Best 6 Spruced Up Cheese Spread Recipes
Welcome to the ultimate guide to creating a spruced-up cheese spread that will tantalize your taste buds and impress your guests. In this article, we will embark on a culinary journey, exploring various techniques and ingredient combinations to transform ordinary cheese spread into an extraordinary delight. From classic flavor enhancements to unique and unexpected twists, we will provide you with the inspiration and knowledge to craft cheese spreads that are both delicious and visually stunning. Join us as we uncover the secrets to elevating this humble appetizer into a delightful masterpiece that will leave a lasting impression.
Here are our top 6 tried and tested recipes!
SPRUCED-UP CHEESE SPREAD
A neighbor who's a wonderful cook gave me the recipe for this zippy cracker spread. It's easy to shape into a Christmas tree for a festive occasion, but it looks enticing in a bowl or on a plate, too. -Judy Grimes, Brandon, Mississippi
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 4 cups.
Number Of Ingredients 12
Steps:
- Mix the first 7 ingredients and 1/3 cup pimientos. Stir in cheese., Transfer to a serving dish. Sprinkle with parsley, pecans and remaining pimientos. Serve with crackers.
Nutrition Facts : Calories 93 calories, Fat 9g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 131mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
HERB CHEESE SPREAD
Provided by Patrick and Gina Neely : Food Network
Categories appetizer
Time 10m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- In a bowl add butter, sour cream, and cream cheese. Add the garlic and herbs and mix together well. Season, to taste, with salt and pepper. Place in refrigerator and allow to chill.
SPRUCED-UP CHEESE SPREAD
'A neighbor who's a wonderful cook is the one who gave me the recipe for this zippy cracker spread,' writes Judy Grimes from Brandon, Mississippi. It's easy to shape into a Christmas tree for a festive occasion. See page 58 for details.
Provided by Allrecipes Member
Time 20m
Yield 32
Number Of Ingredients 11
Steps:
- Set aside 2 tablespoons pimientos for topping. In a bowl, combine remaining pimientos and the next seven ingredients. Stir in cheese. Transfer to a serving bowl; sprinkle with pecans, parsley and reserved pimientos.
Nutrition Facts : Calories 107.7 calories, Carbohydrate 1.1 g, Cholesterol 16.2 mg, Fat 10.1 g, Fiber 0.2 g, Protein 3.4 g, SaturatedFat 3.6 g, Sodium 145.2 mg, Sugar 0.4 g
SAVORY THREE-CHEESE SPREAD
This cheesy spread is totally customizable. Feel free to create your own version with whatever you have on hand.
Provided by CookingONTheSide
Categories Spreads
Time 10m
Yield 1 1/4 cups, 10 serving(s)
Number Of Ingredients 7
Steps:
- Spread cream cheese onto bottom of 2 1/2 cup microwaveable dish. Sprinkle with cheddar cheese, ham and parmesan cheese.
- Microwave on high 1 minute or until heated through.
- Top spread with bell peppers, onions and cayenne pepper. Serve with crackers.
- Makes 1 1/4 cups or 10 servings, 2 T each.
- Substitute: Switch sliced jalapeno peppers, chopped roasted red peppers or salsa with any of the toppings for a different flavor combo.
Nutrition Facts : Calories 163.9, Fat 14, SaturatedFat 8.3, Cholesterol 48.4, Sodium 411.8, Carbohydrate 1.2, Fiber 0.1, Sugar 0.2, Protein 8.7
THE BEST CHEESE SPREAD EVER!
This makes a lot of cheese spread and is great for potlucks or family gatherings when you need something simple and easy for an appetizer. It never lasts very long in our house.
Provided by starryangel777
Categories Spreads
Time 10m
Yield 80 tablespoons
Number Of Ingredients 6
Steps:
- Mix all the cheeses together until well blended and creamy, then add onions and garlic powder and mix well to combine.
- Refrigerate for an hour.
- Serve with Assorted crackers.
Nutrition Facts : Calories 59.5, Fat 5, SaturatedFat 3.2, Cholesterol 14.1, Sodium 152, Carbohydrate 1, Sugar 0.2, Protein 2.8
SPRUCED-UP CHEESE SPREAD
'A neighbor who's a wonderful cook is the one who gave me the recipe for this zippy cracker spread,' writes Judy Grimes from Brandon, Mississippi. It's easy to shape into a Christmas tree for a festive occasion. See page 58 for details.
Provided by Allrecipes Member
Time 20m
Yield 32
Number Of Ingredients 11
Steps:
- Set aside 2 tablespoons pimientos for topping. In a bowl, combine remaining pimientos and the next seven ingredients. Stir in cheese. Transfer to a serving bowl; sprinkle with pecans, parsley and reserved pimientos.
Nutrition Facts : Calories 107.7 calories, Carbohydrate 1.1 g, Cholesterol 16.2 mg, Fat 10.1 g, Fiber 0.2 g, Protein 3.4 g, SaturatedFat 3.6 g, Sodium 145.2 mg, Sugar 0.4 g
Tips:
- Use high-quality ingredients: The better the quality of your ingredients, the better your cheese spread will be. Use fresh herbs and spices, and choose a cheese that you enjoy the flavor of.
- Experiment with different flavors: There are endless possibilities when it comes to creating cheese spreads. Try adding different herbs, spices, fruits, or nuts to find a combination that you love.
- Make sure your cheese spread is well-blended: A smooth and creamy cheese spread is the goal. Use a food processor or blender to make sure your ingredients are well-combined.
- Serve your cheese spread at room temperature: This will allow the flavors to fully develop. You can also serve it chilled, but it will be more difficult to spread.
- Store your cheese spread properly: Cheese spreads can be stored in the refrigerator for up to 2 weeks. Be sure to keep them in an airtight container.
Conclusion:
Cheese spreads are a delicious and versatile appetizer or snack. They can be made with a variety of ingredients, so you can find a recipe that suits your taste. With a little creativity, you can create a cheese spread that is sure to impress your friends and family.
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