Indulge in the delightful symphony of flavors with our specially curated guide to crafting the perfect strawberry pancake skewers. Discover the secrets to achieving golden-brown pancakes that are fluffy on the inside and crispy on the outside, perfectly complemented by sweet, juicy strawberries. Explore various batter recipes, from classic to vegan and gluten-free options, ensuring there's a recipe for every taste preference. Get ready to impress your friends and family with this fun and delicious treat that combines the best of both worlds – pancakes and strawberries – in a delightful skewer presentation.
Here are our top 2 tried and tested recipes!
STRAWBERRY BANANA PANCAKE SKEWERS RECIPE BY TASTY
Here's what you need: flour, sugar, baking powder, salt, egg, milk, butter, strawberry, banana, powdered sugar, maple syrup
Provided by Nathan Ng
Categories Breakfast
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a large mixing bowl combine the dry ingredients by sieve.
- Beat together the egg, milk and butter in a separate bowl, then combine with the dry ingredients.
- Gently whisk the mixture just enough to moisten the flour to be sure not to over mix. Transfer the batter into a larger squeeze bottle.
- On a non-stick pan, squeeze a quarter-sized amount of the batter. Flip when bubbles rise and the bottom has browned.
- When the pancakes are done, start assembly from bottom to top with a pancake, strawberry, banana. Repeat twice finishing with a pancake on the top and a skewer down the center. NOTE: Feel free to use any fruit combinations to your liking.
- Finish with powdered sugar and maple syrup.
- Enjoy!
Nutrition Facts : Calories 227 calories, Carbohydrate 36 grams, Fat 5 grams, Fiber 0 grams, Protein 7 grams, Sugar 7 grams
STRAWBERRY PANCAKE SKEWERS
Pancakes on a stick? Of course! This clever presentation will enliven any weekend brunch. Simply skewer silver-dollar pancakes with fresh strawberries, sausage or other fruit, then dip the kabobs in a side of whipped cream.
Provided by Bree Hester
Categories Breakfast
Time 20m
Yield 6
Number Of Ingredients 6
Steps:
- Brush griddle or skillet with vegetable oil, or spray with cooking spray. Heat over medium-low heat.
- In medium bowl, stir Bisquick mix, milk and eggs with whisk until blended.
- Pour onto griddle by tablespoonfuls to make silver dollar-size pancakes. Cook until edges are dry. Turn; cook until golden.
- Thread pancakes and strawberries onto skewers. Serve with whipped topping for dipping.
Nutrition Facts : ServingSize 1 Serving
Tips:
- Select ripe and sweet strawberries for the best flavor.
- Use fresh pancake mix or make your own from scratch for a fluffy and flavorful base.
- Dip the pancake batter into the strawberries to coat them evenly.
- Cook the pancakes over medium heat to prevent them from burning.
- Flip the pancakes carefully to avoid breaking them.
- Serve the strawberry pancake skewers immediately with your favorite toppings, such as whipped cream, maple syrup, or fresh fruit.
Conclusion:
Strawberry pancake skewers are a fun and easy way to enjoy a delicious breakfast or brunch. They are perfect for parties or potlucks, and they can also be made ahead of time and reheated. With just a few simple ingredients, you can create a sweet and savory treat that everyone will love. So next time you are looking for a fun and festive way to serve pancakes, give strawberry pancake skewers a try.
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