Best 2 Spiced Applesauce Pancakes Dairy Free Recipes
When the first signs of fall appear, many people's thoughts turn to the flavors and aromas of the season, including apples and spices. One delicious way to enjoy these fall flavors is with spiced applesauce pancakes. This recipe is not only packed with flavor, but it is also dairy-free, making it a great option for those with dietary restrictions or allergies. So, gather your ingredients, preheat your griddle, and let's dive into the world of spiced applesauce pancakes, discovering the perfect combination of flavors and textures that will make your taste buds dance.
Here are our top 2 tried and tested recipes!
MOM'S APPLESAUCE PANCAKES
This was passed down from my mother. I don't know where she got it, but it was always a special request at brunches. Serve with maple syrup or apple butter.
Provided by Shirley Smith
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- In a large bowl, stir together pancake mix and cinnamon. Make a well in the center of the pancake mix. Add the eggs, applesauce, lemon juice and milk; stir until smooth.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
Nutrition Facts : Calories 319.3 calories, Carbohydrate 60.2 g, Cholesterol 95.4 mg, Fat 4.3 g, Fiber 1 g, Protein 10.1 g, SaturatedFat 1.2 g, Sodium 1016.1 mg, Sugar 7.8 g
PALEO APPLESAUCE PANCAKES
A simple and guilt-free breakfast. Tapioca flour gives these pancakes elasticity and applesauce combined with a bit of cinnamon give them a pleasant, homey aroma. Serve drizzled with honey and lemon juice or another sauce of your choice. Delicious, paleo, and gluten free.
Provided by PiePony
Categories Side Dish
Time 30m
Yield 6
Number Of Ingredients 10
Steps:
- Whisk eggs lightly in a large bowl. Add applesauce and vanilla extract; mix to combine.
- Combine almond flour, tapioca flour, cinnamon, baking soda, and salt in a separate bowl. Add to egg mixture; mix until just combined. Add water until batter is desired thickness. Set batter aside to rest for 15 minutes.
- Melt coconut oil on a griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 127.4 calories, Carbohydrate 10.5 g, Cholesterol 62 mg, Fat 7.9 g, Fiber 1.4 g, Protein 4.4 g, SaturatedFat 1.9 g, Sodium 154.9 mg, Sugar 1.9 g
Tips:
- Use ripe apples. This will give your pancakes the best flavor and texture.
- Peel and core your apples before cooking them. This will make them easier to mash.
- Cook your apples until they are very soft. This will make them easier to blend into a smooth applesauce.
- Add your favorite spices to the applesauce. This will give your pancakes a unique flavor.
- Use a dairy-free milk and butter in the pancake batter. This will make the pancakes suitable for people with lactose intolerance or dairy allergies.
- Cook the pancakes over medium heat. This will help them cook evenly without burning.
- Serve the pancakes with your favorite toppings. This could include maple syrup, butter, fruit, or whipped cream.
Conclusion:
Spiced applesauce pancakes are a delicious and easy-to-make breakfast or brunch dish. They are perfect for a special occasion or a lazy weekend morning. The applesauce in the pancakes gives them a moist and flavorful texture, while the spices add a warm and inviting aroma. These pancakes are also dairy-free, making them suitable for people with lactose intolerance or dairy allergies. So next time you are looking for a new pancake recipe, give these spiced applesauce pancakes a try.
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