Best 7 Sunny Peanut Butter Chews Recipes

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Are you looking for a delicious and easy-to-make treat that will satisfy your sweet tooth? If so, look no further than sunny peanut butter chews! These delightful candies are made with just a few simple ingredients and can be ready to enjoy in no time. With their creamy peanut butter filling and chewy caramel exterior, sunny peanut butter chews are sure to be a hit with everyone who tries them.

Check out the recipes below so you can choose the best recipe for yourself!

HOMEMADE PEANUT BUTTER CHEWS



Homemade Peanut Butter Chews image

The peanut butter chews that were sold in school cafeterias. I make these for my kids all the time, and sometimes drizzle chocolate and butterscotch on top of the cookies. Rich, but excellent!

Provided by Cindy

Categories     Desserts     Cookies     Peanut Butter Cookie Recipes

Time 55m

Yield 36

Number Of Ingredients 6

1 cup corn syrup
1 cup white sugar
1 cup creamy peanut butter
4 ½ cups cornflakes cereal
1 cup semi-sweet chocolate chips
1 cup butterscotch chips

Steps:

  • In a large saucepan over medium heat, combine corn syrup and white sugar. Bring to a boil, boil for one minute, and remove from heat. Stir in peanut butter until well blended. Mix in cereal until evenly coated. Drop by spoonfuls onto waxed paper.
  • In a glass bowl in the microwave, or using a double boiler, melt chocolate chips and butterscotch chips, stirring frequently until smooth. Drizzle on the top of the cookies.

Nutrition Facts : Calories 151 calories, Carbohydrate 22.6 g, Fat 6.3 g, Fiber 0.9 g, Protein 2.4 g, SaturatedFat 2.8 g, Sodium 63.4 mg, Sugar 12.3 g

SUNNY PEANUT BUTTER CHEWS



Sunny Peanut Butter Chews image

Your kids will love this 4-ingredient wholesome treat that goes together in minutes. Stovetop or microwave, you choose!

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 50m

Yield 18

Number Of Ingredients 4

1/3 cup creamy peanut butter
3 tablespoons butter or margarine
1 bag (10 oz) marshmallows
5 cups Golden Grahams™ cereal

Steps:

  • Grease bottom and sides of 9-inch square pan with shortening, or spray with cooking spray.
  • In 3-quart saucepan, heat peanut butter, butter and marshmallows, stirring constantly, until melted; remove from heat. Gently stir in cereal, 1 cup at a time, until evenly coated.
  • Press mixture evenly in pan with buttered spatula. Cool completely, about 30 minutes. For bars, cut into 6 rows by 3 rows.

Nutrition Facts : Calories 150, Carbohydrate 23 g, Cholesterol 5 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Bar, Sodium 150 mg, Sugar 13 g, TransFat 0 g

PEANUT BUTTER CHEWS



Peanut Butter Chews image

Easy and Delicious! You can use regular or chunky peanut butter. I like chunky.

Provided by Carol

Categories     Desserts     Cookies

Yield 12

Number Of Ingredients 4

½ cup peanut butter
½ cup light corn syrup
½ cup white sugar
3 cups cornflakes cereal

Steps:

  • In a heavy saucepan over medium heat, mix together the peanut butter, corn syrup and sugar. Bring to a boil, remove from heat.
  • Add cereal, mix well and mold into small balls.

Nutrition Facts : Calories 159.4 calories, Carbohydrate 27 g, Fat 5.5 g, Fiber 0.8 g, Protein 3.2 g, SaturatedFat 1.1 g, Sodium 108.4 mg, Sugar 13.7 g

PEANUT BUTTER CHEWIES RECIPE BY TASTY



Peanut Butter Chewies Recipe by Tasty image

Here's what you need: clear corn syrup, granulated sugar, peanut butter, vanilla extract, corn flakes cereal

Provided by Terri Burleson

Yield 12 servings

Number Of Ingredients 5

1 cup clear corn syrup
1 cup granulated sugar
1 ½ cups peanut butter, crunchy or smooth peanut butter
1 teaspoon vanilla extract
3 cups corn flakes cereal

Steps:

  • Put sugar and syrup in a saucepan, stir, and heat to a boil.
  • Remove from heat and add the peanut butter and vanilla. Stir until smooth.
  • In big mixing bowl, pour over the corn flakes. Combine gently so all the corn flakes are covered.
  • Drop by teaspoon onto foil. Makes a bunch. Allow to cool and set up, about an hour.
  • Enjoy!

Nutrition Facts : Calories 289 calories, Carbohydrate 42 grams, Fat 11 grams, Fiber 2 grams, Protein 7 grams, Sugar 16 grams

TERESA'S PEANUT BUTTER CHEWS



Teresa's Peanut Butter Chews image

This recipe only has 4 ingredients in it and is soo easy to make. I cannot make enough of these for my family!

