Are you searching for a tantalizing treat that combines the sweet, juicy flavor of strawberries with the smooth, creamy texture of cheese? Look no further! Strawberry cream cheese spread is a delectable dip or topping that can elevate any occasion. Whether you're hosting a brunch, preparing for a picnic, or simply craving a delightful snack, this versatile spread will surely satisfy your taste buds. With a few simple ingredients and easy-to-follow steps, you can create a culinary masterpiece that will leave your friends and family asking for more.
Here are our top 2 tried and tested recipes!
STRAWBERRY CREAM CHEESE SPREAD
This is a delicious strawberry spread for bagels. It sure beats store bought spread!
Provided by MARAMBER14
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes
Time 5m
Yield 8
Number Of Ingredients 3
Steps:
- In a blender or food processor, combine the cream cheese, confectioners' sugar, and strawberries. Pulse until smooth and well blended. Use immediately, or refrigerate until needed.
Nutrition Facts : Calories 111.7 calories, Carbohydrate 4.2 g, Cholesterol 30.8 mg, Fat 9.8 g, Fiber 0.4 g, Protein 2.2 g, SaturatedFat 6.2 g, Sodium 83.1 mg, Sugar 3 g
STRAWBERRY MUFFINS WITH CREAM CHEESE SPREAD
What could be better than starting the day with a sweet, fluffy muffin loaded with fresh, juicy strawberries and served with a strawberry cream cheese spread? Not much, I'd say!
Provided by lutzflcat
Categories Bread Quick Bread Recipes Muffin Recipes
Time 50m
Yield 12
Number Of Ingredients 13
Steps:
- Combine cream cheese, strawberries, and honey in a food processor; pulse until smooth. Transfer to an airtight container and refrigerate.
- Preheat the oven to 375 degrees F (190 degrees C). Spray 12 muffin cups with cooking spray or line with paper muffin liners.
- Mix strawberries and 1 tablespoon sugar in a bowl. Set aside for 10 minutes.
- Stir flour, 3/4 cup sugar, baking powder, and salt together in a large bowl. Whisk eggs, milk, vegetable oil, and orange zest in a small bowl until well blended. Add the egg mixture to the flour mixture, stirring until just combined.
- Drain strawberries and gently fold into the batter. Divide the batter equally among the prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes. Serve warm or cooled with the strawberry cream cheese spread.
Nutrition Facts : Calories 235.8 calories, Carbohydrate 33.4 g, Cholesterol 57.6 mg, Fat 9.5 g, Fiber 1 g, Protein 4.9 g, SaturatedFat 3.3 g, Sodium 325 mg, Sugar 16.5 g
Tips:
- Use fresh strawberries for the best flavor. If you can't find fresh strawberries, you can use frozen strawberries that have been thawed and drained.
- Make sure the cream cheese is softened to room temperature before mixing it with the other ingredients. This will help to create a smooth and creamy spread.
- If you don't have a mixer, you can combine the ingredients by hand. Just be sure to mix them well until they are smooth and creamy.
- You can adjust the sweetness of the spread by adding more or less sugar to taste.
- The spread can be stored in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Strawberry cream cheese spread is a delicious and versatile spread that can be used on a variety of foods. It's perfect for sandwiches, bagels, crackers, and fruit. It can also be used as a dip for pretzels, cookies, or fruit. No matter how you choose to enjoy it, strawberry cream cheese spread is sure to be a hit!
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