Best 4 Summers Strawberry Rose Recipes
As the summer sun brings forth an abundance of sweet and juicy strawberries, many culinary enthusiasts seek to create a delightful dessert that captures the essence of this seasonal delight. A delectable treat that has captured the hearts of many is the "Summers Strawberry Rose," an enchanting dish that combines the vibrant hues and flavors of strawberries with the elegance of a blooming rose. With its delicate appearance and irresistible taste, this dessert is sure to be the centerpiece of any summer gathering or a delightful addition to a romantic evening.
Here are our top 4 tried and tested recipes!
STRAWBERRY-ROSE GRANITA
Get excited for this adorable strawberry grown-up snow cone! The super summery combo of rose wine and strawberries makes the perfect granita.
Provided by Food Network Kitchen
Categories dessert
Time 4h20m
Yield 12 servings
Number Of Ingredients 4
Steps:
- Put the hulled strawberries in a bowl and set aside. Cut off and discard the tops of the 12 large strawberries and trim the bottoms so that they sit upright. Use a small melon baller to scoop out the inside of each strawberry to make a small cup, adding the scooped flesh to the bowl with the hulled strawberries. Wrap and store the berry cups in the refrigerator until ready to assemble.
- Combine the rose, sugar and bowl of strawberries and scooped flesh in a blender and blend on high until smooth. Strain through a fine-mesh sieve into an 8-inch square metal pan. Freeze 3 to 4 hours, scraping the mixture with a fork every hour to make it slushy. Wrap and freeze until ready to serve. The granita can be made a day ahead and stored overnight.
- Working in batches, remove the strawberry cups from the refrigerator and fill with a spoonful of the granita, mound some more on top and top with a sprig of mint. Store the assembled granita cups in the freezer while assembling the remaining cups to prevent them from melting.
SUMMER'S STRAWBERRY ROSE
I bought Tequila Rose liqueur to make "Recipe #249488" and wanted to find another drink recipe to use it in. This one fits my cocktail needs, tasty and not packing an overwhelming alcohol hit!
Provided by CaliforniaJan
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Blend with ice until the consistency is smooth and creamy. The color should be a light pink resembling a strawberry milkshake. If not, add additional Tequila Rose and/or Strawberry Mix.
- Serve in a chilled glass with a thick straw. Garnish with fresh strawberries and whipped cream.
- **Note** Strawberry Mix can be substituted with Fresh or Frozen Strawberries and Sugar Syrup.
Nutrition Facts : Calories 346.5, Sodium 1.5
STRAWBERRY FROSE (FROZEN ROSE SLUSHY)
A super easy grownup drink/dessert that's made with frozen rose and kind of framazing on a hot summer day. Get it in the freezer at lunch and it'll be ready in time for happy hour.
Provided by Nicholio
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 4h40m
Yield 6
Number Of Ingredients 4
Steps:
- Place strawberries, sugar, and water into blender and blend until the mixture is smooth.
- Pour mixture into a 9x13-inch baking pan; stir in the wine.
- Freeze, stirring once about halfway through, until mixture is slushy, 4 1/2 to 5 hours.
- Remove from freezer and stir to breakup the larger frozen clumps.
Nutrition Facts : Calories 194.7 calories, Carbohydrate 25.7 g, Fat 0.2 g, Fiber 1.5 g, Protein 0.6 g, Sodium 6.3 mg, Sugar 21.1 g
STRAWBERRY SUMMER SALAD
I stopped at a deli and ordered a meal that came with this salad. The salad was so different that I didn't even want to try it. I did try it and loved it! I created my own version at home. Everyone loves it! You can use spinach leaves entirely if you prefer, or mix in any kind of greens you like.
Provided by The Dahl House
Categories Salad Green Salad Recipes Spinach Salad Recipes
Time 20m
Yield 8
Number Of Ingredients 8
Steps:
- Make a dressing by whisking together the mayonnaise, sugar, and vinegar in a small bowl. Stir in the poppy seeds; set aside.
- Toss together the lettuce, spinach, and onion in a large bowl. Drizzle the dressing over the salad and toss to coat. Add the strawberries and lightly toss again. Serve immediately.
Nutrition Facts : Calories 268.8 calories, Carbohydrate 16.2 g, Cholesterol 10.4 mg, Fat 22.7 g, Fiber 3.1 g, Protein 2.8 g, SaturatedFat 3.4 g, Sodium 197.7 mg, Sugar 11.3 g
Tips:
- Choose the right strawberries: Use ripe, flavorful strawberries for the best results. Look for berries that are deep red in color and have a sweet aroma.
- Handle the strawberries gently: Strawberries are delicate, so handle them with care. Rinse them gently under cold water and pat them dry with a paper towel.
- Use fresh rose petals: Fresh rose petals add a beautiful color and flavor to the recipes. Make sure to use petals from roses that have not been treated with pesticides or herbicides.
- Chill the ingredients before assembling: Chilling the ingredients before assembling the recipes will help them stay cold and refreshing.
- Serve the recipes immediately: The recipes are best enjoyed immediately after they are made. The strawberries will start to lose their flavor and texture if they are stored for too long.
Conclusion:
The recipes in this article are a delicious and refreshing way to enjoy strawberries and roses. They are perfect for summer parties, picnics, or any other occasion. With a few simple ingredients and a little bit of time, you can create beautiful and tasty dishes that will impress your friends and family.
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