Best 2 Spinach Salad Sandwich Recipes

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Spinach salad sandwich is a delectable meal that combines the freshness of spinach, the crunch of bacon, and the tang of a zesty dressing. Whether it's served as a light lunch or a satisfying dinner, this sandwich is sure to tantalize taste buds and leave you feeling energized. With various interpretations of the classic recipe, from traditional to innovative, finding the perfect spinach salad sandwich can be an exciting journey. This article aims to guide you through some of the best spinach salad sandwich recipes, offering a range of flavors and textures to suit your preferences. From classic combinations to unique twists, get ready to discover the perfect recipe for a spinach salad sandwich that will become a favorite in your kitchen.

Let's cook with our recipes!

SPINACH SALAD SANDWICH



Spinach Salad Sandwich image

The sandwich is an any-time favorite meal -- Breakfast, lunch, dinner, or whenever. In just a few minutes you can make this delicious grab-and-go Spinach Salad Sandwich that is perfect for anyone on the move.

Provided by Feast Your Eyes

Categories     Lunch/Snacks

Time 19m

Yield 4 serving(s)

Number Of Ingredients 9

4 sliced bacon, diced
1/4 cup mayonnaise
1 1/2 tablespoons catsup
8 slices marbled rye bread, toasted
4 slices swiss cheese
2 hard-boiled eggs, slice thin
2 cups fresh baby spinach leaves, washed, stemmed and thoroughly drained
1 cup white button mushrooms, sliced
salt and pepper, to taste

Steps:

  • Heat a large frying pan over medium heat; add bacon and cook. Stir occasionally until browned and crispy (approximately 4 minutes). Drain on a paper towel-lined plate; set aside.
  • In a small mixing bowl combine the mayonnaise and catsup; stir well.
  • Add the bacon to the mayonnaise mixture; give a good stir. Evenly divide among the bread slices.
  • Top each bread slice with a slice of cheese; arrange even amounts of the egg, spinach, and mushrooms over the cheese slices. Salt and pepper, to taste.
  • Top with remaining bread slices; cut sandwiches in half.
  • A warm mug of tomato soup makes a delicious accompaniment to this sandwich.

SPINACH CHICKEN SALAD SANDWICH



Spinach Chicken Salad Sandwich image

My own invented recipe for my cookbook!

Provided by Karen Sills

Categories     Sandwiches

Time 30m

Number Of Ingredients 10

16 oz market side italian loaf bread, cut into 8 wedges
12.5 oz can(s) tyson chicken
4 green onions, diced
21/2 Tbsp tosititos spinach dip
salt and pepper to taste
easy spread butter
8 oz brie cheese
5 slices cooked bacon
15 spinach leaves
10 slices thinly cut tomato

Steps:

  • 1. In a small bowl add the chicken, onion, dip, and salt and pepper. Stir to combine. Chill at least 15 minutes for flavors to get happy.
  • 2. Lay sliced bread out. butter one side of each piece. Next spread brie cheese on the other sides of each piece of bread.
  • 3. Divide the chicken mixture up between five slices, putting chicken on cheese side.
  • 4. Break bacon into and lay halves on top of chicken.
  • 5. Next add three spinach leaves to top of bacon, then two tomato slices on each.
  • 6. Top the mixture with the other slices of bread, cheese side down on top of sandwiches.
  • 7. Heat a skillet or indoor grill for stove. Place sandwiches in skillet or grill. Set another heavey iron skillet on top. Cook about 3 to 4 minutes, flip and do the same on other side.

Tips:

  • Use fresh, tender spinach for the best flavor and texture.
  • To save time, use pre-washed spinach or pre-made salad mixes.
  • If you're using fresh spinach, be sure to wash it thoroughly and dry it completely before using.
  • For a more flavorful sandwich, use a variety of toppings, such as hard-boiled eggs, crumbled bacon, sliced avocado, or chopped nuts.
  • If you're making the sandwich ahead of time, wrap it tightly in plastic wrap and store it in the refrigerator for up to 24 hours.

Conclusion:

Spinach salad sandwiches are a delicious and healthy lunch option that are perfect for busy weeknights. They're also a great way to use up leftover spinach. With a few simple ingredients and a little bit of time, you can create a delicious and satisfying sandwich that the whole family will enjoy.

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