Best 7 Spicy Pineapple Slices Recipes

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If you're in search of a dish that offers a delicious and tantalizing combination of sweet and spicy flavors, look no further. Spicy pineapple slices is a dish that will tantalize your taste buds with its unique blend of sweet pineapple, fiery chili peppers, and aromatic spices. This dish is a perfect appetizer, snack, or side dish that can be enjoyed by people of all ages. Whether you prefer a mild or intense heat level, this dish can be customized to suit your personal preferences. So get ready to embark on a culinary journey as we delve into the art of creating this delectable dish.

Let's cook with our recipes!

SPICY PINEAPPLE SAUCE



Spicy Pineapple Sauce image

Provided by Alton Brown

Categories     dessert

Time 20m

Yield 4 to 6 servings

Number Of Ingredients 6

1 can pineapple chunks
1 habanero pepper, minced
4 fresh mint leaves, cut into chiffonade
1 cup corn oil
2 large corn tortillas, cut into wedges
1 cup sugar and cinnamon mixture

Steps:

  • In a small saucepan, combine pineapple chunks, habanero pepper, and mint leaves. Simmer for 5 minutes. Cool thoroughly and remove mint.
  • In a large saute pan, bring 1 cup of corn oil to 325 degrees F. Add wedges of corn tortillas and cook until golden brown on each side, approximately 3 minutes. Drain on paper towels.
  • Liberally dust warm corn wedges with sugar and cinnamon mixture.
  • Serve pineapple salsa over ice cream with the fried corn tortillas.

SPICED PINEAPPLE



Spiced Pineapple image

A serving of this nicely seasoned pineapple is delicious alongside lamb chops or ham. It's an easy no-fuss side dish that adds a little something extra to make a meal stand out.-Chris Nash, Berthoud, Colorado

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 4-6 servings.

Number Of Ingredients 6

2 cans (one 20 ounces, one 8 ounces) pineapple chunks
1-1/4 cups sugar
1/2 cup cider vinegar
1 cinnamon stick (3 inches)
6 to 8 whole cloves
Dash salt

Steps:

  • Drain pineapple, reserving 1 cup juice. In a saucepan, combine the sugar, vinegar, cinnamon, cloves, salt and reserved pineapple juice. Bring to a boil. Reduce heat; cover and simmer for 10 minutes., Discard cinnamon and cloves. Add pineapple. Return to a boil; cook and stir for 2-3 minutes. Serve warm with a slotted spoon.

Nutrition Facts : Calories 229 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 36mg sodium, Carbohydrate 59g carbohydrate (56g sugars, Fiber 1g fiber), Protein 0 protein.

SPICY GRILLED PINEAPPLE



Spicy Grilled Pineapple image

Make and share this Spicy Grilled Pineapple recipe from Food.com.

Provided by Geema

Categories     Pineapple

Time 35m

Yield 4 serving(s)

Number Of Ingredients 5

1 fresh pineapple
1 tablespoon olive oil, plus
extra olive oil, for brushing on grill
1/4 teaspoon cayenne pepper
sea salt

Steps:

  • Heat the grill to high, brushing the grates with oil.
  • Prepare pineapple by removing the tops and the skin.
  • Slice into rounds, about 3/4 inch thick and remove the cores.
  • In a small bowl, combine the olive oil, salt, and cayenne pepper.
  • Brush pineapple slices with oil mixture.
  • Place on grill, cover and cook 8-10 until charred and tender, turning once.

Nutrition Facts : Calories 143.3, Fat 3.7, SaturatedFat 0.5, Sodium 2.4, Carbohydrate 29.8, Fiber 3.2, Sugar 22.3, Protein 1.2

SPICY GRILLED PINEAPPLE



Spicy Grilled Pineapple image

If you like spicy-sweet, this cayenne-specked pineapple is for you.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Time 25m

Number Of Ingredients 4

1 3 1/2 pound pineapple
1 tablespoon olive oil
1/8 to 1/4 teaspoon cayenne pepper
Coarse salt

Steps:

  • Heat grill to high; brush grates with oil. Core pineapple for rounds. Slice crosswise into 8 rounds.
  • Toss with olive oil and cayenne pepper; season with coarse salt.
  • Place on grill. Cover, and cook until charred and tender, turning once, 8 to 12 minutes. Serve as a side dish for grilled tuna or pork.

