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #occasion #for-large-groups #breads #potluck #coffee-cakes #quick-breads #to-go #number-of-servings #4-hours-or-less
You'll also love