Best 2 Spicy Sausage And Rice Casserole Recipes

If you're looking for a hearty and flavorful dish to warm you up on a cold night, look no further than spicy sausage and rice casserole. This easy-to-make dish is packed with bold flavors from spicy sausage, tender rice, and a creamy sauce. It's the perfect comfort food for a busy weeknight or a lazy weekend brunch. You can customize it to your liking by adjusting the level of spiciness, adding different vegetables, or topping it with your favorite cheese. So get ready to enjoy a delicious and satisfying meal with this spicy sausage and rice casserole recipe.

Check out the recipes below so you can choose the best recipe for yourself!

SPICY SAUSAGE AND RICE CASSEROLE

Spicy Sausage and Rice Casserole image

A spicy, tomatoey, sausage and rice dish.

Provided by MELISSA DEMAS

Categories Meat and Poultry Recipes Pork Sausage

Time 1h20m

Yield 6

Number Of Ingredients 11

Ingredients

28 ounces fresh, ground spicy pork sausage
1 cup uncooked long-grain rice
1 slice onion, diced
3 cloves garlic, minced
1 green bell pepper, chopped
1 red bell pepper, chopped
1 (28 ounce) can whole peeled tomatoes, crushed
1 cup chicken broth
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon cayenne pepper

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a skillet, brown sausage and drain grease. Stir in rice, onion, garlic and peppers. Cook 5 minutes. Stir in tomatoes, chicken broth, salt, pepper and cayenne pepper. Pour into 9x13 inch pan.
Bake for 1 hour or until rice is tender and most of the liquid is absorbed. Or, at this step, you can cover and freeze it.

Nutrition Facts : Calories 704.4 calories, Carbohydrate 36.5 g, Cholesterol 88.9 mg, Fat 53.2 g, Fiber 2.4 g, Protein 19.4 g, SaturatedFat 19 g, Sodium 1556.9 mg, Sugar 5 g

KITTENCAL'S SPICY MEXI SAUSAGE AND RICE CASSEROLE

Kittencal's Spicy Mexi Sausage and Rice Casserole image

Substituting ground beef for the spicy Italian sausages will not be as good, Jimmy Dean's Spicy Pork Sausage may be used in place of the spicy Italian sausages --- although I have listed black beans red kidney beans also work well or you may use what you like, or if you are not a lover of beans you may omit, can also add in a 4-ounce can green chilies, I use lots of garlic for this you may reduce amount if desired

Provided by Kittencalrecipezazz

Categories Pork

Time 1h55m

Yield 8-10 serving(s)

Number Of Ingredients 14

Ingredients

1 1/2 lbs hot Italian sausages, casings removed
crushed red pepper flakes (optional and to taste, add in for more heat)
1 medium onion, chopped
1 green bell pepper, seeded and chopped
1 jalapeno pepper, seeded and finely chopped (optional)
6 garlic cloves, finely chopped
1 (14 ounce) can black beans, drained
1 (1 1/4 ounce) package taco seasoning mix (can use 1 package or as desired)
1 (28 ounce) can diced tomatoes with juice (do not drain add the juice in also)
1 (10 ounce) can chicken broth
1 cup white long grain uncooked rice
1/2 teaspoon salt (or to taste, I use seasoned salt)
fresh ground black pepper (to taste)
shredded cheddar cheese (optional and use amount desired)

Steps:

Set oven to 350 degrees F (set oven to second-lowest rack).
Generously grease a 13 x 9-inch baking dish.
In a large skillet cook the sausage meat with onion, bell pepper and garlic until the meat is lightly browned; mix in all remaining ingredients except the shredded cheddar cheese.
Transfer to prepared baking dish.
Bake uncovered for 30 minutes.
Remove and toss with a fork; cover with foil and continue baking for 1 hour or until the rice is soft.
Sprinkle the top with cheddar cheese is desired.

Nutrition Facts : Calories 463.1, Fat 27.3, SaturatedFat 9.7, Cholesterol 64.4, Sodium 1025.4, Carbohydrate 35.2, Fiber 5, Sugar 3.4, Protein 18.8

Tips:

Use a variety of sausage. Try a spicy Italian sausage, a sweet Italian sausage, or a kielbasa for different flavor profiles.
Brown the sausage before adding it to the casserole. This will help to develop the flavor and prevent the sausage from becoming dry.
Use a flavorful rice. A long-grain rice, such as basmati or jasmine rice, will add more flavor and texture to the casserole than a short-grain rice, such as white rice.
Add vegetables to the casserole for extra nutrition and flavor. Some good options include chopped onion, celery, carrots, and bell peppers.
Use a creamy sauce for a richer casserole. A simple white sauce made with milk, butter, and flour will do the trick, or try a more flavorful sauce, such as a tomato sauce or a cheese sauce.
Top the casserole with cheese before baking. This will give it a golden brown crust and extra flavor.
Serve the casserole with a side salad or bread for a complete meal.

Conclusion:

Spicy sausage and rice casserole is a versatile and delicious dish that can be easily tailored to your own taste preferences. With a few simple tips, you can make a casserole that is sure to please everyone at the table. So next time you're looking for a quick and easy meal, give spicy sausage and rice casserole a try. You won't be disappointed!