Best 7 Supreme Chicken Salad Recipes

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Welcome to the world of delectable flavors and textures, where the Supreme Chicken Salad reigns supreme. This culinary delight is a symphony of taste that dances on your palate, leaving you craving for more. Whether you're a seasoned chef or a culinary novice, this article will guide you through the intricacies of creating the perfect Supreme Chicken Salad, transforming your kitchen into a haven of culinary artistry.

Here are our top 7 tried and tested recipes!

GINGER CHICKEN SALAD SUPREME



Ginger Chicken Salad Supreme image

This has long been my go-to recipe for Easter brunch, potluck lunches, bridal and baby showers, or really, anytime we want a delicious chicken salad. It can be made a day ahead. The unique combination of the fresh ginger and green grapes always draw raves. I serve mine with a basket of fresh croissants that my guests can then make into chicken salad sandwiches, if they choose. There are never any leftovers!

Provided by LynnNM

Categories     Salad

Time 1h20m

Yield 6

Number Of Ingredients 9

2 cups cubed cooked chicken breast
¾ cup seedless green grapes, halved
½ cup chopped celery
½ cup chopped pecans
¼ cup minced fresh parsley
½ cup mayonnaise
¼ cup sour cream
¾ teaspoon freshly grated ginger
⅛ teaspoon ground white pepper

Steps:

  • Combine chicken, grapes, celery, pecans, and parsley in a bowl. Whisk mayonnaise, sour cream, ginger, and white pepper together in a separate bowl; gently stir into chicken mixture. Cover bowl with plastic wrap and refrigerate until chilled, 1 to 2 hours.

Nutrition Facts : Calories 317.8 calories, Carbohydrate 6.3 g, Cholesterol 46.2 mg, Fat 26.7 g, Fiber 1.3 g, Protein 14.4 g, SaturatedFat 5 g, Sodium 148 mg, Sugar 4.1 g

CHICKEN SALAD SUPREME



Chicken Salad Supreme image

Now that my husband and I are retired, we lived in Florida for most of the winter. I often prepare this creamy, fruity chicken salad for a wonderful warm-weather lunch.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 12 servings.

Number Of Ingredients 12

5 cups cubed cooked chicken
2 tablespoons canola oil
2 tablespoons orange juice
2 tablespoons vinegar
1 teaspoon salt
3 cups cooked rice
1-1/2 cups mayonnaise
1-1/2 cups sliced celery
1-1/2 cups small seedless green grapes
1 can (20 ounces) pineapple chunks, drained
1 can (11 ounces) mandarin oranges, drained
1 cup slivered almonds, toasted

Steps:

  • In a large bowl, combine the chicken, oil, orange juice, vinegar and salt. Fold in the rice, mayonnaise, celery, grapes, pineapple and oranges. Cover and chill until ready to serve; stir in almonds.

Nutrition Facts : Calories 485 calories, Fat 33g fat (5g saturated fat), Cholesterol 62mg cholesterol, Sodium 414mg sodium, Carbohydrate 26g carbohydrate (12g sugars, Fiber 2g fiber), Protein 20g protein.

CHICKEN SALAD SUPREME



Chicken Salad Supreme image

Make and share this Chicken Salad Supreme recipe from Food.com.

Provided by _Pixie_

Categories     Chicken

Time 15m

Yield 4 serving(s)

Number Of Ingredients 10

1 cup mayonnaise or 1 cup salad dressing
1/4 cup lime juice
salt
1/4 teaspoon ground nutmeg
4 cups cubed cooked chicken
1 (11 ounce) can mandarin oranges
1 cup green seedless grape, halved
3/4 cup chopped celery
1/2 cup toasted slivered almonds
lettuce

Steps:

  • Drain Mandarin Orange segments.
  • In large bowl, combine mayonnaise, lime juice, salt, and nutmeg.
  • Add remaining ingredients; mix well.
  • Chill.
  • Serve on Lettuce leaves.
  • Refrigerate leftovers.

Nutrition Facts : Calories 386.3, Fat 16.4, SaturatedFat 3.1, Cholesterol 105, Sodium 122.9, Carbohydrate 22.1, Fiber 3.8, Sugar 15.3, Protein 39

WALNUT AND GRAPE CHICKEN SALAD SUPREME



Walnut and Grape Chicken Salad Supreme image

My son and roommates love this recipe, especially on a croissant.

