In the realm of delectable desserts, there exists a wondrous confection known as "surfer squares". These tantalizing treats, characterized by their rich, decadent taste and irresistible texture, are a perfect indulgence for any sweet-toothed enthusiast. Whether you're a seasoned baker seeking a new culinary adventure or a novice cook eager to explore the art of baking, this comprehensive guide will lead you on a delightful journey to discover the ultimate recipe for creating mouthwatering surfer squares. Prepare to tantalize your taste buds as we embark on this exploration of flavors and textures, resulting in the perfect surfer square that will leave you and your loved ones utterly captivated.
Let's cook with our recipes!
SURFER SQUARES
Can't even remember when or where I got this recipe but I have enjoyed it since I was little. Not a difficult recipe for kids to make but requires some supervision with the stove top cooking.
Provided by Caryn
Categories Bar Cookie
Time 45m
Yield 1 eight inch square baking pan (depends on size you
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F.
- Grease an 8-inch square baking pan.
- In a small bowl, combine flour, baking powder, and salt; set aside.
- In a medium saucepan, melt butterscotch chips, brown sugar, and butter over medium heat; stirring constantly.
- Remove from heat.
- Add egg and vanilla extract; mix well.
- Add flour mixture; mix well.
- Fold in marshmallows and nuts.
- Spread in prepared pan.
- Bake for 20 to 25 minutes.
- Cool on wire rack.
SURFER SQUARES
Number Of Ingredients 11
Steps:
- Melt butterscotch pieces, sugar and butter over medium heat. Stir constantly. Remove from heat - add egg - beat well. Add flour, baking powder and salt. Stir in remaining ingredients. Spread in greased 8 inch square pan. Bake 20 minutes (approximately) at 350 degrees.
Tips:
- Use a variety of chocolate chips. This will give your surfer squares a more complex and interesting flavor. Some good options include semisweet, milk chocolate, dark chocolate, and white chocolate chips.
- Don't overmix the batter. Overmixing can make the cookies tough. Mix the batter just until the ingredients are combined.
- Chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies until they are just set. Overbaking can make the cookies dry and crumbly. The cookies should be slightly soft in the center when you take them out of the oven.
- Let the cookies cool completely before frosting them. This will help the frosting set properly.
Conclusion:
Surfer squares are a delicious and easy-to-make treat that are perfect for any occasion. They are also a great way to use up leftover chocolate chips. With a few simple tips, you can make surfer squares that are sure to be a hit with your family and friends.
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