Are you craving a sweet and tangy flavor explosion that will tantalize your taste buds? Look no further than the delectable dish known as "Sweet and Sloppy Joe"! This mouthwatering recipe combines the classic comfort food of sloppy joes with a delightful sweet twist, resulting in a gastronomic experience that is sure to satisfy even the most discerning palate. Get ready to embark on a culinary journey with this extraordinary dish that will elevate your mealtimes to new heights. In this article, we will guide you through the process of creating the perfect Sweet and Sloppy Joe, providing you with step-by-step instructions, a comprehensive list of ingredients, and helpful tips to ensure success. So, put on your apron, gather your ingredients, and prepare to indulge in a symphony of flavors with our Sweet and Sloppy Joe recipe.
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HAWAIIAN SWEET AND TANGY SLOPPY JOE'S
Make and share this Hawaiian Sweet and Tangy Sloppy Joe's recipe from Food.com.
Provided by Z. Theirn
Categories Meat
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- In deep skillet brown the ground beef.
- While the meat cooks mix ketchup, mustard, vinager, sugar, and clove in a bowl.
- Once browned add onion, pepper, and pineapple to the skillet and cook for about 5 minutes.
- After 5 minutes add ketchup mixture to beef. Mix well, cover and simmer for 30 minutes stirring occasionally.
- Put on sweet bread and top with cheese.
SWEET AND SLOPPY JOE
[DRAFT]
Provided by Food Network
Categories main-dish
Time 35m
Yield 4 Servings
Number Of Ingredients 11
Steps:
- 1) Heat large nonstick skillet over medium heat until hot. Add Ground Beef, bell pepper and onion; cook 8 to 10 minutes, breaking beef into 3/4-inch crumbles and stirring occasionally. Remove drippings. 2) Stir in tomato sauce, water, raisins, ancho chili powder and oregano; bring to a boil. Reduce heat; simmer uncovered, 15 to 18 minutes or until sauce thickens slightly, stirring occasionally. 3) Evenly divide beef mixture on bottom half of each bun. Garnish with toppings, as desired; close sandwiches. Cooking times are for fresh or thoroughly thawed Ground Beef. Ground Beef should be cooked to an internal temperature of 160F. Color is not a reliable indicator of Ground Beef doneness.
Tips:
- Use a variety of ground meats to create a more flavorful sloppy joe. Try a combination of ground beef, pork, and turkey.
- Don't be afraid to experiment with different spices and seasonings. A little bit of chili powder, cumin, or smoked paprika can go a long way.
- Simmer the sloppy joe sauce for at least 30 minutes to allow the flavors to meld.
- Serve the sloppy joes on toasted buns or slider rolls. You can also use them as a filling for tacos or burritos.
- Top the sloppy joes with your favorite toppings, such as cheese, onions, pickles, or coleslaw.
Conclusion:
Sloppy joes are a classic American comfort food that are easy to make and loved by people of all ages. With a few simple ingredients and a little bit of time, you can create a delicious sloppy joe that will be a hit at your next party or potluck. So next time you're looking for a quick and easy meal, give sloppy joes a try. You won't be disappointed!
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