Provided by Heidi Peltier

Categories     Chicken Salads

Time 50m

Number Of Ingredients 10

2 1/2 c grilled chicken breasts, cut into bite sized chunks
1/3-1/2 c mayonnaise
1/4 c dijon mustard
1 1/2 ribs of heart of celery stalk, diced
1 c seedless red grapes, halved
1/2 c walnut halves, rough chopped
2 1/2 tsp dried thyme
salt and pepper to taste
6-8 lettuce leaves
3-4 slices of avocado per sandwich

Steps:

  • 1. Once the chicken has been grilled and chopped. In a medium mixing bowl, add all ingredients and mix well, making sure that all the chicken is coated. Let set in refrigerator until well chilled. Serve on croissant with lettuce and avocado.

SUPREME CHICKEN SALAD



Supreme Chicken Salad image

Looking for a delicious dinner? Then check out this great chicken, mangoes, raspberries and cheese salad ready in 20 minutes - perfect for picnics.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 4

Number Of Ingredients 7

8 cups packed torn romaine lettuce
2 cups chopped cooked chicken
2 large mangoes, seed removed, peeled and cut up (2 cups)
1 cup fresh raspberries (6 oz)
1/2 cup crumbled goat cheese (2 oz)
1/4 cup roasted salted sunflower nuts
1/2 cup raspberry vinaigrette dressing

Steps:

  • Place 2 cups lettuce on each of 4 serving plates. Evenly arrange chicken, mangoes, raspberries, cheese and sunflower nuts on lettuce. Drizzle with dressing. Serve immediately.

Nutrition Facts : Calories 430, Carbohydrate 27 g, Cholesterol 70 mg, Fat 3, Fiber 6 g, Protein 26 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 930 mg, Sugar 18 g, TransFat 1/2 g

CHICKEN SALAD SUPREME



Chicken Salad Supreme image

Provided by linda mcdougal

Categories     Chicken Salads

Number Of Ingredients 9

1 c mayonnaise
1/4 c lime juice
1 tsp salt
1/4 tsp nutmeg, ground
4 c chicken breasts, cooked and cubed
11 oz mandarin oranges
1 c green grapes, seeded and halved
3/4 c celery, chopped
1/2 c almonds, slivered and toasted

Steps:

  • 1. Drain mandarin orange segments. In large bowl, combine mayonnaise, lime juice, salt and nutmeg. Add remaining ingredients; mix well. Chill.
  • 2. Serve on lettuce leaves. Refrigerate leftovers.
  • 3. VARIATION: May substitute turkey for chicken.

CHICKEN SALAD SUPREME



Chicken Salad Supreme image

A very delicious salad with fruit and nuts.

Provided by Anita Hoffman

Categories     Chicken Salads

Time 50m

Number Of Ingredients 9

4 c diced, cooked chicken
1/2 c celery, chopped
2 c seedless grapes
1/2 tsp salt
1/2 tsp pepper
1/2 c mayonnaise
1/2 c sour cream
1/2 tsp dijon mustard
salted pecans or toasted almonds

Steps:

  • 1. Sprinkle chicken with 1 tbsp. French dressing. Combine chicken, celery, grapes, salt and pepper and toss lightly with mayonnaise, sour cream and mustard. Add nuts.

Tips:

  • For a flavorful and juicy chicken salad, use high-quality, freshly cooked chicken. Rotisserie chicken is a great option.
  • To add extra flavor and texture to your salad, consider adding chopped celery, red onion, or grapes.
  • For a creamy and tangy dressing, use a combination of mayonnaise, sour cream, and Dijon mustard. Season with salt and pepper to taste.
  • Serve your chicken salad as a sandwich on your favorite bread, or as a salad topped with fresh greens and vegetables.
  • To make a healthier version of chicken salad, use Greek yogurt instead of mayonnaise and add chopped vegetables for extra nutrition.

Conclusion:

Chicken salad is a versatile and delicious dish that can be enjoyed for lunch, dinner, or as a snack. With its creamy and tangy dressing, tender chicken, and variety of add-ins, chicken salad is a crowd-pleaser that is sure to satisfy everyone. Whether you are looking for a classic recipe or a more modern twist, there is a chicken salad recipe out there for everyone to enjoy.

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