Best 6 Spiced Rose Lassi Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Spiced rose lassi is a decadent blend of flavors that is sure to tantalize your taste buds. Originating in the vibrant streets of India, this traditional yogurt-based drink has a unique combination of sweet, sour, and tangy notes, complemented by the fragrant aroma of rose petals. It is an ideal choice for those looking to explore the depths of Indian cuisine or simply indulge in a refreshing and flavorful beverage.

Here are our top 6 tried and tested recipes!

SPICED ROSE LASSI



Spiced Rose Lassi image

Our sweet version of lassi, a chilled yogurt drink from India, takes its flavor from rose water and cardamom. A healthful refreshment anytime, it is especially nice as a mouth-cooling accompaniment to spicy food.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 7

1 1/2 cups yogurt
1/4 cup water
3 tablespoons sugar
2 teaspoons rose water, plus more to taste
1/4 teaspoon ground cardamom
Ground cinnamon
Rose petals, for garnish

Steps:

  • Place yogurt, water, sugar, rose water, and spices in the jar of a blender. Blend on high speed until smooth and frothy. Serve cold, garnished with rose petals.

SPICED MOCHA LASSI



Spiced Mocha Lassi image

Provided by Bobby Flay

Categories     beverage

Time 6h15m

Yield 4 servings

Number Of Ingredients 10

2 cups hot espresso
1/4 cup sugar
1 strip orange peel
8 whole cloves
2 cinnamon sticks
2-inch piece fresh ginger, roughly chopped
3/4 cup to 1 cup freshly squeezed orange juice
1 cup plain nonfat Greek yogurt
1 ripe banana, peeled and chopped
2 tablespoons Dutch-processed cocoa powder

Steps:

  • Make the spiced coffee ice cubes: Combine the espresso, sugar, orange peel, cloves, cinnamon sticks and ginger in a medium bowl until the sugar dissolves. Cool to room temperature, and then cover with plastic wrap and refrigerate for at least 4 hours and up to 24 hours. Strain the coffee mixture through a fine-mesh sieve set over a large bowl and discard the solids. Divide the mixture among 2 ice cube trays and freeze until solid, at least 2 hours.
  • Make the lassi: Add 3/4 cup orange juice, the yogurt, banana and cocoa powder to a blender and puree until smooth (if you'd like the lassi to be a bit thinner, blend in the remaining 1/4 cup orange juice). Add a few spiced ice cubes to the blender and puree. Pour the lassi into glasses and add 2 more spiced ice cubes to each glass. Serve immediately.

SPICED & SWEET LASSIS



Spiced & sweet lassis image

Lassi is a refreshing non-alcoholic Indian drink, ideal to serve with any Indian dinner menu

Provided by Good Food team

Categories     Dinner

Time 5m

Number Of Ingredients 6

low fat yogurt
water
a few toasted cumin seeds
a little chopped fresh coriander
sugar , to taste
few drops of rosewater , to taste

Steps:

  • For spiced lassi, whisk equal amounts of low-fat yogurt with water using a balloon whisk to create a frothy foam, then serve sprinkled with a few toasted cumin seeds and a little chopped fresh coriander. For a sweet version, whisk the yogurt and water with a little sugar to taste and a few drops of rose water.

SWEET LASSI WITH SPICES



Sweet Lassi With Spices image

Make and share this Sweet Lassi With Spices recipe from Food.com.

Provided by Artandkitchen

Categories     Indian

Time 10m

Yield 2 serving(s)

Number Of Ingredients 8

150 ml plain yogurt
1/4 teaspoon ground cardamom
1 teaspoon rose syrup (substitute rose water, but add 1 teaspoon sugar more)
1 pinch turmeric powder
150 ml cold water with some ice cubes
2 tablespoons sugar
4 saffron threads
4 mint leaves

Steps:

  • Put the yogurt, the cardamom, the rose water and the turmeric in a bowl and mix well with the wire whisk.
  • Mix with a food processor the iced water, the sugar, the saffron threads and 2 mint leaves until the ice and the mint leaves are crushed and add it to the yogurt mixture.
  • Blend the mixture with a hand blender until smooth.
  • Pour into glasses and garnish with the 2 remaining mint leaves.

Nutrition Facts : Calories 96.6, Fat 2.5, SaturatedFat 1.6, Cholesterol 9.9, Sodium 37.7, Carbohydrate 16.4, Fiber 0.1, Sugar 16.1, Protein 2.7

SPICED MANGO LASSI



Spiced Mango Lassi image

Nonfat mango lassi with spices just like in the Indian restaurants.

Provided by GWYNALAH

Categories     Indian Drinks

Time 10m

Yield 1

Number Of Ingredients 8

1 cup nonfat plain yogurt
1 cup frozen mango chunks
¼ cup mango juice
2 tablespoons honey
½ teaspoon vanilla extract
¼ teaspoon ground cardamom
⅛ teaspoon ground cinnamon
⅛ teaspoon ground ginger

Steps:

  • Combine yogurt, mango chunks, mango juice, honey, vanilla extract, ground cardamom, ground cinnamon, and ground ginger in a blender; process until liquefied.

Nutrition Facts : Calories 380.7 calories, Carbohydrate 92.1 g, Cholesterol 5 mg, Fat 0.6 g, Fiber 3.8 g, Protein 11.2 g, SaturatedFat 0.1 g, Sodium 141.9 mg, Sugar 81.1 g

ROSE LASSI



Rose Lassi image

Make and share this Rose Lassi recipe from Food.com.

Provided by Charishma_Ramchanda

Categories     Low Protein

Time 10m

Yield 2 serving(s)

Number Of Ingredients 8

2 cups fresh curds
1/4 cup sugar
1 tablespoon rose syrup (or more if desired)
1/2 teaspoon salt
1/2 teaspoon cardamom powder
1/2 cup water
10 -12 crushed ice cubes
10 -12 drops vanilla essence

Steps:

  • Put all the ingredients in a blender.
  • Blend until smooth and frothy.
  • Serve chilled in tall glasses.
  • Vary the flavour by substituting rose for pineapple.
  • Add very finely chopped pieces of fruit, if desired.

Nutrition Facts : Calories 164.3, Fat 3.3, SaturatedFat 2.1, Cholesterol 13, Sodium 632.8, Carbohydrate 30.2, Fiber 0.1, Sugar 29.8, Protein 3.5

Tips:

  • Use cold yogurt for a more refreshing lassi.
  • If you don't have rose syrup, you can substitute it with sugar and a few drops of rose essence.
  • To make a vegan lassi, use coconut yogurt or almond milk instead of regular yogurt.
  • Garnish the lassi with rose petals, chopped nuts, or a sprinkle of cardamom powder for an extra touch of flavor.
  • Experiment with different spices and flavors to create your own unique lassi recipe.

Conclusion:

Spiced rose lassi is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you like it sweet, salty, or tangy, there is a lassi recipe out there for you. So next time you are looking for a refreshing drink, give spiced rose lassi a try. You won't be disappointed!

Related Topics