Best 3 Super Simple Beer Bread Recipes

TASTEFULLY SIMPLE BEER BREAD

Tastefully Simple Beer Bread image

Exact replica.

Provided by Cassie

Categories Bread Quick Bread Recipes

Time 55m

Yield 8

Number Of Ingredients 4

Ingredients

3 cups self-rising flour
½ cup white sugar
1 (12 fluid ounce) can or bottle beer
3 tablespoons butter, melted

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
Mix flour and sugar together in a bowl. Pour beer into a separate large bowl; add flour mixture and stir until moistened. Pour batter into the prepared loaf pan.
Bake in preheated oven until nearly set, 40 to 50 minutes. Pour melted butter over the top of the bread and continue baking until a toothpick inserted into the center comes out clean, about 10 minutes more.

Nutrition Facts : Calories 271.6 calories, Carbohydrate 48.9 g, Cholesterol 11.4 mg, Fat 4.8 g, Fiber 1.3 g, Protein 4.9 g, SaturatedFat 2.8 g, Sodium 627.8 mg, Sugar 12.6 g

EASY BEER BREAD

Easy Beer Bread image

An awesome tasting and super simple recipe for beer bread. Mixes in one bowl and makes a lovely rustic and flavorful bread. So far I've only used lighter beer (Blue Moon Belgian White specifically) but am definitely going to be experimenting more with other types of beer (especially Guinness), as well as herb combinations. There's no need to let this mix rise either, perfect for when you're in a bit of time pinch. This recipe makes one standard sized loaf.

Provided by Laura T

Categories Quick Breads

Time 1h10m

Yield 1 loaf, 4-6 serving(s)

Number Of Ingredients 6

Ingredients

3 cups flour
3 tablespoons sugar
3 teaspoons salt
3 teaspoons baking powder
3 tablespoons hot water
1 (12 ounce) bottle beer

Steps:

Preheat the oven to 350 degrees and grease one standard loaf pan.
Mix all dry ingredients together.
Slowly stir in one bottle or can of beer and the 3 tablespoons of hot water.
Mix until just blended, the dough will look shaggy.
Pour dough into greased/buttered loaf pan and bake for 1 hour at 350 degrees.
Let loaf cool on a rack for ten minutes or so before cutting. If you prefer a softer crust, you can wrap the loaf in cling film or put into a zip bag.

Nutrition Facts : Calories 417.9, Fat 0.9, SaturatedFat 0.1, Sodium 2022.1, Carbohydrate 85, Fiber 2.5, Sugar 9.7, Protein 10.1

SUPER SIMPLE BEER BREAD

Super Simple Beer Bread image

My grandmother (Mimi) found this recipe in a magazine and sent me a copy. I am sooo not a baker. I fail at every attempt. Except for now! Super easy, super tasty and super fail proof! It was noted on the recipe, by whomever developed it that if you thick slice bread and toast with butter, it is even yummier. However, at my house- loaves dont seem to last to breakfast time!Note, Does NOT make a pretty smooth loaf of bread. Very rustic!

Provided by Amanda

Categories Quick Breads

Time 50m

Yield 1 Loaf, 8 serving(s)

Number Of Ingredients 5

Ingredients

3 cups self rising flour
3 tablespoons sugar
12 ounces beer (light or dark)
1/2 cup butter, melted
kosher salt

Steps:

Preheat oven to 375 degrees.
Combine first 3 ingredients.
Pour mix into buttered loaf pan
Pour melted butter over top of bread.
Season with salt.
Bake for 45 minutes.

### Tips - **Use a hearty bread flour for a chewier bread.** All-purpose flour will also work, but bread flour will give your bread a more rustic texture. - **Don't overmix the batter.** Overmixing will develop the gluten in the flour, resulting in a tough bread. Mix just until the ingredients are combined. - **Let the bread rest before baking.** This will give the gluten time to relax, resulting in a more tender bread. - **Bake the bread in a hot oven.** This will create a crispy crust and a fluffy interior. - **Don't overbake the bread.** Overbaking will dry out the bread and make it tough. ### Conclusion Beer bread is a quick and easy bread to make, and it's a great way to use up leftover beer. With its simple ingredients and straightforward instructions, beer bread is a perfect recipe for beginner bakers. So next time you're looking for a delicious and easy bread to make, give beer bread a try!