Best 2 Super Easy Chicken Parmesan Recipes
Chicken parmesan is a classic Italian dish loved by people all over the world. The combination of crispy chicken, savory tomato sauce, and melted cheese is simply irresistible! The best part is, it's much easier to make at home than you might think. With just a few simple ingredients and a little time, you can have a delicious and authentic chicken parmesan dinner that will impress your family and friends.
Here are our top 2 tried and tested recipes!
SUPER EASY CHICKEN PARMESAN
Make and share this Super Easy Chicken Parmesan recipe from Food.com.
Provided by HelenG
Categories Poultry
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 425°F.
- Coat bottom of casserole with some of the spaghetti sauce.
- Arrange chicken breasts in casserole dish.
- Pour spaghetti sauce over the chicken sprinkle with garlic powder.
- Top with shredded mozzarella, followed by shredded parmesan cheeses.
- Bake 25-30 minutes.
- Serve with cooked pasta to use up all that sauce.
- Don't forget the garlic bread.
- *NOTE: Thanks to Halcionne, previously I had forgotten to put the parmesan in my recipe :}.
SUPER EASY BAKED CHICKEN PARMESAN FOR TWO
This recipe is based off of a Cooking Light recipe, but it is not pan fried at all. You could easily double this recipe, but I cook for two, so this is perfect for us. I serve this with veggies and crescent rolls.
Provided by Greeny4444
Categories Chicken
Time 30m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F.
- Lightly spray a pie plate or a foil-lined baking sheet with cooking spray; set aside.
- Combine Parmesan, breadcrumbs, and salt in a shallow dish (I use a paper plate). Place egg in a separate shallow dish.
- Dip each side of each chicken breast in egg, then dredge in the breadcrumb mixture. Place on prepared pan.
- Bake for 18 minutes, flipping once halfway through, until done.
- Take the chicken out and switch the oven to BROIL.
- Divide the sauce evenly and pour over each piece of chicken. Sprinkle evenly with the mozzarella cheese.
- Broil 2 minutes or until the cheese melts.
Tips:
- Use a good quality chicken breast. This will ensure that your chicken parmesan is tender and juicy.
- Pound the chicken breasts to an even thickness. This will help them cook evenly.
- Season the chicken breasts with salt, pepper, and garlic powder. This will add flavor to the chicken.
- Dredge the chicken breasts in flour. This will help the bread crumbs adhere to the chicken.
- Dip the chicken breasts in the beaten eggs. This will help the bread crumbs stick to the chicken.
- Coat the chicken breasts in bread crumbs. Press the bread crumbs firmly into the chicken so that they adhere well.
- Pan-fry the chicken breasts in olive oil over medium heat. Cook the chicken for 3-4 minutes per side, or until golden brown and cooked through.
- Top the chicken breasts with marinara sauce and mozzarella cheese. Place the chicken breasts in a baking dish and bake at 400 degrees Fahrenheit for 15-20 minutes, or until the cheese is melted and bubbly.
- Garnish with fresh basil and serve.
Conclusion:
Chicken parmesan is a delicious and easy-to-make dish that is perfect for a weeknight meal. With a few simple ingredients, you can create a classic Italian dish that the whole family will love. So next time you're looking for a quick and easy dinner recipe, give chicken parmesan a try!
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