Best 3 Spicy Yellow Rice And Smoked Sausage Recipes

Are you looking for a delightful and flavorful dish that combines the vibrant heat of spicy yellow rice with the smoky richness of sausage? Look no further! This article presents a delectable recipe for spicy yellow rice and smoked sausage, a culinary delight that will tantalize your taste buds and leave you craving more. With its perfect balance of spice, smokiness, and savory flavors, this dish is sure to become a favorite in your kitchen. So, gather your ingredients, put on your apron, and embark on a culinary journey that will leave your taste buds dancing with joy!

Let's cook with our recipes!

SPICY CAJUN SAUSAGE AND RICE SKILLET

Spicy Cajun Sausage and Rice Skillet image

I created this easy skillet dish to use up the boil-in-a-bag rice in my cabinet. The result packs a lot of flavor. -Sonali Ruder, New York, New York

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 9

Ingredients

1 package (16 ounces) hot lean turkey breakfast sausage
1 large onion, chopped
1 medium green pepper, chopped
1 can (14-1/2 ounces) diced tomatoes with garlic and onion, undrained
1 can (14-1/2 ounces) reduced-sodium chicken broth
3 teaspoons Cajun seasoning
1/4 teaspoon pepper
2 bags boil-in-bag white rice
Louisiana-style hot sauce, optional

Steps:

In a large nonstick skillet, cook and crumble sausage with onion and pepper over medium-high heat until no longer pink, 5-7 minutes., Stir in tomatoes, broth, Cajun seasoning, pepper and contents of rice bags; bring to a boil. Reduce heat; simmer, covered, until liquid is absorbed and rice is tender, 8-10 minutes. If desired, serve with hot sauce.

Nutrition Facts : Calories 461 calories, Fat 12g fat (3g saturated fat), Cholesterol 122mg cholesterol, Sodium 1816mg sodium, Carbohydrate 52g carbohydrate (6g sugars, Fiber 4g fiber), Protein 35g protein.

SPICY YELLOW RICE AND SMOKED SAUSAGE

Spicy Yellow Rice and Smoked Sausage image

A recipe with so much taste it will wow your friends, and wow you with how easy it is to make. Just try not to drool while you're cooking.

Provided by Hillshire Farm(R) Brand

Categories Trusted Brands: Recipes and Tips Hillshire Farm®

Time 30m

Yield 6

Number Of Ingredients 9

Ingredients

1 (14 ounce) package Hillshire Farm® Turkey Smoked Sausage
2 tablespoons olive oil, divided
2 red bell peppers, seeded and cut in thin strips
2 green bell peppers, seeded and cut in thin strips
2 medium onions, sliced
2 garlic cloves, minced
1 (16 ounce) jar chunky salsa
2 teaspoons Italian seasoning
1 (8 ounce) package yellow rice, cooked according to package directions

Steps:

Cut sausage into 1/2" slices. Heat 1 tablespoon of oil in large non-stick skillet over medium-high heat until hot. Cook sausage 1-2 minutes per side or until lightly browned. Remove from pan and keep warm.
Add remaining oil to pan with peppers, onions and garlic; cook stirring frequently until vegetables are tender about 7-10 minutes.
Stir in cooked sausage, salsa and Italian seasoning. Bring to a boil, stirring constantly. Serve over prepared yellow rice.

Nutrition Facts : Calories 329 calories, Carbohydrate 45.3 g, Cholesterol 35.4 mg, Fat 11 g, Fiber 4.2 g, Protein 15.6 g, SaturatedFat 2.5 g, Sodium 1589.4 mg, Sugar 8 g

SPICY YELLOW RICE AND SMOKED SAUSAGE

Spicy Yellow Rice and Smoked Sausage image

Make and share this Spicy Yellow Rice and Smoked Sausage recipe from Food.com.

Provided by mightyro_cooking4u

Categories Poultry

Time 35m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

1 lb smoked turkey sausage, cut into 1/2-inch slices
2 teaspoons olive oil, divided
2 red bell peppers, cut into tins strips
2 green bell peppers, cut into thin strips
2 medium onions, sliced
2 garlic cloves, minced
16 ounces chunky salsa
2 teaspoons italian seasoning
1 (8 ounce) package yellow rice, cooked according to package directions

Steps:

Heat 1 t of oil in large non-stick skillet over medium-high heat until hot.l Cook sausage 1 to 2 minutes or until lightly browned. Remove from pan and keep warm.
Add remaining oil with peppers, onions and garlic; cook stirring frequently until vegetables are ttender, about 7 to 10 minutes.
Stir in cooked sausage, salsa and Italian seasoning. Bring to a boil, stirring constanly. Serve over prepared yellow rice.

Tips:

For a spicier dish, use a hotter variety of sausage, such as chorizo or andouille.
If you don't have saffron, you can substitute turmeric or paprika.
To make the rice ahead of time, cook it according to the package directions and then let it cool completely. Store the rice in an airtight container in the refrigerator for up to 3 days.
When reheating the rice, add a little bit of water or broth to help it moisten up.
Serve the rice with your favorite toppings, such as grilled chicken, shrimp, or vegetables.

Conclusion:

This spicy yellow rice and smoked sausage is a flavorful and easy-to-make dish that's perfect for a weeknight meal. The rice is cooked in a flavorful broth made with saffron, garlic, and onion, and then combined with smoked sausage, bell peppers, and corn. The dish is then baked until the sausage is cooked through and the rice is tender and fluffy. Serve this dish with your favorite toppings, such as grilled chicken, shrimp, or vegetables, for a complete meal.