Provided by tcourto

Categories     Drop Cookies

Time 7m

Yield 2 dozen, 24 serving(s)

Number Of Ingredients 4

4 cups corn flakes
1 cup white corn syrup
1 cup sugar
1 1/2 cups peanut butter

Steps:

  • Put corn flakes in a large mixing bowl and set aside.
  • Bring corn syrup and sugar to boil in medium pan.
  • Remove from heat and add peanut butter, mix well.
  • Pour mixture over cereal and quickly mix well.
  • Drop by spoonfuls onto wax paper.
  • Let cool. Place in airtight container.

SCHOOL DAYS PEANUT BUTTER CHEWS



School Days Peanut Butter Chews image

Here is the original recipe from the San Diego Unified School District Food Services Department (printed in the local paper). Does anyone remember these goodies? Brings back memories.....YUM!

Provided by BecR2400

Categories     Bar Cookie

Time 45m

Yield 32 bars

Number Of Ingredients 15

1 cup butter or 1 cup shortening, plus
2 tablespoons butter or 2 tablespoons shortening, plus
2 teaspoons butter or 2 teaspoons shortening
2 cups granulated sugar
1 cup brown sugar
1 cup peanut butter
4 eggs
2 teaspoons vanilla
2 1/2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
1 cup rolled oats
3 tablespoons powdered sugar
1 1/2 teaspoons peanut butter
4 1/2 teaspoons very hot water

Steps:

  • Combine butter, sugars, peanut butter, eggs and vanilla in a mixing bowl.
  • Mix, creaming well.
  • Sift together flour, baking powder and salt.
  • Add rolled oats and mix well.
  • Add dry ingredients to creamed mixture.
  • Mix until well blended.
  • Spread batter into a greased 12-by-18-inch cookie pan with sides.
  • Bake at 350 degrees for 25 to 30 minutes.
  • Do not over-bake.
  • For the glaze: Combine powdered sugar and peanut butter.
  • Gradually add hot water.
  • Spread glaze on warm Peanut Butter Chews.
  • Cut while warm.
  • Cookies will be of a chewy consistency.

Nutrition Facts : Calories 215.1, Fat 8.8, SaturatedFat 1.9, Cholesterol 23.2, Sodium 189.2, Carbohydrate 31, Fiber 1, Sugar 20.8, Protein 4.3

SALTED PEANUT CHEWS



Salted Peanut Chews image

I took these great treats to an evening reunion. They disappeared fast, and soon people were asking for the recipe. -Irene Yoder, Millersburg, Ohio

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2 dozen.

Number Of Ingredients 9

1-1/2 cups all-purpose flour
1/2 cup packed brown sugar
3/4 cup butter, softened, divided
3 cups miniature marshmallows
2 cups peanut butter chips
2/3 cup corn syrup
2 teaspoons vanilla extract
2 cups crisp rice cereal
2 cups salted peanuts

Steps:

  • In a large bowl, combine the flour, brown sugar and 1/2 cup butter. Press into an ungreased 13-in. x 9-in. baking pan. Bake at 350° for 12-15 minutes or until lightly browned. , Sprinkle with marshmallows and return to the oven for 3-5 minutes or until marshmallows begin to melt; set aside. , In a large saucepan, cook and stir the peanut butter chips, corn syrup, vanilla and remaining butter until smooth. Remove from the heat; stir in cereal and peanuts. Pour over prepared crust, spreading to cover. Cool on a wire rack before cutting into bars.

Nutrition Facts : Calories 290 calories, Fat 16g fat (6g saturated fat), Cholesterol 15mg cholesterol, Sodium 182mg sodium, Carbohydrate 33g carbohydrate (17g sugars, Fiber 3g fiber), Protein 7g protein.

Tips:

  • Toast the coconut flakes before adding them to the mixture. This will enhance their flavor and give your chews a slightly crunchy texture.
  • Use a combination of butter and peanut butter. This will help to create a smooth and creamy filling.
  • Don't overcook the chews. They should be soft and chewy, not hard and crumbly.
  • Let the chews cool completely before cutting them. This will help to prevent them from crumbling.
  • Store the chews in an airtight container at room temperature. They will keep for up to 2 weeks.

Conclusion:

Sunny peanut butter chews are a delicious and easy-to-make treat that are perfect for any occasion. With just a few simple ingredients, you can create a batch of these chewy, nutty treats that will be enjoyed by people of all ages. So next time you're looking for a sweet and satisfying snack, give these peanut butter chews a try. You won't be disappointed!

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