Best 3 Spicy Kielbasa Dog With Stout Onions Recipes

In search of a recipe for a flavorful and satisfying spicy kielbasa dog topped with stout onions? Look no further, as this article will guide you through creating a tantalizing dish that combines the richness of spicy kielbasa with the tangy sweetness of caramelized onions and the robust flavor of stout beer. Whether you're hosting a backyard barbecue or looking for a quick and easy weeknight dinner, this spicy kielbasa dog with stout onions is sure to delight your taste buds and leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

SAUSAGE AND SAUERKRAUT

Sausage and Sauerkraut image

I created this tasty quick-and-easy sauerkraut and sausage dish so I can throw it together in no time on those extra-busy nights. - Mary Lyon, Spotsylvania, Virginia

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 6

Ingredients

6 medium red potatoes, cubed
2 tablespoons canola oil
1 small onion, halved and sliced
1 pound smoked sausage, cut into 1/4-inch pieces
1 package (16 ounces) sauerkraut, rinsed and well drained
1/4 teaspoon pepper

Steps:

In a large skillet, saute the potatoes in oil for 5-6 minutes or until lightly browned. Stir in onion; saute for 3-4 minutes or until tender. Add the sausage, sauerkraut and pepper. Cook, uncovered, over medium heat for 4-5 minutes or until heated through, stirring occasionally.

Nutrition Facts : Calories 567 calories, Fat 38g fat (14g saturated fat), Cholesterol 76mg cholesterol, Sodium 2043mg sodium, Carbohydrate 36g carbohydrate (7g sugars, Fiber 6g fiber), Protein 20g protein.

SLOW COOKER KIELBASA AND BEER

Slow Cooker Kielbasa and Beer image

A delicious, minimal prep recipe to serve as a side dish with dinner, or for company! My husband would live on this if I let him, and our entire family loves it! A slow cooker recipe too easy not to try!

Provided by JBBACH

Categories World Cuisine Recipes European Eastern European Polish

Time 6h10m

Yield 8

Number Of Ingredients 3

Ingredients

2 pounds kielbasa sausage, cut into 1 inch pieces
1 (12 fluid ounce) can or bottle beer
1 (20 ounce) can sauerkraut, drained

Steps:

In a slow cooker combine sausage, beer and sauerkraut. Cook on low for 5 to 6 hours, until the meat is tender and plump.

Nutrition Facts : Calories 383.1 calories, Carbohydrate 7.8 g, Cholesterol 74.9 mg, Fat 31.1 g, Fiber 1.9 g, Protein 14.7 g, SaturatedFat 10.5 g, Sodium 1490.5 mg, Sugar 3 g

GRILLED SAUSAGES WITH CARAMELIZED ONIONS AND APPLES

Grilled Sausages with Caramelized Onions and Apples image

Apples, onions, and grilled sausages make a perfect meal for autumn. Try it served with boiled or roasted new potatoes, a mix of fresh vegetables, and some warm crusty bread! Use any dinner sausage--bangers, turkey, beef, bratwurst, whatever you like!

Provided by JAYDA

Categories 100+ Everyday Cooking Recipes

Time 35m

Yield 4

Number Of Ingredients 7

Ingredients

8 sausages
2 tablespoons butter
2 medium onions, halved and sliced
3 large apples - peeled, cored, and cut into thin wedges
2 tablespoons apple cider or red wine vinegar
2 tablespoons brown sugar, packed
salt and pepper to taste

Steps:

Prepare grill for high heat.
With a fork, poke sausages several times. Place in a pot, cover with water, and simmer over medium-high heat until cooked through, about 7 minutes. Remove from heat, and set aside.
Warm butter in a skillet over medium heat. Stir in onions, and cook until soft and translucent. Stir in apples, vinegar, and brown sugar; cook, stirring gently, until caramelized, about 10 to 15 minutes. Season with salt and pepper.
Meanwhile, place sausages on grill (or under broiler), and cook until well browned. Serve on a mound of caramelized apples and onions.

Nutrition Facts : Calories 288.5 calories, Carbohydrate 35.5 g, Cholesterol 33.7 mg, Fat 15.5 g, Fiber 4.8 g, Protein 4.7 g, SaturatedFat 7.1 g, Sodium 295.5 mg, Sugar 26.3 g

Tips for Making the Best Spicy Kielbasa Dog with Stout Onions

- To ensure the kielbasa is evenly cooked, make sure to score the skin before grilling. This will help the heat penetrate the sausage more easily. - Don't overcrowd the grill when cooking the kielbasa, as this will prevent it from cooking evenly. - Use a good quality stout beer for the onions, as this will add a rich, complex flavor to the dish. - Cook the onions slowly over medium heat until they are caramelized, as this will bring out their natural sweetness. - Serve the kielbasa dogs with your favorite toppings, such as sauerkraut, mustard, and relish.

Conclusion: Elevate Your Taste Buds with a Spicy Kielbasa Dog and Stout Onions

This spicy kielbasa dog with stout onions is a true culinary delight that combines the bold flavors of spicy kielbasa, caramelized onions, and stout beer. The result is a mouth-watering dish that is sure to satisfy your taste buds. Whether you're enjoying a backyard barbecue or a casual get-together with friends, this recipe is a guaranteed crowd-pleaser. So, fire up the grill, grab a cold stout, and prepare to embark on a flavor-filled journey with this exceptional kielbasa dog.