Nutrition Facts : Calories 201 g, Fat 1 g, Fiber 5 g, Protein 2 g

GRILLED PINEAPPLE SLICES



Grilled Pineapple Slices image

I would strongly suggest to make 2 pineapples, I can eat a whole pineapple myself! do not slice the pineapple less than 1-inch thick, plan ahead the slices need to chill for 2 or more hours :)

Provided by Kittencalrecipezazz

Categories     Pineapple

Time 2h6m

Yield 1 pineapple

Number Of Ingredients 5

1 large fresh pineapple (peeled and sliced into 1-inch slices)
1 -2 teaspoon honey
1/2 cup melted butter
1 pinch salt (use a very small pinch salt)
1 -2 drop Tabasco sauce

Steps:

  • Mix the melted butter with honey and salt until well combined.
  • Brush liberally over both sides of the pineapple slices.
  • Place the slices on a large baking sheet; cover with plastic wrap and refrigerate for about 2 hours or up to 24 hours.
  • Lightly oil the grill grate.
  • Set the grill to high heat.
  • grill the pineapple slices about 2-3 minutes per side or until grill marks appear on the slices and the they are heated through.

SPICY PINEAPPLE SAUCE



Spicy Pineapple Sauce image

This ginger spiced pineapple and maple syrup sauce is great over meatballs.

Provided by Michele O'Sullivan

Categories     Appetizers and Snacks     Spicy

Time 45m

Yield 24

Number Of Ingredients 5

1 (20 ounce) can crushed pineapple in heavy syrup, drained with syrup reserved
1 tablespoon cornstarch
1 teaspoon ground ginger
¾ cup orange juice
2 tablespoons maple syrup

Steps:

  • In a medium bowl, mix the crushed pineapple, cornstarch and ground ginger. Gradually stir in enough of the reserved pineapple juice to make the mixture smooth.
  • In a medium saucepan over medium heat, blend orange juice and maple syrup. Cook and stir 5 minutes, until clear and thickened. Mix in the pineapple mixture. Continue to cook and stir until well blended and thick, about 15 minutes.

Nutrition Facts : Calories 27.8 calories, Carbohydrate 7.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 0.5 mg, Sugar 1.6 g

SWEET AND SPICY PINEAPPLE CHICKEN SANDWICHES



Sweet and Spicy Pineapple Chicken Sandwiches image

My kids often ask for chicken sloppy joes, and this version has a bonus of sweet pineapple. It is a perfect recipe to double for a potluck. Try topping the sandwiches with smoked Gouda cheese. -Nancy Heishman, Las Vegas, Nevada

Provided by Taste of Home

Categories     Dinner     Lunch

Time 3h

Yield 8 servings.

Number Of Ingredients 6

2-1/2 pounds boneless skinless chicken breasts
1 bottle (18 ounces) sweet and spicy barbecue sauce, divided
2 tablespoons honey mustard
1 can (8 ounces) unsweetened crushed pineapple, undrained
8 hamburger buns, split and toasted
Optional: Bibb lettuce leaves and thinly sliced red onion

Steps:

  • Place chicken breasts in a 4-quart slow cooker. Combine 1/4 cup barbecue sauce and mustard; pour over chicken. Cover and cook on low 2-1/2 to 3 hours or until chicken is tender., Remove chicken; discard liquid. Shred chicken with 2 forks; return to slow cooker. Add crushed pineapple and remaining barbecue sauce; cover and cook on high for 15 minutes., Serve on toasted buns with lettuce and onion if desired. Freeze option: Place shredded chicken in freezer containers. Cool and freeze. To use, partially thaw in refrigerator overnight. Heat through in a covered saucepan, stirring gently; add broth if necessary.

Nutrition Facts : Calories 415 calories, Fat 6g fat (1g saturated fat), Cholesterol 78mg cholesterol, Sodium 973mg sodium, Carbohydrate 56g carbohydrate (30g sugars, Fiber 2g fiber), Protein 34g protein.

Tips:

  • Choose ripe pineapples: Look for pineapples that are golden-yellow in color and have a sweet, fragrant smell.
  • Use a sharp knife: A sharp knife will help you cut the pineapples into even slices without tearing them.
  • Remove the core: Use a sharp knife to remove the core from the pineapple slices.
  • Marinate the pineapple slices: Marinating the pineapple slices in a mixture of spices, herbs, and oil will help them absorb flavor.
  • Grill the pineapple slices: Grill the pineapple slices over medium heat until they are slightly charred and caramelized.
  • Serve the pineapple slices immediately: Grilled pineapple slices can be served as a side dish, appetizer, or dessert.

Conclusion:

Spicy pineapple slices are a delicious and versatile dish that can be enjoyed in many different ways. They can be served as a side dish, appetizer, or dessert. They are also a great way to add a touch of sweetness and spice to your favorite dishes. With just a few simple ingredients and a little bit of time, you can make spicy pineapple slices that will tantalize your taste buds. So next time you're looking for a new and exciting way to enjoy pineapple, give this recipe a try.

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