Best 3 Sriracha Cocktail Sauce Recipes

Are you craving a tantalizing and versatile dipping sauce that packs a punch of flavor? Look no further than Sriracha Cocktail Sauce! This vibrant condiment combines the fiery heat of Sriracha with the tangy sweetness of classic cocktail sauce. Whether you're enjoying crispy shrimp, succulent crab cakes, or golden fish sticks, Sriracha Cocktail Sauce elevates any seafood dish to a new level of deliciousness. Its zesty kick also complements grilled chicken, burgers, and even vegetable platters. Get ready to ignite your taste buds and discover the perfect recipe for this irresistible Sriracha Cocktail Sauce.

Check out the recipes below so you can choose the best recipe for yourself!

SRIRACHA COCKTAIL SAUCE

Sriracha Cocktail Sauce image

A spicy, flavorful cocktail sauce.

Provided by ScottPitner

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 40m

Yield 8

Number Of Ingredients 5

Ingredients

1 cup ketchup
3 tablespoons Sriracha chile sauce
2 tablespoons grated fresh horseradish
4 teaspoons Worcestershire sauce
2 teaspoons lime juice

Steps:

Mix ketchup, chile sauce, horseradish, Worcestershire sauce, and lime juice together in a bowl; refrigerate until chilled, at least 30 minutes.

Nutrition Facts : Calories 35.7 calories, Carbohydrate 9 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.6 g, Sodium 600.3 mg, Sugar 7.1 g

SRIRACHA COCKTAIL SAUCE

Sriracha Cocktail Sauce image

Make and share this Sriracha Cocktail Sauce recipe from Food.com.

Provided by gailanng

Categories Sauces

Time 5m

Yield 3/4 cup

Number Of Ingredients 7

Ingredients

1/2 cup ketchup
1 tablespoon prepared horseradish (not horseradish cream)
1 tablespoon lemon juice
1/4-1/2 teaspoon Worcestershire sauce
1 -2 teaspoon asian chili-garlic sauce (sriracha hot sauce)
kosher salt
fresh ground black pepper

Steps:

Combine all ingredients in a small bowl. Either serve immediately or cover and refrigerate until ready to serve.

SRIRACHA COCKTAIL SAUCE

SRIRACHA COCKTAIL SAUCE image

Categories Sauce Tomato Appetizer No-Cook Cocktail Party Quick & Easy Healthy

Yield 10 1 fl oz

Number Of Ingredients 5

Ingredients

1 cup Ketchup
3 Tbsp Sriracha Chili Sauce
2 Tbsp Grated Horseradish
2 tsp Lime Juice
1 Tbsp + 1 tsp Worcestershire Sauce

Steps:

1. Thoroughly combine all the ingredients in a mixing bowl. 2. Chill and serve or refridgerate and use within 2 weeks.

Tips:

Use the freshest ingredients available for the best flavor.
Adjust the amount of Sriracha sauce to your desired level of spiciness.
If you don't have Sriracha sauce, you can substitute another hot sauce, such as Tabasco or Cayenne pepper sauce.
To make a vegan version of the sauce, use vegan Worcestershire sauce and mayonnaise.
Serve the sauce with a variety of seafood, such as shrimp, crab, lobster, or fish.
You can also use the sauce as a dipping sauce for chicken, vegetables, or fries.
Store the sauce in the refrigerator for up to 2 weeks.

Conclusion:

Sriracha cocktail sauce is a delicious and versatile sauce that can be used with a variety of seafood and other dishes. It is easy to make and can be tailored to your own personal taste. So next time you need a sauce for your seafood feast, give Sriracha cocktail sauce a try!