Best 2 Super Grilled Cheese Sandwiches Recipes

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Looking for an easy, cheesy, and delicious meal to satisfy your cravings? Look no further than the super grilled cheese sandwich! Take your grilled cheese game to the next level with these mouth-watering, mouth-watering recipes that will leave you begging for more. From classic cheddar and mozzarella to more exotic brie and avocado combinations, there's a recipe here for everyone. So grab a loaf of bread, some cheese, and get ready to embark on a culinary journey that will leave your taste buds tingling.

Let's cook with our recipes!

SUPER GRILLED CHEESE SANDWICHES



Super Grilled Cheese Sandwiches image

Heat up your indoor grill to make these ooey-gooey grilled cheese sandwich recipes. They're delicious served with soup! -Debbie Murray, Fort Worth, Texas

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 2 servings.

Number Of Ingredients 7

4 slices Italian bread
2 slices (3/4 ounce each) Muenster cheese
2 slices (3/4 ounce each) Swiss cheese
2 slices (3/4 ounce each) process American cheese
2 slices (3/4 ounce each) part-skim mozzarella cheese
1 tablespoon butter, softened
1/4 teaspoon garlic salt with parsley

Steps:

  • On two slices of bread, layer the cheeses; top with remaining bread. Butter the outsides of sandwiches; sprinkle with garlic salt., Cook on an indoor grill or panini maker for 1-2 minutes or until bread is browned and cheese is melted.

Nutrition Facts : Calories 430 calories, Fat 20g fat (11g saturated fat), Cholesterol 57mg cholesterol, Sodium 1094mg sodium, Carbohydrate 34g carbohydrate (4g sugars, Fiber 2g fiber), Protein 29g protein.

SUPER GRILLED CHEESE SANDWICHES - TASTE OF HOME



Super Grilled Cheese Sandwiches - Taste of Home image

Make and share this Super Grilled Cheese Sandwiches - Taste of Home recipe from Food.com.

Provided by pewpew1982

Categories     Lunch/Snacks

Time 15m

Yield 2 serving(s)

Number Of Ingredients 7

4 slices Italian bread
2 slices muenster cheese
2 slices swiss cheese
2 slices process American cheese
2 slices part-skim mozzarella cheese
1 tablespoon butter, softened
1/4 teaspoon garlic salt with parsley

Steps:

  • On two slices of bread, layer the cheeses; top with remaining bread. Butter the outsides of sandwiches; sprinkle with garlic salt.
  • Cook on an indoor grill or panini maker for 1-2 minutes or until bread is browned and cheese is melted.

Tips:

  • Use high-quality ingredients. The better the ingredients, the better the grilled cheese sandwich will be. Look for fresh, flavorful cheese, and use real butter or mayonnaise, not margarine or spread.
  • Don't overcrowd the pan. If you're cooking multiple grilled cheese sandwiches at once, make sure there's enough space between them so that they can cook evenly.
  • Cook the sandwich over medium heat. This will help the cheese melt slowly and evenly, without burning the bread.
  • Flip the sandwich only once. Flipping the sandwich too often will make the bread soggy. Flip it once, when the bottom is golden brown and the cheese is starting to melt.
  • Don't overcook the sandwich. The cheese should be melted and gooey, but not browned. Cook the sandwich until the cheese is melted and the bread is golden brown.

Conclusion:

The grilled cheese sandwich is a classic comfort food that can be enjoyed by people of all ages. With a few simple tips, you can make a grilled cheese sandwich that is both delicious and satisfying. So next time you're looking for a quick and easy meal, reach for the cheese and bread and make yourself a grilled cheese sandwich. You won't be disappointed!

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